Mani Osteria and Bar

341 E Liberty St, Ann Arbor
(734) 769-6700

Recent Reviews

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Dustin Mergott

As loyal Michigan Alumi, we have come to Mani since 2019. Sometimes we bring our kids for the football games. We have had perfect experiences at Mani every time until tonight.
After spending at the bar and thoughtfully cashing out there to support the bar servers, we were placed with a terrible server because we had kids with us (14 and 11 YO). Bre was slow and inattentive. Our Tartufo order was wrong. We were mostly ignored even though we were celebrating our son's birthday. On exit, the host staff were mostly too busy to speak to us. We suggest checking recent reviews for potential decline before going to Mani.

Atmosphere: 3

Food: 3

Service: 1

David Mandujano

Food was delicious, from appetizers to pasta and pizza, everything was incredible. All staff members were super helpful and friendly!

Atmosphere: 5

Food: 5

Service: 5

Elizabeth Sperling

Mani Osteria is the kind of place that reminds you why dining out can be pure joy. The focaccia is a must, warm, airy, and made unforgettable with that heavenly honey butter (10/10, do not skip it). The pizza was a deluxe brick oven experience, perfectly charred, flavorful, and balanced in every bite.

The shrimp scampi was amazing, cooked to perfection with a buttery garlic sauce that deserves its own round of applause. And the handmade pasta was pure artistry, silky, fresh, and bursting with flavor. It is what I would call “flavor on God mode.”

Our waitress was genuinely surprised we had never been before, and honestly, who hasn’t? After that meal, I completely understood why. Mani Osteria delivers from start to finish with food that makes you slow down and savor every bite. If you haven’t been yet, go. You’ll get it.

Atmosphere: 5

Food: 5

Service: 5

Rick Bame

Great place, nice lighting and atmosphere. The service was great. The Tartufo pizza was out of this world! We did add pepperoni to it also. In addition, we had the Quattro Formaggi pizza plus sausage, which was also pretty good. Highly recommend and will return.

Atmosphere: 5

Food: 5

Service: 5

Royce Sullivan

Staff seems extremely nice looks like a cool place to go have dinner

Toby Millman

Overall solid experience. Food is very good, but not excellent. Pizza is tasty but a bit floppy.

Atmosphere: 4

Food: 4

Service: 4

Megan Henthorn

We tried to stop in Friday night for dinner but it was a long wait so we tried our luck again on Saturday, and there was no wait and we were seated right by the kitchen! The experience of watching them cook and interacting with the chefs was amazing. The pizza was DELICIOUS and when we told them we were celebrating our anniversary they surprised us with champagne and dessert on the house. We will definitely be back next time we’re in Ann Arbor!

Atmosphere: 5

Food: 5

Service: 5

PD Wilks

Pricey but pretty good overall.
Starters were good: focaccia, chop salad with salami, and pickled tomatoes (bruschetta).
Red onion pistachio pizza was a must try. Peach pizza was decent but not as flavorful.
Desserts varied - affogato and budino were very good. Tiramisu was a bit dry.
Service was good overall. Decent draft beer selection.

Atmosphere: 5

Food: 4

Service: 4

Susan

The service was exemplary from the hostess staff to the waiters and servers!!! The food was great as always; never lets me down!

Mona Mok

One of my favorite pizza places in downtown! Nice environment, but a bit slow on service-side

Atmosphere: 5

Food: 5

Service: 5

Alexa Brzezinski

Great food. I wish they took reservations for a small group.

Atmosphere: 5

Food: 5

Service: 5

Andrew Dawson (dawson429)

Beer is warm. Ice is 2.99-5.99 a bag. Get it together. Beer should be 38 degrees, especially when they charge $7+ for everything on the menu. Also not everyone wants Oberon or two hearted. Get something local. Foods is decent. But this place is for people who want to ball out for mediocre everything. Ngl sitting at the bar I just want to leave and go somewhere better.

Brandon Palomino

I’ve looked forward to visiting mani for many years now. What better day than my birthday. We arrived and got seated in front of the chefs. What a delight! It was fun not super loud but fun to see the pizzas made in front of you. Our food was fast and delicious. The pizza is something I would come back for but the pasta was slightly overcooked. I prefer it that way honestly but my partner did not. We also had the meatballs and the sauce was great! But underwhelming meatball. Thank you mani for a great night. Sangria is a must

Atmosphere: 4

Food: 5

Service: 5

Dana Baca

Food is fantastic!

Atmosphere: 4

Food: 5

Service: 5

Andrea

Appetizers and mains were great. Eggplant was very salty and desserts were disappointing. Our server was excellent and I appreciated our table location.

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