Beau's Grillery
4108 W Maple Rd, Bloomfield Hills
(248) 626-2630
Recent Reviews
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Food was great, and so was the service! Mike was our bartender and we will definitely be back to see him! Charming and accommodating- couldn’t ask for more!
Atmosphere: 5
Food: 5
Service: 5
Soooo good!! The food is amazing, drinks are great, and Mike is the best bartender!
Atmosphere: 5
Food: 5
Service: 5
Good service and good food. Enjoyed a pleasant night out. Thanks.
Atmosphere: 5
Food: 5
Service: 5
It’s always a pleasure eating at Beau’s. The food, service, and overall atmosphere of the restaurant is outstanding. I often choose to stop in when this way for work and honestly, I am not sure why I have not driven the 30 minutes from home to eat here more often, the food is that good. I can’t speak to any drinks as I am always here on lunch and not drinking alcohol, however the bar area looks nice and closer to the kitchen, which I am sure would be a cool place to sit and have a drink and a meal.
My meals here have always been delicious. I have had both salads and sandwiches. Coworkers always rave after they leaving about. I particularly love the taste the wood fired grill gives the proteins.
The parking situation can be a little tricky. Area is quite busy and being a quality establishment they are as well. Clientele can be slightly older, so you may get an idling car waiting to pick up someone in the narrow entrance/exit from Maple rd.
Last tidbit, staff is clearly well trained and knowledgeable. Allison was attentive, but not obtrusive, and gave us a wonderful dining experience.
Atmosphere: 5
Food: 5
Service: 5
Discovered this place about 6 months ago. Best burgers in town!
Atmosphere: 5
Food: 5
Service: 5
Beau's food is reliably good. They will have to work a bit to get my vote on great. Parking lot this time was being repaved. Hubby had to drop me off, then we watched many leave due to lack of parking. But it's always bad there.
Atmosphere: 4
Food: 4
Service: 4
This place has beautiful décor and a beautiful atmosphere. I love the open kitchen where you can see the chefs prepare your food. However, when it's my first time at your establishment, I want to know what your specialties are. What you're known for, and I just need an overall, warm, and fuzzy experience. I want to feel wanted and accepted in your space. It was pretty dead in there when we went, so giving us proper attention should not have been a problem. Our bartender really acted like she did not want us there. She had no personality. She didn't give us her name. Didn't greet us. I asked her what her drink specialty was. She said she did not have one. How can you have a bartender with no personality? Whatsoever in this day and age? Is she a safe hire because of her appearance? Well, she's gonna cost you a lot of money. It just was a blah experience. I will not be back. We had 4 drinks amongst the 4 of us and our bill almost $70. The drinks were not strong. They didn't taste good. They were, in fact, watered down. This is why I asked the lady for a popular drink option because I'd know that would have made me happy. Well, since she didn't have any suggestions, I went with the best sounding cocktail, a perfect margarita, and it was trash. I have no problem paying high-end for a cocktail, but I want to feel it, and it better be good. No one wants to sit at a bar and then have an experience that makes them wish they went to a different one. We wanted to order food to try out the burgers, but no one wanted to try a $20 burger with no side, accompanied by service with a gauche attitude. I mean, you act like you don't want us there. We're gonna cash out. Get-up-and-go somewhere else, and that's exactly what we did. May I add that we all had on Chef's Coats? So it was clear that we were part of the industry. This place sucked. Now I see why it was empty on a saturday afternoon.
Atmosphere: 5
Service: 1
Dietary restrictions: Everything is made to order, very accommodating of any allergies
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Turkey Burger, Beau's
The food was good, the service was outstanding, and I would give a better rating for the atmosphere but lowered it considerably due to the extremely uncomfortable chairs.
I have been coming here since the mid-80s and always loved their onion loaf that is brought to each table. I asked our server to bring it out to our table, and neither she nor anyone else in the restaurant knew what I was talking about and claimed they never had an onion loaf. I then realized that it had been a while since I ate there, but that had always been a huge attraction for me back when I dined there more often.
Atmosphere: 3
Food: 4
Service: 5
This place has beautiful décor and a beautiful atmosphere. I love the open kitchen where you can see the chefs prepare your food. However, when it's my first time at your establishment, I want to know what your specialties are. What you're known for, and I just need an overall, warm, and fuzzy experience. I want to feel wanted and accepted in your space. It was pretty dead in there when we went, so giving us proper attention should not have been a problem. Our bartender really acted like she did not want us there. She had no personality. She didn't give us her name. Didn't greet us. I asked her what her drink specialty was. She said she did not have one. How can you have a bartender with no personality? Whatsoever in this day and age? Is she a safe hire because of her appearance? Well, she's gonna cost you a lot of money. It just was a blah experience. I will not be back. We had 4 drinks amongst the 4 of us and our bill almost $70. The drinks were not strong. They didn't taste good. They were, in fact, watered down. This is why I asked the lady for a popular drink option because I'd know that would have made me happy. Well, since she didn't have any suggestions, I went with the best sounding cocktail, a perfect margarita, and it was trash. I have no problem paying high-end for a cocktail, but I want to feel it, and it better be good. No one wants to sit at a bar and then have an experience that makes them wish they went to a different one. We wanted to order food to try out the burgers, but no one wanted to try a $20 burger with no side, accompanied by service with a gauche attitude. I mean, you act like you don't want us there. We're gonna cash out. Get-up-and-go somewhere else, and that's exactly what we did. May I add that we all had on Chef's Coats? So it was clear that we were part of the industry. This place sucked. Now I see why it was empty on a saturday afternoon.
Atmosphere: 5
Service: 1
Restaurantji Recommends
Scott was a very attentive server! Friendly and efficient! Great service!
Atmosphere: 5
Food: 5
Service: 5
Fantastic apps as we skipped a wedding ceremony, stalling ‘til the reception started. Had to the steak bites, deconstructed Brussels sprouts and espresso martinis … Lovely!
Atmosphere: 5
Food: 5
Service: 5
Very long wait to get food
Atmosphere: 3
Food: 3
Service: 2
They have decided to keep the menu small and make everything really good. The seafood was outstanding! We had the seabass and whitefish.
Atmosphere: 5
Food: 5
Service: 5
We recently had our second bad experience at Beau's. We sat at the bar and ordered an appetizer and our meal. The appetizer arrived cold (which we sent back) and our salad arrived with no dressing. When we asked for more dressing, the bartender argued it was already on there and reluctantly got us more. When our food arrived, it was the wrong meal all together. When our favorite (the French Dip) finally arrived, it was missing the horseradish sauce. Once again we asked for more and the bartender once again argued it was already on there.
We were never once offered an apology by any of the staff and had to constantly ask for refills on our drinks. As a result, we left a tip commensurate with the service we received and as we were in the parking lot leaving, he shouted out a a profanity at us from the back door.
Unfortunately we will not be visiting Beau's ever again which is a shame as the food is very good and we love the vibe.
Atmosphere: 5
Food: 5
Service: 1
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