Cuban Restaurants in Brooklyn, MI

“Typically consistent, but becoming less so. Great opening and loved all of the meals for a long time. Miso sea bass was slimy/fatty last time. Tonight the salmon that I love was also slimy, fatty and had 3 bones. Steak and frites was mostly a pile of fat but the overcooked meat that was salvageable was good. I just wish they wouldn't make a healthy meal such as the salmon, rice and veggies so unhealthy by dousing it in butter. Delicious, but so decadent and unhealthy. It wasn't always like that. I think we'll be taking a break. It's not fun to spend almost $200 on a meal and the fries are the highlight. I hope they can bring back the consistency, bc it is our favorite spot!“