O'Sushi Canton Japanese Restaurant
42412 Ford Rd, Canton
(734) 981-4166
Customers' Favorites
Spicy California Roll
White Tiger Roll
Chicken Tempura
Ramen Miso Soup
Veggie Tempura
Hot Stone Bowl
Avocado Salad
Nigiri Sushi
Salmon Roll
Squid Salad
Featured items
Spicy Crab Crunch
California roll topped with crab salad, spicy mayo, eel sauce, and crunch. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
California Roll
Crab, avocado, cucumber. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Philly Cheese Roll
Crab, avocado, cucumber, cream cheese, shrimp tempura roll topped with eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Rainbow Roll
Crab, avocado, and cucumber roll topped with five different fish, and avocado. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Special Roll
Crab, avocado, and cucumber roll topped with tuna, salmon, and white sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy California Roll
Crab, cucumber, and avocado roll topped with spicy sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Shumai
Steamed shrimp dumplings.
Appetizers
Edamame
Boiled young soybean pod.
Shumai
Steamed shrimp dumplings.
Gyoza
Pan-fried pork dumplings.
Shrimp Tempura
Deep-fried battered shrimp and vegetables.
Soft Shell Crab
Deep fried soft shell crab with ponzu sauce.
Vegetable Tempura
Deep-fried battered vegetables.
Spring Rolls (2 pcs)
Avocado Tempura
Deep-fried avocado with honey sauce.
Spicy Edamame
Stir fry with spicy garlic sauce.
Calamari Tempura
Deep-fried calamari.
Chicken Finger
Deep fried chicken strip.
Ika Maruyaki
Grilled squid with ginger sauce.
Tuna, salmon, and Beef Tataki
Sliced tuna, salmon, and beef lightly seared with ponzu sauce.
Agedashi Tofu
Deep-fried tofu and vegetables in a broth.
Ebisu, Kani Su, and Tako Su
Shrimp, crab, octopus, and cucumber with vinegar sauce.
Taco Wasabi
Unagi Kabeyaki Ap (Grilled River Eel)
Japanese Entrees
Katsu Don
Deep-fried pork cutlet, onions, and egg cooked on rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Katsu
Deep-fried breaded chicken with special sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Salmon Shioyaki or Teriyaki
Grilled salmon with salt or teriyaki sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Beef Bowl
Sliced beef and cooked special sauce on rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Beef Teriyaki
Grilled beef with teriyaki sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Vegetable Tempura
Deep-fried battered vegetables. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Ten Don
Shrimp and vegetable tempura with special sauce on rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Teriyaki Bowl
Chicken with vegetables in teriyaki sauce on rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Oyako Don
Chicken, vegetables, and egg cooked with special sauce on rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Shrimp Tempura
Deep-fried battered shrimp and vegetables. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Pork Katsu
Deep-fried breaded pork with special sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Teriyaki
Grilled chicken with teriyaki sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Tempura
Deep-fried battered chicken and vegetables. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Korean Entrees
Chicken Yakitori
Chicken and green onion with pan-fried. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Bulgogi
Pan-fried sliced beef and vegetables with a special sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Bibimbap
Beef, vegetables, and egg with spicy sauce on rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Tofu Bibimbap
Deep-fried tofu and vegetables and egg with spicy sauce on rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Fried Rice
Egg fried rice with mixed vegetables and chicken. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Shrimp Fried Rice
Egg-fried rice with mixed vegetables and shrimp. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Vegetable Fried Rice
Egg fried rice with mixed vegetables. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Pork Stir Fry
Stir pork in a frying pan with spicy sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Squid Stir Fry
Squid in a frying pan with jalapeno and spicy sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sweet and Sour Shrimp
Deep-fried shrimp and vegetables with special sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Noodles
Shoyu Ramen
Noodles with vegetables, roasted pork in hot soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Ramen
Egg, noodles with vegetables, spicy soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Tempura Udon
White wheat noodles and shrimp tempura in a broth. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Kitsune Udon
White wheat noodles with fried tofu in a broth. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Nabeyaki Udon
White wheat noodles with fish cake, and shrimp tempura in a broth. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Yaki Udon
Chicken and mixed vegetables with soba sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Mild Ramen
Egg, noodles with vegetables, mild soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Dinner Bento Box
Beef Box
Beef teriyaki, shumai, edamame, salad and a rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Box
Chicken teriyaki, shumai, edamame, salad, and a rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Salmon Box
Salmon teriyaki, shumai, edamame, salad, and a rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Shrimp Box
Shrimp tempura, shumai, edamame, salad, and a rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Bulgogi Box
Pan-fried sliced beef, shumai, edamame, salad, and rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Dessert
Mochi Ice Cream
Choice of green tea, mango, or red bean. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Ice Cream
Choice of vanilla or green tea. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Nigiri & Sashimi
Smoked Salmon
Salmon
Sliced salmon lightly seared with ponzu sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Yellowtail
Masago
Egg
Salmon Roe
Tuna
Sliced tuna lightly seared with ponzu sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Eel
White Tuna
Shrimp
Scallop
Crab
Squid
Sweet Shrimp
Octopus
Flying Fishing Roe
Toro
Surf Clam
Mackerel
Izumidai
Innari
Wasabi Caviar
Vegetable Rolls
Sweet Potato Tempura Roll
Deep-fried sweet potato with cream cheese and topped with special sweet white sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Avocado Roll
A. A. C
Avocado, asparagus, cucumber. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Vegetarian Roll (5 pcs)
Cucumber, asparagus, avocado, pickled radish. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Green Grass Roll
Avocado, asparagus, and cucumber roll topped with seaweed salad. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Tofu Roll (5 pcs)
Tofu, cucumber, and jalapeño roll topped with spicy mayo. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Avocado Cucumber Roll
Cucumber Roll
Deep Fried A. A. C Roll
Kampyo Roll
Oshinko Roll
Tofu Roll
Deep Fried Asparagus Roll
Asparagus Roll
Crunchy Rolls
Las Vegas
Salmon, cream cheese roll deep fried and topped with jalapeño, spicy mayo, and sriracha. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Crab Crunch
California roll topped with crab salad, spicy mayo, eel sauce, and crunch. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
FireCracker
California roll topped with spicy tuna, spicy mayo, sriracha, and crunch. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Volcano
California roll topped with spicy tuna and crab meat baked spicy mayo, sriracha. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Dream
Shrimp tempura, avocado, cucumber, cream cheese roll topped with spicy tuna, crunch, and eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Crunchy
Shrimp tempura, crab, avocado, cucumber roll topped with crunch and eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sunday Morning
Salmon, cream cheese roll deep fried and topped with eel sauce, and spicy mayo. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
White Tiger Roll
Eel, masago, crab, avocado, cucumber, cream cheese roll deep fried and topped with a special sauce and eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Queen Valley
Salmon, spicy tuna, crab salad, cucumber, avocado roll rolled in crunch topped with a special sauce and masago. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Crazy Boy Roll
California rolls deep-fried with eel sauce, and spicy mayo on top. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Tempura California
Crab, avocado, cucumber roll deep fried. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Crazy Girl
Crab salad, cream cheese with whole roll deep fried with eel sauce on top. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Salmon Pizza
Crab salad, avocado with salmon, cheese on top, baked with spicy mayo. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Tempura Eel
Eel, asparagus, cream cheese roll deep fried and topped with eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Nice Guy
Shrimp tempura, cucumber, avocado roll topped with shrimp, jalapeno, crunch, and spicy sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Red Hot
Spicy tuna, crab salad, jalapeno roll topped with a white and spicy sauce and crunch. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Regular Roll
Salmon Roll
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Tuna Roll
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Tuna Roll
Spicy Salmon Roll
Tuna Avocado
Yellowtail Roll with Scallion
Salmon Avocado
Spicy Scallop Roll with Masago
Spicy Shrimp Roll
Escolar Roll
White tuna. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Eel & Avocado Roll
Eel & Cucumber Roll
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Yellowtail Roll
Spicy Scallop Roll
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Regular and Special Rolls
Dragon Roll
Shrimp tempura, crab, cucumber roll topped with eel, avocado, and eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Rainbow Roll
Crab, avocado, and cucumber roll topped with five different fish, and avocado. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy California Roll
Crab, cucumber, and avocado roll topped with spicy sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Philly Cheese Roll
Crab, avocado, cucumber, cream cheese, shrimp tempura roll topped with eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
California Roll
Crab, avocado, cucumber. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Special O'sushi Roll
Shrimp tempura, cucumber, crab, avocado, tamago, kampyo, oshinko, tuna, salmon, white tuna, topped with sesame oil, furikake, and crunchy. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Oishi Roll
Crab, avocado, tamago, salmon, spicy tuna wrapped in cucumber topped with spicy mayo. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Special Roll
Crab, avocado, and cucumber roll topped with tuna, salmon, and white sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Shrimp Tempura Roll
Shrimp tempura, avocado roll topped with eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Michigan Roll
Salmon, avocado, and cucumber roll topped with salmon, lemon, and mayo. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Mad Tuna Roll
Spicy tuna, crab salad roll topped with crunch and eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
T. N.T Roll
California roll topped with shrimp tempura and eel sauce, spicy mayo, and white sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Red Wing Roll
Shrimp tempura, spicy tuna roll topped with eel, avocado, and eel, spicy sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Caterpillar Roll
Spicy tuna, cucumber roll topped with avocado and masago. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Mexican Roll
Shrimp tempura, crab, avocado, cucumber, jalapeño roll topped with spicy mayo and eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicago Roll
Salmon, yellowtail, spicy tuna roll topped with scallions. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Kiss of Fire Roll
Shrimp tempura, spicy tuna, avocado, jalapeño roll topped with crunch and sriracha. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Philadelphia Roll
Smoked salmon, cream cheese, avocado. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Lobster Roll
Tempura style real lobster, cucumber, masago roll topped with sriracha. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Special California Roll
Crab salad, avocado, cucumber. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Lobster Sensation Roll
Mixed lobster and crab, asparagus, avocado. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Lobster Tempura Roll
Deep-fried cooked lobster and avocado. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Tempura Roll
Tempura chicken, crab, cucumber roll topped with eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Devil Roll
Shrimp tempura, crab, avocado roll topped with spicy mayo and eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Buffalo Roll
Marinated beef, jalapeño. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Teriyaki Roll
Grilled chicken, cucumber roll topped with eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Salmon Skin Roll
Cooked salmon skin, cucumber roll topped with eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Shrimp California Roll
Cooked shrimp, avocado, and cucumber. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Soft Shell Crab Roll
Deep-fried soft-shell crab, cucumber, and masago roll topped with eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Rosy Yellowtail Roll
Cucumber, asparagus, avocado, roll topped with yellowtail, jalapeño, sesame oil, sriracha, and furikake. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Baby Baby Roll
Eel, tamago, and avocado roll topped with eel sauce. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Futomaki Roll
Soup & Salad
Cucumber Salad
Sliced cucumber, crab, and masago seasoned. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
House Salad
House salad with homemade dressing. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Miso Soup
Soybean soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Crab Salad
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Avocado Salad
House salad topped with avocado. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Seaweed Salad
Seasoned seaweed topped with sesame seed. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sashimi Salad
Assorted pieces of raw fish and vegetables. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Octopus Salad
Seasoned octopus. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sushi Sets & Platters
Salmon Dinner Deluxe
5 pieces salmon nigiri and salmon roll. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sushi Sampler
4 pieces nigiri. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chirashi Sushi
Assorted freshly sliced raw fish over rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sashimi Special A: 15 Pcs
Sushi Set C
10 pieces nigiri and spicy tuna roll. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sushi Set B
8 pieces nigiri and spicy tuna roll. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sushi Set Special
12 pieces nigiri and spicy tuna roll. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
O'sushi Box
4 pieces nigiri, 4 pieces sashimi, california roll, shumal, edamame, and salad. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sashimi Sampler
4 pieces of sashimi. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sushi & Sashimi Combo A
5 pieces nigiri, 5 pieces sashimi, and California roll. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Cooked Sushi Set
5 pieces cooked nigiri and California roll. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Tuna Dinner Deluxe
5 pieces tuna nigiri and tuna roll. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Unagi Kabayaki Don
Grilled river eel and with all sauce on rice. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sashimi Special S (10 pcs)
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Nigiri and sashimi chef's choice.
Lunch Bento Box
Bulgogi Combo
Thinly sliced marinated beef and California roll with salad, shumai, and edamame. Served with miso soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chicken Combo
Chicken teriyaki and California roll with salad, shumai, and edamame. Served with miso soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Beef Combo
Beef teriyaki and California roll with salad, shumai, and edamame. Served with miso soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Shrimp Tempura Combo
Shrimp tempura and California roll with salad, shumai, and edamame. Served with miso soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Salmon Combo
Salmon teriyaki and california roll with salad, shumai, edamame. Served with miso soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Soup & Salad
Miso Soup
Soybean soup. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Seaweed Salad
Seasoned seaweed topped with sesame seed. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Spicy Crab Salad
Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Cucumber Salad
Sliced cucumber, crab, and masago seasoned. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
House Salad
House salad with homemade dressing. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Rice
Octopus Salad
Seasoned octopus. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Avocado Salad
House salad topped with avocado. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sashimi Salad
Assorted pieces of raw fish and vegetables. Consuming raw or undercooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
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Recent Reviews
Recently visited from out of town and was looking for somewhere with high quality sushi. Since O’sushi had the name sushi in its name I decided to give it a try. To my surprise, the food was amazing. The fish was fresh and the gyoza was exactly how’d you want your gyoza to be. The environment and the people were all simply infectious. I’m what you might call a food connoisseur and I truly believe that O’sushi gives Japan a run for their money. Has exceeded mine and...
November 2025
I went there with my kids, and they absolutely loved the food! The dishes were delicious, with plenty of menu options to choose from at a reasonable price. The atmosphere was also very nice.
We especially loved their sushi and also the udon is very good. We will definitely visit again soon.
Thank you!
We especially loved their sushi and also the udon is very good. We will definitely visit again soon.
Thank you!
November 2025
First time here. Awesome service! The food was amazing. I had the chicken fried rice (probably my fav now) I also had the dumplings, crab Rangoon, the yam sweet potato roll and the rich boy roll. We also tried the Ramon! The food tastes fresh and full of flavor. Would come here any day anytime!
October 2025
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