5th Tavern Clarkston

7228 North Main Street, Village of Clarkston
(248) 707-6111

Recent Reviews Order Online

Customers' Favorites

Lobster Grilled Cheese Sandwich
Chicken Marsala Mashed Potatoes
French Dip Sandwich
Sweet Potato Fries
5th Chopped Salad
Rattlesnake Pasta
Grilled Asparagus
Chicken Marsala
Coconut Shrimp
Mango Swordfish

Menu

Appetizers
Crispy Brussels Sprouts
Tossed with almonds, garlic and balsamic glaze.
Tenderloin Tips
Sauteed beef tenderloin with bell peppers, wild mushrooms and finished with a shoyu demi-glace. Served with crostini.
Wings
Tossed in your choice of sauce: mild, hot, BBQ, Asian glaze, garlic Parmesan or mango habanero. Served with your choice of ranch or bleu cheese dressing.
Chicken Satay
4 chicken skewers, stir fried vegetables, scallions, water chestnuts, Thai peanut sauce and sweet soy dressing.
Calamari Fritti
Flash fried calamari and artichokes, finished with tomatoes, capers and a garlic lemon butter sauce.
Coconut Shrimp
Coconut encrusted shrimp, sweet Thai chili sauce and mango salsa.
Quesadillas
Your choice of chicken or veggie. Grilled flour tortilla, peppers, onions, melted Monterey and cheddar cheese. Served with lettuce, pico de gallo, sour cream and salsa.
Seared Ahi Tuna Sashimi
Sesame crusted prime ahi tuna, Asian slaw, pickled ginger, wasabi and soy.
Crab, Spinach & Artichoke Dip
Jumbo lump crab in a creamy spinach and artichoke blend sprinkled with sun-dried tomatoes. Served with tortilla chips.
Lump Crab Cakes
Jumbo lump crab served with a lemon butter sauce, topped with diced tomatoes.
The 5 Grand Nachos
Freshly made tortilla chips layered with re-fried beans, your choice of chicken or ground beef, mozzarella and cheddar jack cheese, onions, diced tomatoes, black olives and jalapeno peppers. Served with salsa and sour cream.

Salads
Greek Salad
Blend of spring mix, romaine and iceberg, topped with fresh roasted beets, feta, cucumber, tomatoes, red onion, pepperoncini, chick peas, sliced black olives and Greek dressing.
Tenderloin Steak Salad
Tenderloin steak tips, romaine lettuce, bleu cheese, roasted red peppers, tomatoes bruschetta, red onion, crispy potato threads and tomato vinaigrette.
Salmon Salad
Organic mixed greens, apricots, dried cherries, walnuts, Gorgonzola cheese topped with North Atlantic broiled salmon and raspberry vinaigrette.
Field Berry Salad
Organic mixed greens, strawberries, dried cherries, mandarin oranges and walnuts topped with grilled chicken. Served with raspberry vinaigrette.
Wedge Salad
Wedge of iceberg lettuce, bacon, diced egg, red onion, crumbled Gorgonzola, cherry tomatoes and bleu cheese dressing.
Seared Ahi Tuna Salad
Served on a savory blend of rainbow kale, shredded brussels sprouts, red cabbage, raddichio and carrots, with white balsamic vinaigrette.
Thai Chicken Salad
Asian greens, peanuts, avocado, crispy wonton, scallions, red peppers, cucumber and Thai peanut dressing.
BBQ Chicken Chop Salad
Chopped garden blend with BBQ chicken breast, black bean and corn salsa, avocado, tomatoes, cheddar cheese, crispy tortilla strips and chipotle ranch dressing.
Quiona & Kale Salad
Quinoa, apples, mandarin oranges, grapes, chickpeas, sunflower seeds, scallions and feta.
Caesar Salad
Romaine, Asiago cheese, croutons tossed with out Caesar dressing.
Chicken Cobb Salad
Chopped garden blend, chicken, applewood smoked bacon, tomatoes, black olives, crumbled bleu and cheddar cheeses, harboiled egg and avocado. Choice of dressing.
Maurice Salad
Shredded iceberg lettuce, turkey, ham, Swiss cheese, gherkin pickles and green olives tossed with traditional homemade dressing. Garnished with tomato and harboiled egg.
5th Chopped Salad
Chopped blend of spring mix, romaine and iceberg, topped with grilled chicken, bleu cheese, sliced apples, candied pecans, applewood smoked bacon, dried cranberries and balsamic vinaigrette.
Spinach Salad
Fresh baby spinach, hard boiled egg, tomato, bacon, cucumbers, bleu cheese, red onion. Served with your choice of dressing.

Burgers
Classic Cheeseburger
8 oz. USDA prime angus beef. Served with lettuce, tomatoes, pickles and our signature burger sauce.
Signature Zip Burger
Havarti cheese, lettuce, tomato, onion and fried onion strings with a side of our signature zip sauce.
Inferno Burger
Red and yellow bell peppers, poblano peppers, onions, chipotle Tabasco, cajun seasoning, pepper jack cheese and fresh jalapeno peppers.
Chipotle BBQ Burger
Cheddar, applewood smoked bacon, 2 onion rings, house-made chipotle mayo.
Blackened Gorgonzola Burger
Cajun seasoning, melted Gorgonzola cheese.
American Kobe Burger
American wagyu burger char-grilled on a brioche bun.
Mushroom & Swiss Burger
Grilled onions, mushrooms and Swiss cheese.
California Turkey Burger
Turkey burger with melted Swiss cheese and avocado.
Salmon Burger
House-made salmon patty with avocado and pepper jack cheese.
Black Bean Chipotle Veggie Burger
Vegetarian black bean, chipotle burger served on brioche bun with chipotle mayo.
Hangover Burger
Bacon,egg, Cheddar Cheese

Sandwiched
French Dip
Sliced prime rib with melted provolone cheese served with au jus.
Reuben Sandwich
Grilled corned beef or turkey on rye, sauerkraut, Swiss cheese and Russian dressing.
Lobster Grilled Cheese Sandwich
lobster, dill Havarti cheese, roasted garlic aioli on Texas toast served with roasted tomato bisque for dipping.
Chicken Caesar Wrap
Grilled chicken, romaine lettuce, croutons, Caesar dressing wrapped in an Italian piadina.
L.A. Club Panini
Oven-roasted turkey breast, sliced avocado, bacon, lettuce, tomatoes and pepper jack cheese.
BBQ Pulled Pork Sandwich
Smoked pulled pork on brioche bun, topped with Southwestern BBQ sauce, Tabasco fried
5th Buffalo Chicken Wrap
Hand Breaded Chicken Tenders Tossed in Hot Sauce With Shredded Cheddar Cheese,Tomatoes, And Lettuce Served in A Wrap
Grilled Chicken
Grilled Chicken Topped With Shredded Lettuce and Tomatoes on a toasted bun Make it spicy add buffalo sauce and Bleu Cheese $1 Extra

Soups
Baked French Onion Soup
Caramelized onions in a rich beef wine stock with Provolone cheese and house made crostini.
Roasted Tomato & Asparagus Bisque
Creamy soup of roasted pomodoro tomatoes and fresh asparagus. Topped with Parmesan cheese and basil pesto.
Road House Chili Soup
Topped with scallions, cheddar cheese and sour cream.

Entrees
Tri-Color Fettuccini Alfredo
Sauteed chicken breast, tossed in a creamy Alfredo sauce finished with shaved Parmesan.
Braised Lamb Shank
Domestic lamb braised i cabernet demi-glace with root vegetables served with mashed potatoes.
Shrimp Tacos
3 grilled or battered shrimp on a flour tortilla topped with lettuce and pico de gallo, Finished with house-made chipotle mayo.
Stir-Fry
An assortment of hand cut vegetables tossed with our homemade sauce, served over your choice of coconut jasmine rice or brown rice.
Rattlesnake Pasta
Grilled chicken with garlic, tri-colored bell peppers, onions, mushrooms tossed with linguini pasta in a cajon Alfredo sauce, topped with mozzarella, Parmesan and cilantro.
Rattlesnake Pasta with Blackened Shrimp
Grilled chicken with garlic, tri-colored bell peppers, onions, mushrooms tossed with linguini pasta in a cajon Alfredo sauce, topped with mozzarella, Parmesan and cilantro.
Tuscan Chicken
2 pieces of chicken breast, marinated and grilled to perfection. Served with rice and chef's vegetable.
Lemon Artichoke Chicken
Sauteed chicken breast, with artichoke and capers, finished with a lemon and garlic butter sauce.
Baby back Ribs
Slow-cooked baby back pork ribs with bourbon BBQ sauce. Served with fries and coleslaw.
Jumbo Shrimp Scampi
Sauteed gulf shrimp and garlic tossed with linguini in a light lemon cream sauce with tomato bruschetta.
Seafood Linguine
Shrimp, scallops, salmon and tomatoes tossed in a garlic cream sauce.
Chicken Marsala
Pan roasted chicken breast sauteed with fresh mushrooms and garlic in a savory Marsala wine sauce. Served with mashed potatoes and chef's vegetable.
Fajitas
Served traditional style on a sizzle plate with a medley of peppers, onions and a side of pico de gallo. Not served with sour or salad.
Chicken Broccoli Mostaccioli
Grilled Chicken, Broccoli & Shaved parmesan cheese Choice of marinara or creamy Alfredo Sauce

From The Sea
Sesame Ahi Tuna
Sesame crusted, seared rare and drizzled with Teriyaki glaze. Served with coconut jasmine rice, Asian slaw, pickled ginger and wasabi.
Lake Superior Whitefish
Fresh lake superior whitefish broiled to perfection.
Michigan Cherry BBQ Salmon
Scottish salmon char-grilled and glazed with cherry BBQ sauce, garnished with hand battered onion rings, served with orzo wild rice salad and asparagus.
Cedar Plank Scottish Salmon
Topped with balsamic glaze, grilled zucchini, sauteed asparagus and sun-dried tomatoes.
Sauteed Lake Perch
Fresh lake perch sauteed and lightly breaded. Served with a side of lemon butter caper sauce.
Walleye
Encrusted walleye topped with caramelized pecans. Served with potatoes, chef's vegetable and side of lemon buerre blanc.
Hand-Battered Icelandic Cod
Fresh cod coated in a beer batter.
Shrimp Skewers
Grilled jumbo shrimp, lightly seasoned and served with a garlic lemon butter sauce, on a bed of brown rice.
Broiled icelandic cod
Served with fries and coleslaw

Steaks & Chops
Filet Mignon
8 oz. center cut, charbroiled. Served with our signature zip sauce.
Ribeye
14 oz. hand-cut, charbroiled. Served with our signature zip sauce.
Bone in Ribeye
20 oz. bone-in ribeye charbroiled, served on a sizzleplate with caramelized onion & mushroom. Served with our signature zip sauce.
New York Strip Steak
14 oz. New York strip, charbroiled. Served with our signature zip sauce.
Steak Al-Forno
Flat iron steak, chargrilled with Asiago cheese, basil and butter crust. Roasted garlic mashed potatoes and grilled asparagus, chive-basil oil.
14oz prime rib

Flatbreads
BBQ Chicken Flatbread
Grilled chicken with roasted red pepper, cilantro, Tabasco fried onion strings, blend of cheeses and topped with BBQ sauce.
Margherita Flatbread
Sliced tomatoes, fresh mozzarella, pesto, topped with fresh basil and balsamic glaze.
Black N Bleu Flatbread
Blackened grilled tenderloin sliced thin, bleu cheese, caramelized onions and mushrooms.
California Shrimp Flatbread
Sauteed shrimp, topped with mozzarella cheese, red onions, spinach and finished with lemon garlic butter sauce.
Hawaiian flatbread
Ham,bacon,pineapple,mozzarella cheese and marinara on a flatbread

Sides
Baked Potato
Lyonnaise Potatoes
Grilled Asparagus
Coconut Jasmine Rice
Mashed Potatoes
Sweet Potato Fries
French Fries
Onion Rings
Side Salad
Broccoli Florets
Chef's Vegetable
Sauteed Spinach & Mushrooms
Fruit Cup
Orzo Wild Rice Salad
Cottage fries
Mostaccioli
Side Brussels

Rok At 5th
Ribeye Rok At 5th
Top Sirloin Rok At 5th
10 oz. USDA choice top sirloin.
Filet Mignon Rok At 5th
8 oz. filet, the most tender of them all.
Gulf Shrimp Rok At 5th
Jumbo gulf shrimp.
New York Strip Steak Rok At 5th
14 oz. choice Angus steak, a very tender cut.
Flat Iron Steak Rok At 5th
Sea Scallops Rok At 5th
Tender jumbo sea scallops.
Shrimp & Scallop Combo Rok At 5th

Tuesday Special

Tuesday Taco Dinner
3 tacos. Your choice of chicken, beef or grilled chorizo. served with rice and beans.
Tuesday Chimichanga
Flour tortilla stuffed with your choice of chicken or ground beef, fried to a crisp, topped with enchilada sauce, melted cheese, melted cheese, with sour cream. Served with rice and beans.
Tuesday Fajita
Served traditional style on a sizzle plate with a medley of peppers, onions and side of pico de gallo.
Tuesday Quesadilla
Your choice of chicken or veggie. Served with lettuce, pico de gallo, sour cream and salsa. Served with rice and beans.
Tuesday Tacos Del Mar
Baja style fish tacos with your choice of battered or grilled con, onion, cilantro, salw and avocado, in flour tortillas with salsa. Served with rice and beans. 3 pieces.
Tuesday Cinco Wet Burrito
Stuffed with your choice of carne asada, grilled chorizo, grilled chicken or pulled pork, rice, beans, and cheese. Smothered with our specialty salsa Verde and salsa roja. Topped with sour cream.
Tuesday Enchilada
Your choice of chicken, ground beef or black bean and cheese. Topped with enchilada sauce and sour cream, Served with rice and beans. 3 pieces.
Tuesday Tavern Taco a la Carte

Beverages
20oz bottle cherry coke
20 sprite
20 oz Fanta Orange
20 oz Diet Coke
Red bull
Peak tea
2 liter diet coke
20 oz cherry coke

Desserts
Chocolate bundt cake
Rich chocolate bundt cake topper with chocolate sauce
Carrot cake
Key Lime pie
Bread pudding
Chocolate cheesecake
Strawberry cheesecake

Childrens Menu
Kids Chicken tenders
Served with fries
Kids Hamburger
Served with fries
Kids Cheeseburger
Kids Cheese Quesadilla
Kids Mac & Cheese
Kids Pasta with marinara
Or butter
Kids Fish & Chips
Served with fries

Photos

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Recent Reviews

Only been there twice. Was there with a big family Christmas Gathering and everyone was very pleased with their food. That time, and the last time I went there, I got the coconut chicken because you can’t get that anywhere else. Phenomenal! Fresh green beans and coconut. Jasmine rice was excellent side dish to their encrusted coconut chicken. Service was great both times. Restaurant and bathrooms were clean. Going back again.
July 2026
Came here for a birthday dinner based on the reviews. It definitely did not live up to the reviews. I ordered the French dip. Every bite had fat and gristle. The second half of the sandwich the first bite was literally all gristle.

My wife ordered the chicken with lemon and artichokes. She had quite a bit of fat on her chicken as well and the chicken was dry despite the sauce. The sauce was also very greasy.

The Cesar salad was also overly...
July 2026
I've had our anniversary celebration there twice both times my wife and I were treated like royalty our dinners were amazing they have an appetizer chicken satai that could be a meal and can be shared my steak was amazing so tender it was like eating butter
July 2026

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5th Tavern Clarkston

7228 North Main Street, Village of Clarkston, MI 48346
(248) 707-6111