Far East Chinese and Thai Food

Six pieces.

Six pieces. Served pan fried or streamed.

Twelve pieces. Served with or without meat.

One pint.

Steamed Edamame Sprinkled w/ Kosher Salt

Shrimp wrapped with wonton skin and served with ginger sauce.

Each. Chicken Egg Roll

Each.

Each.

One quart. Serves two. Chicken, Shrimp, Pork and Vegetables.

Served with egg, bean sprout.

Served with egg, bean sprout.

Chicken, shrimp, and pork.

Served with egg, bean sprout.

Served with egg, bean sprout.

6 Count

12 Count Pack

Served with chicken fried rice and chicken egg roll. Lightly dusted chicken stir-fried with our special sweet and spicy General Tso's sauce garnished with broccoli.

Served with chicken fried rice and chicken egg roll. Lightly dusted chunks of chicken stir-fried with our special sweet and spicy sauce, garnished with broccoli topped with fresh sesames seeds.

Served with chicken fried rice and chicken egg roll. Sauce on the side.

Served with chicken fried rice and chicken egg roll. Lightly battered chicken breast topped with stir-fried Chinese vegetable yellow gravy. Topped with crush Almond and diced green onion on a bed of lettuce. SAUCE ON SIDE FOR CARRY OUT.

Served with chicken fried rice and chicken egg roll. Lightly dusted chicken stir-fried with our special sweet and orange sauce.

Served with chicken fried rice and chicken egg roll. Stir-fried rice noodles with bean sprouts, eggs, Spanish onion & peapods in a Spicy Thai Sauce. Topped with crushed Peanuts.

Served with chicken fried rice and chicken egg roll. Beef stir-fried with broccoli and carrots seasoned with ginger in a brown stir fry sauce with a hint of garlic.

Served with chicken fried rice and chicken egg roll. Stir-fried mushrooms, water chestnuts, peapods, onion, bell peppers, broccoli and carrots in a spicy Szechuan sauce.

Served with chicken fried rice and chicken egg roll. Beef stir-fried with bell peppers and onions in a brown sauce with a hint of garlic and black bean.

Served with chicken fried rice and chicken egg roll. Lightly battered chicken breast topped with our homemade lemon sauce served on a bed of lettuce. Sauce on the side for carry out.

Served with chicken fried rice and chicken egg roll. Beef stir-fried with Spanish onions, green onion, and carrots in a spicy Mongolian Sauce. Topped with fried rice noodles.

Served with chicken fried rice and chicken egg roll. Soft lomein noodles stir-fried with peapods, mushrooms, water chestnuts and bean sprouts in a light garlic sauce.

Served with chicken fried rice and chicken egg roll. Lightly batted shrimp served with our homemade Plum sauce on the side.

Served with chicken fried rice and chicken egg roll. Stir-fried mushrooms, water chestnuts, peapods, onion, bell peppers, broccoli and carrots in a spicy Szechuan sauce.

Served with chicken fried rice and chicken egg roll. Stir-fried carrots, broccoli, mushrooms, bell peppers, Spanish onions, baby corn in curry coconut sauce.

Served with chicken fried rice and chicken egg roll. Chicken stir-fried with peapods and mushrooms in a brown sauce with a hint of garlic.

Served with chicken fried rice and chicken egg roll. Shrimp stir-fried with mushrooms, water chestnuts, peapods, bok choy, carrots and broccoli.

Served with Chicken fried rice and chicken egg roll. Stir-fried with mushrooms, water chestnuts, baby corn, onion, broccoli in teriyaki sauce.

Served with chicken fried rice and egg roll.

Served with chicken fried rice and chicken egg roll. Chicken stir-fried with Spanish onions, green pepper & carrots in a genuine Indian curry sauce.

Served with chicken fried rice and chicken egg roll. Sauce on the side.

Served with chicken fried rice and chicken egg roll. Stir-fried with bell peppers, peapods, carrots, celery, mushrooms, watrer chestnuts, baby corn, and onions topped with peanuts.

Served with chicken fried rice and chicken egg roll. Stir-fried with bell peppers, peapods, carrots, celery, mushrooms, watrer chestnuts, baby corn, and onions topped with peanuts.

Served with chicken fried rice and chicken egg roll. Beef stir-fried with mushrooms, water chestnuts, peapods, bok choy, carrot and broccoli in brown sauce with a hint of garlic.

Served with chicken fried rice and chicken egg roll. Beef stir-fried with peapods and mushrooms in a brown sauce with a hint of garlic.

Served with chicken fried rice and chicken egg roll. Chicken stir-fried with broccoli and carrots seasoned with ginger and garlic.

Served with chicken fried rice and chicken egg roll. Sauce on side.

Served with chicken fried rice and chicken egg roll. Chicken stir-fried with mushroom, water chestnuts, peapods and bok choy in garlic sauce topped with cashews.

Served with chicken fried rice and egg roll.

Served with chicken fried rice and chicken egg roll. Soft lomein noodles stir-fried with Spanish onion, green onions, carrots in a light spicy Szechuan sauce.

Served with chicken fried rice and chicken egg roll. Chicken stir-fried with mushrooms, water chestnuts, peapods, bok choy, carrots and broccoli in light sauce.

Served with chicken fried rice and chicken egg roll. Brown Gravy on side for carry out.

With white rice.

Meatless. With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

With white rice.

Shrimp, chicken, and pork. With white rice.

With white rice.

With white rice.

One quart. Beef stir fried with Spanish onions, green onions, and carrots in a spicy Mongolian sauce. Served with white rice.

Beef stir fried with mushrooms, water chestnuts, bamboo shoots, peapods, bok choy, carrots, and broccoli in a brown stir fry sauce with a hint of garlic. Served with white rice.

Beef stir fried with broccoli and carrots seasoned with ginger in a brown stir fry sauce with a hint of garlic. Served with white rice.

Beef stir fried with bell peppers and onions in a brown stir fry sauce with a hint of garlic and black bean. Served with white rice.

Beef stir fried with peapods and mushrooms in a brown stir fry sauce with a hint of garlic. Served with white rice.

Lightly dusted chicken stir fried with sweet and spicy general Tsoo's sauce with broccoli. Served with white rice.

Lightly dusted chicken stir fried with sweet and orange sauce. Served with white rice.

Chicken stir fried with broccoli and carrots seasoned with ginger and garlic. Served with white rice.

Lightly breaded chunks of chicken stir fried with sweet and spicy sauce, garnished with broccoli and topped with sesame seeds. Served with white rice.

One quart. Lightly battered chicken breast topped with stir fried Chinese vegetable gravy, crushed almonds, and diced green onions. Served on a bed of lettuce. Served with white rice.

One quart. Lightly battered chicken breast topped with lemon sauce served on a bed of lettuce. Served with white rice.

Chicken stir fried with Spanish onions, green peppers, and carrots in a Indian curry sauce. Served with white rice.

One quart. Chicken stir fried with cabbage, mushrooms, wood ears, green onions, and peapods. Served with Mandarin pancakes.

One quart. Chicken stir fried with Spanish onions, green onions, and carrots in a spicy Mongolian sauce. Served with white rice.

Chicken stir fried with mushrooms, water chestnuts, peapods, bok choy, carrots, and broccoli in light sauce. Served with white rice.

Chicken stir fried with peapods and mushrooms with a hint garlic. Served with white rice.

Stir-fried with mushrooms, water chestnuts, baby corn, onion, broccoli in teriyaki sauce.

Chicken stir fried with mushrooms, water chestnuts, bamboo shoots, peapods, and bok choy in a garlic sauce. Topped with cashews. Served with white rice.

Battered chunks of chicken topped with a stir fried sauce of mushrooms, water chestnuts, bamboo shoots, peapods, bok choy, carrots, and broccoli. Served with white rice.

Quart. Deep fried chicken coated with coconut flakes, served on top of bed of lettuce and a side of sweet and sour sauce.

Shrimp stir fried with mushrooms, water chestnuts, peapods, bok choy, zucchini, carrots, and broccoli. Served with white rice.

Shrimp and roast pork stir fried with egg seasoned with garlic in a black bean sauce. Served with white rice.

One quart. Lightly battered shrimp served with plum sauce. Served with white rice.

Shrimp stir fried with spanish onions, green peppers, and carrots in an Indian curry sauce. Served with white rice.

Lightly battered shrimp topped with a stir fried sauce of mushrooms, water chestnuts, peapods, bok choy, carrots, and broccoli. Served with white rice.

Quart. Fresh shrimp tossed with onion & spicy pepper salt, all on bed of lettuce.

Bok choy, celery, mushrooms, peapods, water chestnuts, broccoli, and carrots stir fried with a hint of garlic. Served with white rice.

Spanish onion, green onion, mushrooms, carrots, peapods, bell peppers, and broccoli stir fried in an Indian curry sauce. Served with white rice.

Bok choy, celery, mushrooms, peapods, water chestnuts, broccoli, and carrots stir fried in a spicy szechuan sauce. Served with white rice.

Mushrooms, water chestnuts, pea pods, bamboo shoots, broccoli, onions, carrots, bell peppers, and wood ears in a spicy Hunan sauce. Served with white rice.

Mushrooms, water chestnuts, peapods, bamboo shoots, broccoli, onions, carrots, bell peppers, and wood ears in a spicy Hunan sauce. Served with white rice.

Mushrooms, water chestnuts, peapods, bamboo shoots, broccoli, onions, carrots, bell peppers, and wood ears in a spicy Hunan sauce. Served with white rice.

Mushrooms, water chestnuts, peapods, bamboo shoots, broccoli, onions, carrots, bell peppers, and wood ears in a spicy Hunan sauce. Served with white rice.

Fried rice prepared with eggs, onions, and peapods in a spicy Thai dark sauce with a hint of yellow curry.

Fried rice prepared with eggs, onions, and peapods in a spicy Thai dark sauce with a hint of yellow curry.

Fried rice prepared with eggs, onions, and peapods in a spicy Thai dark sauce with a hint of yellow curry.

Fried rice prepared with eggs, onions, and peapods in a spicy Thai dark sauce with a hint of yellow curry.

Bell peppers, peapods, carrots, celery, mushrooms, waterchestnuts, baby corn, onion, and bamboo shoots in a spicy kung pau sauce. Topped with peanuts. Served with white rice.

Bell peppers, peapods, carrots, celery, mushrooms, waterchestnuts, baby corn, onion, and bamboo shoots in a spicy kung pau sauce. Topped with peanuts. Served with white rice.

Bell peppers, peapods, carrots, celery, mushrooms, waterchestnuts, baby corn, onion, and bamboo shoots in a spicy kung pau sauce. Topped with peanuts. Served with white rice.

Bell peppers, peapods, carrots, celery, mushrooms, waterchestnuts, baby corn, onion, and bamboo shoots in a spicy kung pau sauce. Topped with peanuts. Served with white rice.

Stir fried Spanish onions, bell peppers, mushrooms, and peapods in spicy Thai curry sauce. Served with white rice.

Stir fried Spanish onions, bell peppers, mushrooms, and peapods in spicy Thai curry sauce. Served with white rice.

Stir fried Spanish onions, bell peppers, mushrooms, and peapods in spicy Thai curry sauce. Served with white rice.

Stir fried Spanish onions, bell peppers, mushrooms, and peapods in spicy Thai curry sauce. Served with white rice.

Stir fried carrots, broccoli, mushrooms, bell peppers, Spanish onions, baby corn, bamboo shoots, and peapods in a curry coconut sauce. Served with white rice.

Stir fried carrots, broccoli, mushrooms, bell peppers, Spanish onions, baby corn, bamboo shoots, and peapods in a curry coconut sauce. Served with white rice.

Stir fried carrots, broccoli, mushrooms, bell peppers, Spanish onions, baby corn, bamboo shoots, and peapods in a curry coconut sauce. Served with white rice.

Stir fried carrots, broccoli, mushrooms, bell peppers, Spanish onions, baby corn, bamboo shoots, and peapods in a curry coconut sauce. Served with white rice.

Mushrooms, water chestnuts, bamboo shoots, peapods, onions, bell peppers, broccoli, and carrots in a spicy Szechuan sauce. Served with white rice.

Mushrooms, water chestnuts, bamboo shoots, peapods, onions, bell peppers, broccoli, and carrots in a spicy Szechuan sauce. Served with white rice.

Mushrooms, water chestnuts, bamboo shoots, peapods, onions, bell peppers, broccoli, and carrots in a spicy Szechuan sauce. Served with white rice.

Mushrooms, water chestnuts, bamboo shoots, peapods, onions, bell peppers, broccoli, and carrots in a spicy Szechuan sauce. Served with white rice.

One quart. Stir fried rice noodle with egg, onions, broccoli, carrots, and a dark Thai spicy sauce.

One quart.

One quart. Stir fried rice noodle with egg, onions, broccoli, carrots, and a dark Thai spicy sauce.

One quart. Stir fried rice noodle with egg, onions, broccoli, carrots, and a dark Thai spicy sauce.

One quart. Stir fried rice noodle with egg, onions, broccoli, carrots, and a dark Thai spicy sauce.

One quart. Stir fried with bean sprouts, mushrooms, water chestnuts, bamboo shoots, and pea pods served on a bed of pan fried noodles.

One quart. Stir fried with bean sprouts, mushrooms, water chestnuts, bamboo shoots, and pea pods served on a bed of pan fried noodles.

One Quart.

One quart. Stir fried egg noodles with Spanish onions, mushrooms, and carrots in an Indian curry sauce.

One quart. Stir fried egg noodles with Spanish onions, mushrooms, and carrots in an Indian curry sauce.

One quart. Stir fried egg noodles with Spanish onions, mushrooms, and carrots in an Indian curry sauce.

One quart. Stir fried egg noodles with Spanish onions, mushrooms, and carrots in an Indian curry sauce.

One quart. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.

One quart.

One quart. Pork, chicken, and shrimp. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.

One quart. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.

One quart. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.

One quart. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.

One quart.

One quart. Thick noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Shanghai sauce.

One quart. Thick noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Shanghai sauce.

One quart. Thick noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Shanghai sauce.

One quart. Thick noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Shanghai sauce.

One quart. Stir fried rice noodles with bean sprouts, eggs, Spanish onion, and peapods in a spicy Thai dark sauce.

One quart. Stir fried rice noodles with bean sprouts, eggs, Spanish onion, and peapods in a spicy Thai dark sauce.

One quart. Stir fried rice noodles with bean sprouts, eggs, Spanish onion, and peapods in a spicy Thai dark sauce.

One quart. Stir fried rice noodles with bean sprouts, eggs, Spanish onion, and peapods in a spicy Thai dark sauce.

Quart Size.

One quart. Shrimp and pork stir fried with bean sprouts, green onion, carrots, and egg stir fried with soft rice noodles in Indian curry sauce.

One quart.

One quart.

One quart. Soft lo mein noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Szechuan sauce.

One quart. Soft lo mein noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Szechuan sauce.

One quart. Soft lo mein noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Szechuan sauce.

One quart. Soft lo mein noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Szechuan sauce.