BARDA
4842 Grand River Ave, Detroit
(313) 952-5182
Customers' Favorites
Roasted Calflower Bife Peruvian Potatoes
Burnt Zucchini Ceviche
Deconstructed Pavlova
Roasted Cauliflower
Arroz Con Mariscos
Grilled Short Ribs
Chorizo Argentino
Mustard Chicken
Scallop Ceviche
Broken Pavlova
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Recent Reviews
The food didn’t live up to the expectations.
Had the tomahawk pork chop. It was a good cut and well cooked. The rub took away rather than added to the flavor. The side dishes were beautiful but boring tasting. You can get a much better meal for the same price elsewhere.
Had the tomahawk pork chop. It was a good cut and well cooked. The rub took away rather than added to the flavor. The side dishes were beautiful but boring tasting. You can get a much better meal for the same price elsewhere.
Our service was phenomenal and the food was wonderful. We came in for an anniversary dinner and started with the Burrata. I got the black rice and scallop dish and my partner got the chicken and we split the Peruvian potatoes. We finished off the night with the baked Alaska, which was recommended to us by our waitress, and every single dish was great. The table next to us ended up ordering the same exact menu and said “we’ll have what they’re having.”
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But, most importantly I was so impressed by their service. We just casually commented to the server about the zucchini being a little extra sour. When the bill came they hadn’t charged us for it. We even offered to pay as it wasn’t a big deal. But the hostess politely said “ no that’s the way we do things here “. I was so impressed. That’s...