Maru Sushi & Grill
160 W Fort St, Detroit
(313) 315-3100
Customers' Favorites
Fried Rice with Chicken
Vanilla Bean Cheesecake
Land and Sea Tempura
Firecracker Shrimp
Teriyaki Chicken
Crab Rangoon Dip
Spicy Yellowtail
Crouching Tiger
Maru Fried Rice
Chicken Gyoza
By the Bottle
House Cabernet BTB
House Merlot BTB
House Chardonnay BTB
House Pinot Grigio BTB
By the Glass
House Cabernet BTG
House Merlot BTG
House Chardonnay BTG
House Pinot Grigio BTG
RED WINE
Silk + Spice BTG
Highlands 41 BTG
Line 39 PN BTG
High Note Malbec BTG
WHITE WINE
Harken Chardonnay BTG
High Heaven Riesling BTG
Folonari PG BTG
Rapaura Springs SB BTG
SPARKLING + ROSÈ
Zardetto Prosecco BTG
Minimalista Rose BTG
Mionetto Sparkling Rose BTG
Signature Cocktails
Soju Lemonade
Zen Garden
Maru Mule
Maru Margarita
By the Bottle: Red
House Cabernet
House Merlot
Line 39 Pinot Noir
Red Schooner Malbec
By the Bottle: White
House Chardonnay
House Pinot Grigio
Minimalista Rosé
Hugel Riesling
Premium Sake
Blossoms of Peace
Snow Maiden
Living Jewel
Wandering Poet
Non-Alcoholic
Housemade Lemonade
House Green Tea
French Pressed Coffee
Sharing Plates
Chicken Gyoza
fried chicken dumplings, maru dressing
Crabby Mushrooms
panko fried shiitake mushroom, crabsalad, cream cheese, scallion,teriyaki
Edamame
steamed soybeans, salt
Firecracker Shrimp
tempura shrimp, japanese sevenpepper seasoning, spicy garlic chilisauce
Fried Tofu
(vegetarian) sweet or spicy tofu, toasted sesame seeds
Honey Garlic Shrimp
tempura shrimp, fried cauliflower, fried green bean, honey garlic sauce
Roasted Shishito Peppers
sweet garlic sauce, lemon, furikake
Maru Fried Rice
roasted purple cauliflower, sauteed shiitake, roasted pepper, scallion, egg, yumyum sauce
House Salad
mixed greens, iceberg lettuce,cucumber, red pepper, tomato,edamame, carrot, ginger dressing
Miso Soup
silken tofu, wakame, scallion,shiitake flower mushroom
Seaweed Salad
toasted sesame seeds, cucumber
Crab Ragoon Dip
Grill
Teriyaki Glazed Chicken
served with grilled seasonal vegetables, steamed or fried rice, and yumyum sauce.
Veggie Hibachi
tempura sweet potato, teriyaki fried tofu, served with grilled seasonal vegetables, steamed or fried rice, and yumyum sauce.
Yaki Udon
stir fried udon noodles, seasonal vegetables
Bulgogi Donduri Bowl
seared bulgogi beef, asparagus, shiitake mushroom, onion, carrot, scallion, sunnyside egg, seasoned nori, white rice
Signature Rolls
Crouching Tiger
panko fried shrimp, cream cheese, crabsalad, shrimp, avocado, fantasy sauce,eel sauce, honey wasabi aioli, masago,scallion(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Madagascar
tempura shrimp, avocado, kampyo,garlic eel sauce, rooster sauce, spicytuna, masago, tempura crunch, scallion,serrano pepper, burn sauce, sesame oil(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Ocean's 12
albacore, salmon, cucumber, pickleddaikon, radish sprouts, kampyo, avocado, gochujang, basil oil, edamame, spicy chef's salad(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Boogie Veggie
(vegetarian) avocado, asparagus, kampyo, radish sprouts, cucumber, tempura sweetpotato, maru dressing(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Blue Mango
spicy tuna, avocado, mango, kampyo,shrimp, eel sauce, honey wasabi aioli,wasabi tobiko(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Cosmo
choice of salmon, tuna or both, with tempura shrimp, spicy mayo, avocado, honey wasabi aioli, orange tobiko, scallion(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Nirvana
tempura smoked salmon, crab salad,avocado, cream cheese, eel sauce,honey wasabi aioli, masago, scallion(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Soy Joy
spicy tuna, masago, salmon, cucumber,tempura crunch, soy paper, scallion,edamame, eel sauce, spicy mayo,fantasy sauce(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Papa Crema
smoked salmon, crab salad, avocado,cream cheese, tempura fried, deepfried sweet potato, garlic eel sauce(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Mangolorian
spicy yellowtail, mango, red pepper, yellowtail, avocado, cilantro, crunchy onion, honey wasabi aioli, gochujang, hoisin(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Archer
(vegetarian) tofu, mango, roasted red pepper, avocado, asparagus, green goddess dressing, chef's salad(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Simple Rolls
Cali
crab salad, cucumber, avocado(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Crunchy Shrimp
tempura shrimp, spicy mayo,tempura crunch(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Philly
smoked salmon, cream cheese,avocado(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Simply Green
(vegetarian) avocado, kampyo, cucumber,mixed greens, maru dressing(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Atlantic
salmon, red pepper, creamygarlic sauce, furikake seasoning(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Spicy Salmon
cucumber, scallion, pickled peppers(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Spicy Tuna
cucumber, scallion, pickled peppers(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Spicy Yellowtail
cucumber, scallion, pickled peppers(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Maki
Asapargus Maki
Avocado Maki
Crab Maki
Cucumber Maki
Kampyo Maki
Salmon Maki
Tuna Maki
Yellowtail Maki
Extras
Extra Wonton Chips (2)
Side of Shrimp
Side of Chicken
Grilled Salmon Filet
Ginger Dressing
Yum Yum Sauce
8oz Spicy Mayo
8oz Teriyaki Sauce
8oz Eel Sauce
Share Plates
Crabby Mushrooms
panko fried shiitake mushroom, crabsalad, cream cheese, scallion,teriyaki
Firecracker Shrimp
tempura shrimp, japanese sevenpepper seasoning, spicy garlic chilisauce
Honey Garlic Shrimp
tempura shrimp, fried cauliflower, fried green bean, honey garlic sauce
Chicken Gyoza
fried chicken dumplings, maru dressing
Edamame
steamed soybeans, salt
Fried Tofu
(vegetarian) sweet or spicy tofu, toasted sesame seeds
Crab Rangoon Dip
crab, cream cheese, cheese curds, roasted red pepper, fried onion, chili sauce, parsley, scallion, wonton chips
Roasted Shishito Peppers
sweet garlic sauce, lemon, furikake
Grill
Teriyaki Glazed Chicken
served with grilled seasonal vegetables, steamed or fried rice, and yumyum sauce.
Hibachi Veggie
(vegetarian) tempura sweet potato, teriyaki fried tofu, grilled seasonal vegetables, steamed rice, and YumYum sauce
Bulgogi Donburi Bowl
Yaki Udon
Signature Rolls
Mangolorian
spicy yellowtail, mango, red pepper, yellowtail, avocado, cilantro, crunchy onion, honey wasabi aioli, gochujang, hoisin(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Archer
(vegetarian) tofu, mango, roasted red pepper, avocado, asparagus, green goddess dressing, chef's salad(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Madagascar
tempura shrimp, avocado, kampyo,garlic eel sauce, rooster sauce, spicytuna, masago, tempura crunch, scallion,serrano pepper, burn sauce, sesame oil(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Sexy Bacon
smoked bacon, crab stick, cucumber,asparagus, tempura crunch, soy paper,fantasy sauce, garlic eel sauce, creamygarlic sauce
Ocean's 12
albacore, salmon, cucumber, pickleddaikon, radish sprouts, kampyo, avocado, gochujang, basil oil, edamame, spicy chef's salad(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Boogie Veggie
(vegetarian) avocado, asparagus, kampyo, radish sprouts, cucumber, tempura sweetpotato, maru dressing(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Blue Mango
spicy tuna, avocado, mango, kampyo,shrimp, eel sauce, honey wasabi aioli,wasabi tobiko(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Cosmo
choice of salmon, tuna or both, with tempura shrimp, spicy mayo, avocado, honey wasabi aioli, orange tobiko, scallion(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Nirvana
tempura smoked salmon, crab salad,avocado, cream cheese, eel sauce,honey wasabi aioli, masago, scallion(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Soy Joy
spicy tuna, masago, salmon, cucumber,tempura crunch, soy paper, scallion,edamame, eel sauce, spicy mayo,fantasy sauce(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Papa Crema
smoked salmon, crab salad, avocado,cream cheese, tempura fried, deepfried sweet potato, garlic eel sauce(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Crouching Tiger
panko fried shrimp, cream cheese, crabsalad, shrimp, avocado, fantasy sauce,eel sauce, honey wasabi aioli, masago,scallion(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Simple Rolls
Cali
crab salad, cucumber, avocado(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Crunchy Shrimp
tempura shrimp, spicy mayo,tempura crunch(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Philly
smoked salmon, cream cheese,avocado(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Simply Green
(vegetarian) avocado, kampyo, cucumber,mixed greens, maru dressing(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Atlantic
salmon, red pepper, creamygarlic sauce, furikake seasoning(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Spicy Salmon
cucumber, scallion, pickled peppers(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Spicy Tuna
cucumber, scallion, pickled peppers(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Spicy Yellowtail
cucumber, scallion, pickled peppers(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Sashimi
Salmon Sashimi
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Tuna Sashimi
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Albacore Sashimi
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Smoked Salmon Sashimi
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Orange Tobiko Sashimi
Eel Sashimi
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Nigiri
Salmon Nigiri
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Tuna Nigiri
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Yellowtail Nigiri
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Albacore Nigiri
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Smoked Salmon Nigiri
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Orange Tobiko Nigiri
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Eel Nigiri
(ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Dessert
Dark Chocolate Truffle
rich, dark chocolate with berries, almonds,raspberry sauce and a waffle crisp
Vanilla Bean Cheesecake
creamy cheesecake with madagascar vanilla, an oat crust, lavender blueberry jam, shortbread cookie crumble
Extras
House Salad
mixed greens, iceberg lettuce,cucumber, red pepper, tomato,edamame, carrot, ginger dressing
Seaweed Salad
toasted sesame seeds, cucumber
Miso Soup
silken tofu, wakame, scallion,shiitake flower mushroom
Sushi Rice
8oz Spicy Mayo
8oz Eel Sauce
8oz Teriyaki Sauce
8oz Ginger Dressing
8oz Yum Yum Sauce
Premium Sake by the Bottle
Blossoms of Peace BTB
Snow Maiden BTB
Living Jewel BTB
MiO Sparkling BTB
Photos
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Recent Reviews
I’m not sure how it is possible on a Monday night that the service is so slow, the employees have outnumbered the guests the entire time I’ve sat at the bar. There are about 11 staff members and only 7 or less customers the whole hour plus I have been here. Yet, it has been an hour since I’ve sat and still haven’t received my main sushi roll order. How is this possible? Train the staff to actually pay attention to the guests, this is ridiculous.
July 2024
A great sushi place with a sophisticated feel. The service was friendly, seating was quick, wasabi was spicy but not too much, and the atmosphere relaxing and comfortable. I enjoyed the rolls and the sashimi, although the slices on the sashimi were a little slim.
June 2024
Celebrated my daughter’s Birthday.Our waitress Raelin was amazing and patient as I tried to figure out what I wanted. The atmosphere was warm and pleasant. They welcomed our outside cake… (there’s a 3 dollar per person charge to serve the cake). We were all pleased with the food as well as the service and hospitality that was provided…. We definitely will return
May 2024
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