Small town, BIG FLAVOR!! It is an absolutely beautiful gem with phenomenal food. For starters, the Brussels were amazing with great texture and flavor. The canneloni was among the best I've ever had with a well-balanced flavor profile. Whether you live in the area or just passing through, plan to stop and enjoy a beautiful meal with friendly and knowledgeable service.
michael lovette
Great food, inexpensive, great service.
Emily Fletcher
This restaurant has ruined fine dining for me--it's made my standards too high! Bridge Street was one of the first fine dining restaurants I visited regularly. I first stopped by in 2019 and it's been my favorite restaurant ever since. In recent years I've traveled to many nice restaurants in the US and a handful in Europe. I've had some wonderful meals, many on par with Bridge Street, but I've never found another restaurant that unequivocally tops the food, drink, and service from this little DeWitt restaurant. In 2021 I even had a chance to visit a restaurant in Chicago with two Michelin stars. I had a good time at that restaurant, but left disappointed--I had expected the experience would be more like the amazing meals I've had at Bridge Street, for a fraction of the cost.
Stopped by Bridge Street again today and had a great time once again. I was a little nervous to eat dinner alone, but the bartender (Rachel) made me feel right at home, made me a great drink, and gave great food recommendations. My drink, appetizer, and entree cost less than $50. My entree was only $18--just $4 more than a burger at Applebee's. Great prices, great atmosphere, great service, great drinks, and phenomenal food. What else could you want in a restaurant?
Richard Bruce
A fantastic place with great food. Get the brussel sprouts, you won't regret it.
Erin Sweet
After hearing and reading reviews I was very excited to check this spot out. The atmosphere was cozy and our server was outstanding but the food was nothing to talk about. For the price I was expecting perfection. The goat cheese truffle appetizer had a strange tomato relish with spinach that was very vinegar forward and just not good. My meatloaf was dry and very spicy with no vegetables included. My date’s walleye was overcooked needing a fork and knife and was way too lemon forward with no starch included. Very wannabe bougee without the excellent food to back that status up.
Oana-Gabriela Epuras
Absolutely lovely experience! We recently moved back to Michigan and live within DeWitt area. This is by far the best restaurant we tried in Michigan so far. Food was delicious and we couldn’t have enough of it. We had some shrimp meatballs (best ever!), garlic bread (absolutely yum), ribeye (amazing balance of meat and fat) and risotto verde (with lots of yummy veggies). Dessert was delicious as well! Wine selection is great, so if wine is your passion this is the place for you! Looking forward for our next dinner here 5* 🫶🏻
Adam Stone
This is the best 5-star restaurant in mid-Michigan. I look forward to the seasonal food menu and wine list. We often get flight of wines and a couple of dishes to share and take home to save room for their incredible deserts. Even the picky eaters in the group find things to enjoy, though the more adventurous among us get to bask is the chefs glory. I just don’t know how I went so long before trying this place for the first time back in 2019. Thankfully it has become a standby for celebrations and special date nights.
W8TOW Electronics Shop
Poor food prep, slow service and staff not wanting to be there. Add to this 20 min wait for 2 drinks when there were 8 tables filled.
Selah Joy
I was super excited to try this cute little shop out but I was pretty disappointed with the flavors. It wasn’t horrible but it was definitely interesting flavors. We got a salad that had bleu cheese, pears, pecans it was a little overwhelming and tasted basically like lemon and bleu cheese. We had also gotten this shrimp toast and it was a little too greasy and nothing special in my opinion. The lamb with hummus was actually pretty good. And the toast was good. We didn’t get a drink other than water. I wished I had asked what to get instead of appetizers. But the place was overall super cute and cozy and moody. I just had wished I would have liked the food a little bit more. We left still feeling hungry because we didn’t even eat our food other than the bread and hummus.
JAH
Lovely dinner last night with friends. Elliott did a wonderful job. Wine, Old Fashioneds were excellent. Our appetizers, yum. But….did someone in the kitchen lose complete control of the salt shaker? Biggest complaint by four of our group of six…entrees were way too salty. I mean, WAY too salty. It will deter us from returning soon.
Give em an A for effort and attitude. They experimented with menu items. Burgers good, lasagna flat.
Kid-friendliness: Kids had fun. Elliott engaged them all.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Lasagne
Geoffroy Laumet
We had a great night. Food was good. They have an excellent and impressive wine menu. The carte has a lot of veggies options. Service was great.
Atmosphere: 4
Food: 4
Service: 5
Heather Zach
It was a nice night out. If it gets busy, it can get loud. Still a fun and nice atmosphere for dinner. The food is delicious!!! I love the changing menus, there is always something new to try. You cannot go wrong!!! Also, they are always willing to help pair a nice drink with your meal. Being gluten free, I have never had an issue with getting sick.
Dietary restrictions: Gluten free
Atmosphere: 4
Food: 5
Service: 4
Shawn Checkeroski
Not sure what all the hype is about. I brought my mom here because the menu seemed nice and the place had great reviews. Came in at around 510 (they don’t open till 5) and there was definitely no warm greeting. The lady with white hair was miserable. We asked for a window seat since it was beautiful and oddly they don’t have patio seating. They said that table was reserved okay that’s fine. Later she clumsily drops off the drink menu on the already crowded tiny table and we politely said oh we won’t be drinking thank you and she seemed irked by that. Never a “enjoy your food” “how are you” any sort of personality from the server either. Is the vibe here to be mean to clients and moody? If so you guys are doing a great job! Food was fine, nothing to write home about. Definitely didn’t want to stick around for dessert.
Atmosphere: 1
Food: 3
Service: 1
Michael Mumaugh
We learned about this place during Lansing Restaurant week. It was an excellent discovery, and we will be back. Great food and awesome location.
Small town, BIG FLAVOR!! It is an absolutely beautiful gem with phenomenal food. For starters, the Brussels were amazing with great texture and flavor. The canneloni was among the best I've ever had with a well-balanced flavor profile. Whether you live in the area or just passing through, plan to stop and enjoy a beautiful meal with friendly and knowledgeable service.
Great food, inexpensive, great service.
This restaurant has ruined fine dining for me--it's made my standards too high! Bridge Street was one of the first fine dining restaurants I visited regularly. I first stopped by in 2019 and it's been my favorite restaurant ever since. In recent years I've traveled to many nice restaurants in the US and a handful in Europe. I've had some wonderful meals, many on par with Bridge Street, but I've never found another restaurant that unequivocally tops the food, drink, and service from this little DeWitt restaurant. In 2021 I even had a chance to visit a restaurant in Chicago with two Michelin stars. I had a good time at that restaurant, but left disappointed--I had expected the experience would be more like the amazing meals I've had at Bridge Street, for a fraction of the cost.
Stopped by Bridge Street again today and had a great time once again. I was a little nervous to eat dinner alone, but the bartender (Rachel) made me feel right at home, made me a great drink, and gave great food recommendations. My drink, appetizer, and entree cost less than $50. My entree was only $18--just $4 more than a burger at Applebee's. Great prices, great atmosphere, great service, great drinks, and phenomenal food. What else could you want in a restaurant?
A fantastic place with great food. Get the brussel sprouts, you won't regret it.
After hearing and reading reviews I was very excited to check this spot out. The atmosphere was cozy and our server was outstanding but the food was nothing to talk about. For the price I was expecting perfection. The goat cheese truffle appetizer had a strange tomato relish with spinach that was very vinegar forward and just not good. My meatloaf was dry and very spicy with no vegetables included. My date’s walleye was overcooked needing a fork and knife and was way too lemon forward with no starch included. Very wannabe bougee without the excellent food to back that status up.
Absolutely lovely experience! We recently moved back to Michigan and live within DeWitt area. This is by far the best restaurant we tried in Michigan so far. Food was delicious and we couldn’t have enough of it. We had some shrimp meatballs (best ever!), garlic bread (absolutely yum), ribeye (amazing balance of meat and fat) and risotto verde (with lots of yummy veggies). Dessert was delicious as well!
Wine selection is great, so if wine is your passion this is the place for you!
Looking forward for our next dinner here 5* 🫶🏻
This is the best 5-star restaurant in mid-Michigan. I look forward to the seasonal food menu and wine list. We often get flight of wines and a couple of dishes to share and take home to save room for their incredible deserts. Even the picky eaters in the group find things to enjoy, though the more adventurous among us get to bask is the chefs glory. I just don’t know how I went so long before trying this place for the first time back in 2019. Thankfully it has become a standby for celebrations and special date nights.
Poor food prep, slow service and staff not wanting to be there.
Add to this 20 min wait for 2 drinks when there were 8 tables filled.
I was super excited to try this cute little shop out but I was pretty disappointed with the flavors. It wasn’t horrible but it was definitely interesting flavors. We got a salad that had bleu cheese, pears, pecans it was a little overwhelming and tasted basically like lemon and bleu cheese. We had also gotten this shrimp toast and it was a little too greasy and nothing special in my opinion. The lamb with hummus was actually pretty good. And the toast was good. We didn’t get a drink other than water. I wished I had asked what to get instead of appetizers. But the place was overall super cute and cozy and moody. I just had wished I would have liked the food a little bit more. We left still feeling hungry because we didn’t even eat our food other than the bread and hummus.
Lovely dinner last night with friends. Elliott did a wonderful job. Wine, Old Fashioneds were excellent. Our appetizers, yum. But….did someone in the kitchen lose complete control of the salt shaker? Biggest complaint by four of our group of six…entrees were way too salty. I mean, WAY too salty. It will deter us from returning soon.
Atmosphere: 4
Food: 3
Service: 5
Restaurantji Recommends
Give em an A for effort and attitude. They experimented with menu items. Burgers good, lasagna flat.
Kid-friendliness: Kids had fun. Elliott engaged them all.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Lasagne
We had a great night. Food was good. They have an excellent and impressive wine menu.
The carte has a lot of veggies options.
Service was great.
Atmosphere: 4
Food: 4
Service: 5
It was a nice night out. If it gets busy, it can get loud. Still a fun and nice atmosphere for dinner. The food is delicious!!! I love the changing menus, there is always something new to try. You cannot go wrong!!! Also, they are always willing to help pair a nice drink with your meal. Being gluten free, I have never had an issue with getting sick.
Dietary restrictions: Gluten free
Atmosphere: 4
Food: 5
Service: 4
Not sure what all the hype is about. I brought my mom here because the menu seemed nice and the place had great reviews. Came in at around 510 (they don’t open till 5) and there was definitely no warm greeting. The lady with white hair was miserable. We asked for a window seat since it was beautiful and oddly they don’t have patio seating. They said that table was reserved okay that’s fine. Later she clumsily drops off the drink menu on the already crowded tiny table and we politely said oh we won’t be drinking thank you and she seemed irked by that. Never a “enjoy your food” “how are you” any sort of personality from the server either. Is the vibe here to be mean to clients and moody? If so you guys are doing a great job! Food was fine, nothing to write home about. Definitely didn’t want to stick around for dessert.
Atmosphere: 1
Food: 3
Service: 1
We learned about this place during Lansing Restaurant week. It was an excellent discovery, and we will be back. Great food and awesome location.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Pork Chop, Fried Brussels Sprouts, Wild Mushroom Ragu, Risotto
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