El Azteco

225 Ann St, East Lansing
(517) 351-9111

Recent Reviews

Kristi S.

They were very accommodating for our large group, but the food was well below average. The salsa has no flavor and the margarita pitchers were ALL ice.

Samantha L.

I was really hoping this was gonna be a good place but I should have known better based on the reviews. I ate there a few days ago and I would not recommend. The food was not good. It tasted like it came out of a can or a pouch. However, our service was on point. She was charming and attentive but made some questionable menu suggestions. The atmosphere was nice for an afternoon lunch.

Patrick Carty

the waiter was hot af but this food was not good, whitest mexican restaurant

Atmosphere: 3

Food: 1

Service: 4

John J.

I loved the topopo salad. The waitress was fun and business like. Old school vibe definately added to the experience.

Joseph Serwach

Best Mexican anywhere especially the Cheese Dip and enchiladas jo quoque. Have been coming since 1984 - it's addictive.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cheese Dip

Ryan M.

Great food, great service, and such a good atmosphere here! Love the rooftop and they just put TVs in!! This place will always be a favorite of mine.

Alex A.

Food is bad, no flavor. I could make a better burrito at home, it was just beef and tortilla. Very dry. Chicken burrito was also horrible.

Tamara Perkins-Hornfeld

Parking: Nothing close to the bldg

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Taco Plate, Chips and Salsa

Tex

Place is horrible…

Atmosphere: 1

Food: 1

Service: 5

ChewThenReview

Service was great, no wait time, food was delicious, and the margaritas were tasty.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Taco Plate, Chips and Salsa

John Zittel

Our favorite place to eat after a game!

Atmosphere: 5

Food: 5

Service: 5

Denise Zeemer

Great location for lunch after noon. Sadly, no margaritas since i had to return to work ? but i got cheese dip to go and blue corn enchiladas ?

Atmosphere: 5

Food: 5

Service: 5

Don W.

We should have read reviews first. We went on a Sunday during winter break. Our daughter took us there, first ime for her also. No printed menus, you have to download their code for the menu which I did not. Rice, beans and salsa must have been from the day before because it was old and probably left out. We love mexican food but will not visit this place again.

Karen P.

Don't bother. Beer is warm, food was cold and service was so so. Disappointing. It's a rollercoaster for service. Sometimes it's good, but when it's bad, it sux

Chris Hall

Can you really call a place that doesn't have hot sauce a Mexican restaurant? I understand that students steal bottles of hot sauce left on the table. You could make it available upon request, or serve a side of it in a single use container. There are literally so many ways of preventing hot sauce theft that don't involve invoking the nuclear option of making people eat tacos without hot sauce. I have to think this tragedy has something to do with the establishment's new ownership. I would like to state for the record that corporal punishment is a violation of the Geneva Convention, so taking hot sauce from everyone because some people stole a few bottles could be considered a war crime. I dabbed my tears on my taco in place of tapatio.

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