Sushi Ya

529 E Grand River Ave, East Lansing
(517) 333-0804

Recent Reviews Order Online

Customers' Favorites

Tempura Appetizer
California Roll
Tempura Sauce
Diablo Roll
Miso Soup
MSU Roll
Michigan

Menu

Appetizers
Gyoza
Six beef dumplings, steamed, or deep-fried.
Spring Rolls
Six fried vegetable rolls with a side of sauce.
Edamame
Steamed Japanese soybeans and sprinkled with sea salt.
Cheese Crab
Crab and cheddar cheese, deep-fried and topped with a sweet sauce.
Seoul Chicken
Spicy. Deep-fried chicken breast tossed with a sushiya house-made sweet and spicy sauce.
Tako Yaki
Japanese-style octopus pancake, topped with takoyaki sauce and Japanese mayonnaise.
Shrimp Shumai
Six shrimp dumplings, steamed, or deep-fried.
Tempura Appetizer
Tempura shrimp and assorted vegetables served with a side of sushi tempura sauce. Vegetables only upon request.
Heart Attack
Spicy. Tempura jalapeno, stuffed with spicy tuna and cream cheese. Topped with sweet and spicy sauces.
Avocado Tempura
Six pieces of avocado tempura fried, served with a side of honey.
Chicken Tempura
Deep-fried chicken breast served with a house-made dipping sauce.
Agedashi Tofu
Lightly fried tofu served with a sweet soy broth, sesame seeds, and green onion.
Monkey Ball
Spicy. Tempura fried mushrooms, stuffed with spicy tuna and topped with sweet and spicy sauce.
Pork Pillows
Deep-fried pork, tofu, and vegetable patties served with kyoja source.

Salads
Seaweed Salad
Shredded seaweed in Japanese marinade.
Salmon Salad
Sashimi grade Salmon grilled to perfection and served on a bed of lettuce with grilled onions and broccoli. Served with a side of lemon-soy vinaigrette.
Avocado Salad
Mixed lettuce greens with sliced avocado, tomato, cucumber, balsamic reduction, and a side of ginger dressing.
Chicken Salad
Mixed greens, tomato, and cucumber with grilled chicken and a side of ginger dressing.
Seafood Salad
Mixed lettuce greens with an assortment of seafood tossed in SushiYa's spicy sesame sauce. Served with a side of house-made ginger dressing.

Regular Rolls
California Roll
Cucumber, avocado, and imitation crab stick.
Spicy California
Spicy crab salad, avocado, and cucumber.
Spicy Tuna Roll
House-made spicy tuna with cucumber.
Salmon Roll
Spicy Salmon
Spicy salmon and cucumber.
Eel Roll
Freshwater eel, avocado, and cucumber.
Tuna Roll
Crab Roll
Crab Salad Roll
Egg Cake Roll
Calamari Tempura Roll
Fresh calamari tempura deep-fried, cucumber, and avocado.
Yellowtail Roll
Ebi-kyu Roll
Tiger shrimp and cucumber.

Vegetarian Rolls
Yasaii Roll
Tempura sweet potato topped with sweet teriyaki sauce.
Avocado Roll
Party Roll
Tempura asparagus, tempura onion, tempura sweet potato, and cucumber. Topped with sesame mayo and eel sauce.
Shitake Roll
Sweetened shitake mushroom, avocado, and cucumber.
Cucumber Roll
CAA Roll
Cucumber, avocado, and asparagus.
Kampyo Roll
Pickled Asian squash.
Oshinko Roll
Pickled Asian radish.
Asparagus Roll
Plain Fashion Roll
Lettuce, avocado, asparagus, carrot, cucumber, and kampyo.

Sushi and Sashimi
Sushi and Sashimi Bento Box
Four pieces of sushi and six pieces of sashimi (chef's choice) in a bento box, along with shrimp and vegetable tempura and a seasonal fruit cup.
Sushi Combo B
Spicy tuna roll with six pieces of chef's choice nigiri sushi.
Sashimi Sampler (6 pcs)
Six pieces of chef's choice sashimi.
Sushi Sampler
Four pieces of chef's choice nigiri sushi.
Sashimi Combo A
Fifteen pieces of chef's choice sashimi.
Sushi Combo A
California roll with five pieces of chef's choice nigiri sushi.
Sushi Combo C
California roll, spicy tuna roll, and cucumber roll.
Sashimi Combo B
Twenty-four pieces of chef's choice sashimi.
Love Boat
Msu roll, spicy tuna roll, California roll, twelve pieces of nigiri sushi, and twelve pieces of sashimi (chef's choice).

Deep Fried Tempura Rolls
MSU Roll
Crab, avocado, and cream cheese. Tempura deep fried and topped with eel sauce and sesame mayonnaise.
Star Roll
Salmon, cream cheese, tiger shrimp, and avocado. Tempura deep fried and topped with eel sauce, sesame mayonnaise, and honey mustard.
No Name Roll
Spicy Tuna, Cream Cheese, & Avocado. Tempura Deep Fried and topped with Spicy Mayo & Eel Sauce.
Crazy Roll
Crab, avocado, and cucumber inside. Tempura deep fried and topped with eel sauce.
Spicy Tuna Tempura Roll
Spicy tuna and avocado. Tempura deep fried and topped with eel sauce, spicy mayonnaise, and sriracha.
Giant Roll
Broiled eel, shrimp tempura, cream cheese, and egg cake. Tempura deep fried with eel sauce, sesame mayonnaise, and spicy mayonnaise.
Oishii Roll
Broiled eel, cream cheese, and avocado. Tempura deep fried and topped with honey mustard and eel sauce.
Kamikaze Roll
Spicy tuna, avocado, and crab. Tempura deep-fried. Topped with eel sauce, pink sauce, and sesame seeds.

Special Rolls
Shrimp Tempura Roll
Shrimp tempura, crab, cucumber, and avocado with eel sauce.
Rainbow Roll
Crab, cucumber, and avocado inside. Topped with an assortment of fresh fish.
Daddy's Girl Roll
Shrimp tempura, crab, cucumber, and avocado inside. Topped with spicy crab, eel sauce, and sesame mayo.
Philadelphia Roll
Smoked salmon, avocado, and cream cheese.
Chili Chili Roll
Tuna, crab, jalapeno, cucumber, and avocado. Tobiko and spicy mayonnaise on top.
Salmon and Spicy Scallop Roll
Spicy scallop and crab with cucumber inside. Topped with salmon, sriracha, and spicy mayo.
Diablo Roll
Shrimp tempura, crab, cucumber, and avocado, topped with spicy crab and scallop, then baked to perfection. Eel sauce and green onion on top.
Martini Roll
Salmon, tuna, white tuna (escolar), and avocado. Lightly tempura deep fried with eel sauce, sesame mayo, and spicy mayo on top.
Salmon on the Beach
Crab, avocado, and cucumber, with torch-seared salmon seared on top. Finished with eel sauce and sesame mayo.
Sweetheart Roll
Salmon, Avocado, & Cream Cheese inside. Topped with Crab Salad & Tempura Crunch. Finished with Sesame Mayo & Sweet Chili Sauce.
Vegas Roll
Salmon, cream cheese, and avocado. Lightly tempura deep-fried. Topped with spicy crab and tobiko. Finished with eel sauce.
Hawaiian Volcano Roll
Spicy tuna and avocado, topped with red snapper, spicy mayo, and eel sauce, then baked. Finished with green onion on top.
DJ Roll
Tempura salmon, cream cheese, cucumber, and avocado. Spicy mayo and eel sauce on top.
Skydome Roll
Shrimp tempura, egg cake, masago, crab, cucumber, and avocado. Topped with eel sauce.
Lansing Roll
Broiled eel, crab, tiger shrimp, and avocado. Topped with spicy tuna, eel sauce, and sesame seeds.
Twin Shrimp Roll
Shrimp tempura, cucumber, avocado, and crab inside. Topped with tiger shrimp, avocado, tempura crunch, sesame mayo, and eel sauce.
Yami Crunch Roll
Assorted fish cooked in spicy sauce, cream cheese, crab, and masago. Lightly tempura deep-fried. Topped with eel sauce, sesame mayo, honey mustard, and almonds.
007 Roll
Tempura spicy tuna, cream cheese, cucumber, and spicy crab salad. Topped with sweet teriyaki sauce and spicy mayonnaise.
Mango Tango Roll
Tuna, cream cheese, and avocado. Topped with mango and spicy mayo.
Yam Yam Roll
Crab, cucumber, and avocado inside. Topped with spicy scallop and spicy crab, tempura crunch, eel sauce, and spicy mayo.
Crunch Roll
Shrimp tempura, crab, avocado, kampyo, and cucumber. Tempura crunch and eel sauce on top.
Paradise Roll
Crab, egg cake, avocado, and masago in a cucumber wrap. Topped with ponzu sauce. **no rice**
Kiss of Fire Roll
Spicy tuna and cucumber inside. Topped with tuna, spicy mayo, and sriracha.
Joe Roll
Spicy crab, avocado, and cucumber inside. Topped with white tuna (escolar), salmon, spicy mayo, and sriracha.
Rock and Roll
Yellowtail, red snapper, and crab lightly tempura deep-fried, then rolled in rice. Topped with avocado, eel sauce, sriracha, and spicy mayo.
Tiger Roll
Crab, cucumber, avocado, and shrimp tempura. Topped with spicy tuna, eel sauce, and sesame seeds.
Mt Fuji Roll
Salmon, tuna, crab, avocado, and cucumber. Topped with masago, tobiko, and spicy mayo.
Chicken Teriyaki Roll
Grilled chicken teriyaki, cucumber, and avocado. Topped with a sweet teriyaki sauce.
King Cobra Roll
Shrimp tempura, spicy tuna, and cucumber inside. Topped with avocado, sriracha, eel sauce, and jalapeño.
Spider Roll
Tempura soft-shell crab, avocado, cucumber, asparagus, and egg cake. Topped with honey mustard and eel sauce.
Alaska Roll
Salmon, asparagus, avocado, and cucumber.
Caterpillar Roll
Broiled eel, crab, and cucumber inside. Topped with avocado and sweet eel sauce.
Sleepy Hollow Roll
Tempura shrimp, tempura sweet potato, cream cheese, and asparagus inside. Rolled in black rice. Topped with tempura crunch, eel sauce, and honey mustard.
Boston Roll
Salmon, avocado, asparagus, and cucumber. Topped with masago (smelt roe).
Ninja Roll
Crab, avocado, and cucumber inside. Topped with salmon and tuna.
Spring Flower Roll
Tempura sweet potato, shrimp tempura, cream cheese, and asparagus. Topped with honey mustard, eel sauce, sesame mayo, and tempura crunch.
Sushiya Roll
Shrimp tempura, spicy crab, asparagus, avocado, cucumber, and egg cake. Topped with eel sauce.
BlackJack Roll
Spicy crab salad, cucumber, and avocado. Topped with fresh salmon, spicy mayonnaise, and sriracha.
Chicago Roll
Broiled eel, shrimp tempura, crab, avocado, and cucumber. Topped with eel sauce.
Harry Potter Roll
Crab, cucumber, and avocado inside. Baked, then topped with chopped avocado, salmon roe, eel sauce, and sesame mayo
Red Dragon Roll
Cucumber, crab, avocado, and eel inside. Topped with eel, tobiko, tiger shrimp, and eel sauce.
Sunshine Roll
Shrimp tempura, cream cheese, and avocado. Topped with seaweed salad and lettuce mix, eel sauce, sesame mayo, and honey mustard.
King Salmon Roll
Spicy tuna and cucumber inside. Topped with salmon, spicy mayo, and sriracha.
Michigan Roll
Bulgogi beef with assorted vegetables. Topped with eel sauce and sesame mayo.
Silent Night Roll
Shrimp tempura, cucumber, and avocado rolled in black rice. Topped with spicy crab salad, then baked. Finished with eel sauce, spicy mayo, and green onion.
Portage Roll
Spicy crab and scallop, wrapped in soy paper, topped with spicy mayo.
Creeper Roll
White tuna (escolar), avocado, and seaweed salad rolled in black rice. Topped with masago and sesame mayo.
Dragon Roll
Avocado, cucumber, and crab inside. Broiled eel, avocado, sesame seeds, and eel sauce on top.
Shawn Roll
Tempura deep-fried chicken and assorted vegetables. Topped with eel sauce and honey mustard.
Spartan Roll
Shrimp tempura, eel, avocado, and cream cheese. Topped with spicy tuna, almonds, and eel sauce.
Young Age Roll
Tempura mango, cream cheese, avocado, and crab. Topped with mango, spicy mayo.
Black Dragon Roll
Shrimp tempura, cucumber, avocado, and crab inside. Topped with broiled eel, sesame seeds, and eel sauce.
Superstar Roll
Spicy salmon, cream cheese, and cucumber inside. Topped with tiger shrimp, avocado, and spicy mayo.
White House Roll
Seaweed salad, crab, cucumber, and avocado. Topped with white tuna (escolar) and sesame mayo.

Soups
Tempura Udon Soup
Thick noodles, vegetables, fish cake, and hard-boiled egg in dashi broth, with shrimp and vegetable tempura.
House Udon Soup
Thick noodles, vegetables, and hard-boiled egg in dashi broth.
Spicy Seafood Udon Soup
Thick udon noodles, vegetables, and assorted seafood in sushi-ya's special, spicy dashi broth.
Ramyun Soup
Thin wheat noodles with vegetables and egg, in sushi-ya's house-made spicy Korean broth.
Green Tea Ramyun Soup
Thin chlorella noodles and vegetables, green tea, and egg in broth.
Japanese Curry Udon Soup
Thick noodles, vegetables, fishcake, and hard-boiled egg in curry-dashi.

Bento Boxes
Veggie Box
CAA roll with tempura vegetables, edamame, spring roll, seaweed salad, and seasonal fruit. Served with steamed white rice, tempura shrimp and vegetables, a spring roll, a side of seaweed salad, and seasonal fruit. This does not include the veggie box.
Bulgogi Box
Beef marinated in Korean sweet and savory sauce, then grilled with assorted vegetables. Topped with sesame seeds and green onion. Served with steamed white rice, tempura shrimp and vegetables, a spring roll, a side of seaweed salad, and seasonal fruit. This does not include the veggie box.
Salmon Teriyaki Box
Sashimi-grade salmon grilled in house-made teriyaki sauce. Served with steamed white rice, tempura shrimp and vegetables, a spring roll, a side of seaweed salad, and seasonal fruit. This does not include the veggie box.
Chicken Teriyaki Box
Chicken grilled in house-made teriyaki sauce. Served with steamed white rice, tempura shrimp and vegetables, a spring roll, a side of seaweed salad, and seasonal fruit. This does not include the veggie box.
Special Dinner Bento Box
A chef's special roll served with shrimp and vegetable tempura, seasonal fruit, seaweed salad, a spring roll, and a deep-fried banana dessert.

Donburi
Chicken Curry Don
Katsu (panko tempura deep fried) chicken breast, served with a mild Japanese curry containing carrots, onion, and potato. Served over a bowl of steamed white rice
Bulgogi Don
Thin strips of beef marinated in a Korean sweet and savory sauce, then grilled with assorted vegetables. Served over a bowl of steamed white rice
Chicken Teriyaki Don
Chicken, broccoli, and onion grilled in a house-made teriyaki sauce. Served over a bowl of steamed white rice
Avocado Don
Half of an avocado, stuffed with spicy crab salad, then tempura deep-fried. Served on a bed of seaweed salad, lettuce, and sushi rice. Topped with sweet and spicy sauces. Served over a bowl of steamed white rice

Noodles
Chicken Yaki Udon
Pan-fried think udon noodles with grilled chicken and vegetables in a savory sauce. Served with a side of steamed white rice.
Vegetable Yaki Udon
Pan-fried think udon noodles with vegetables in a savory sauce. Served with a side of steamed white rice.
Sushiya Spicy Yaki Udon
Pan-fried think udon noodles with assorted seafood in a spicy sauce. Served with a side of steamed white rice.

Sushi Burritos
SushiYa Burrito
Marinated tuna, marinated salmon, tamago, tobiko, masago, cucumber, avocado, lettuce, tempura crunch, and eel sauce. Served with a side of ponzu or spicy mayo.
Dragon Burrito
Broiled eel, 2 pieces of shrimp tempura, spicy crab salad, cucumber, crunch, eel sauce, chili sauce, sesame oil, and tempura crunch. Served with a side of eel sauce.
Chicken Katsu Burrito
Panko deep-fried chicken, green cabbage, carrot, and onion. Served with eel sauce and katsu sauce.
Philadelphia Burrito
Spicy crab salad, marinated smoked salmon, cream cheese, avocado, eel sauce, and tempura crunch. Served with a side of ponzu or spicy mayo.
Shrimp Festival Burrito
Spicy crab, avocado, 2 pieces of shrimp tempura, cooked tiger shrimp, eel sauce, chili sauce, and tempura crunch. Served with a side of ponzu or spicy mayo.
Pacific Burrito
Spicy crab salad, tuna marinated in olive oil, avocado, massago, and eel sauce. Served with a side of spicy mayo.
Scotland Burrito
Spicy crab salad, salmon marinated in olive oil, avocado, masago, and eel sauce. Served with a side of ponzu or spicy mayo.
Bulgogi Burrito
Marinated beef bulgogi, raw onion, and lettuce. Served with a side of gochujang sauce or eel sauce.
Fire Ball Burrito
Spicy tuna, kampyo, masago, cucumber, avocado, eel sauce, chili sauce, sesame oil, and tempura crunch. Served with a side of ponzu or spicy mayo.

Poke Bowls
Salmon Lover Cupbop
Marinated salmon, spicy salmon, spicy crab salad, edamame, corn, cucumber, masago, carrot, sweet potato chips, and lettuce. Served with sushi rice or steamed white rice, and a side of ponzu sauce.
Tuna Lover Cupbop
Marinated tuna, spicy tuna, spicy crab salad, edamame, corn, cucumber, masago, carrot, sweet potato chips, and lettuce. Served with sushi rice or steamed white rice, and a side of ponzu sauce.
Scallop and Shrimp Lover Cupbop
Marinated scallop and shrimp, spicy scallop and shrimp, spicy crab salad, edamame, corn, cucumber, masago, carrot, sweet potato chips, and lettuce. Served with sushi rice or steamed white rice, and a side of ponzu sauce.

Entrees
Chicken Katsu Entree
Panko tempura chicken breast served with sweet and tangy katsu sauce. Served with a side of rice, fruit cup, and chef's choice specialty roll.
Bulgogi Dinner Entree
Beef marinated in Korean sweet and savory sauce and grilled with assorted fresh vegetables, then topped with sesame seeds and green onion. Served with a side of rice, fruit cup, and chef's choice specialty roll.
Chicken Teriyaki Entree
Chicken broccoli, and onion grilled in a house-made teriyaki sauce. Served with a side of rice, fruit cup, and chef's choice specialty roll.
Japchae (Korean Glass Noodle)
Stir-Fried noodles with crab stick, carrot, onion, mushroom, & paprika. Served with a side of steamed rice.
Seafood Bibimbop
A large bowl of assorted vegetables and seafood, served over rice, with a side of red chili paste sauce.
Salmon Teriyaki Entree
Sashimi-grade salmon grilled to perfection in our house-made teriyaki sauce. Served with a side of rice, fruit cup, and chef's choice specialty roll.

Desserts
Banana Tempura (6 pcs)
Six pieces of banana tempura deep-fried to perfection and then drizzled with chocolate syrup.

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Recent Reviews

Celebrating with friends we got the California roll, cucumber roll, spicy tuna roll, yam yam roll and their famous MSU roll with several pieces of sushimi and of course the Miso soup and their ginger soy salad. Can not recommend highly enough. Definitely the best sushi in EL
February 2026
The service is great! The beef bulgogi is also good. The California roll, Alaska roll, and miso soup were very bland and I didn’t like how they tasted. My favorite was probably the spring rolls because they were very tasty. The prices are affordable.
January 2026
This place is freaking awesome. The food is good and cheap. The service is good too. Good hidden college town spot. They have weird hours, but I usually work around them lol. The vibes chill, but don't eat there too often in person usually get takeout. But one time they thought I was dining and dashing a year ago and it was really awkward. Anyways sushi ya really put the ya in sushi.
August 2025

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Sushi Ya

529 E Grand River Ave, East Lansing, MI 48823
(517) 333-0804