Eaton Rapids Craft Company

204 N Main St, Eaton Rapids
(517) 441-9296

Recent Reviews

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Dennis Leckrone

The food and service is always outstanding at Craft Co! They do a fantastic job of getting local musical talent in there every weekend too! Favorite spot by choice.

Jennifer Blackwell

We enjoyed discovering a new place.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Craft Beer, Tater Tots

Brach Fisher

Just met you guys at the Olive burger festival in Lansing today. Yours was my favorite at venue. Checked you website $18 for a burger...

Melissa Rill

Went to watch some friends in a local band play. The staff were great. They made starting a tab the easiest I've ever experienced. The venue was small but made for an intimate experience. They could use extra ventilation in the stage area. It got hot in there. All in all, it was an awesome time.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Soft Pretzels, Homemade Chips, That Dam Bar Burger

Tan (Tanismo)

After a kayaking trip we were so hungry we could eat almost anything! Not only there weren't any healthy options in the menu, they told us the food came with chips, they were the most disgusting chips ever and the food came soaked in oil. Plus they charged the chips as extra. NEVER COMING BACK!

Atmosphere: 1

Food: 1

Service: 3

Ian Miller

Everything is made in house from scratch and its soooo good

Dietary restrictions: My partner and I have texture issues but we're still able to eat everything

Kid-friendliness: Kids menu is great

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Homemade Chips

Angela Marie

The only thing I regret is not knowing this place was here sooner. A++++food and service. Fun menu names, excellent drinks, large portions, friendly and helpful staff. Do yourself a favor and order the me so corny dip. You will thank me.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Craft Beer, Bodega Mac & Cheese, Homemade Chips, That Dam Bar Burger

William Earp

Great food! I had the Beefy Po Boy and Me So Corny Dip, my wife had the Cajun Pasta and Pretzel sticks. We will be back! We'll worth the trip.

April T

Everything was sticky! I couldn't even identify the meat that was served to me. Was mostly just pork fat. Had heard great things. Really disappointed.

Atmosphere: 2

Food: 1

Service: 3

Patrick Henderson

The food has been exquisite and terrible. I have been greeted friendlier and almost with hostility by the manager. They lack consistency and I haven't been back in awhile.

Atmosphere: 4

Food: 3

Service: 2

Kimberly Tyler-Webb

Although the service wasn't so bad only one of our party of five got the meal they were hoping for. They have the cutest, most creative menu but it didn't translate to the actual food. The cheese steak sandwich didn't seem to have much in the way of cheese, and was more like a fajita filling than a cheese steak. The steak bites came in a wrap that was impossible to pick up and several pieces were tough. I ordered the muffuletta expecting the customary layers of meat and cheese and olive salad...there was no cheese, the meat was dry and tough, not really sure that it even came close to the classic meats in the sandwich and there was NO olive salad to speak of, not even close, it was dry and tough to bite into...very sad. The only dish that was raved about was the Cajun pasta. The drinks were also good. We return to this town every year but will likely not go back unless its just for drinks and appetizers, too much money for disappointing food.

Atmosphere: 5

Food: 2

Service: 3

Sabrina Hardy

My family went to the Eaton Rapids Craft Company and to say it was disappointing would be an understatement. The table we were sat at was sticky, even after being wiped down. We were in a booth by the window and the window sill (that touches the table) was covered in dead flies and spiderwebs. The menu names are cute and quirky but make it hard to find something that you’d like and you have to read the whole menu. And the pulled pork was not so much pulled as pulverized. It was a pile of mush. It was smoked so long it was falling apart and then someone took a blender to it (that’s what it looks like anyways). It would be one thing if it was good food, but for what you get the price is ridiculous. Also, service wasn’t really all that great. If you like smoked meat wait till Friday or Saturday and go to the Whistlepig in Charlotte. One of their better places.

Atmosphere: 3

Food: 2

Service: 2

Elizabeth Vandeventer

Service was slow. The waitress literally slid the drinks at us as she ran by to get to other customers.
I got the steak tip wrap, it was OK, it had gristle in every bite, and it was overloaded with dressing, which made it really soft and soggy, making it impossible to pick up to take a bite.
Drinks were good, music was good.

Atmosphere: 5

Food: 3

Service: 4

Michael Monroe

I got the Mac and cheese with pulled pork, and my fiance got the Cajun pasta. Within 20 minutes of us finishing our food we both got violently sick. My pulled pork wasn't pulled. It was 3 large chunks of meat I had to break up myself, then they left a huge piece of cartilage called the sharks tooth in it.

Atmosphere: 3

Food: 2

Service: 4

Scott Welch

Our First visit was tonight, Maddie was are waitress, she was very pleasant always checking on us, the food was great, we will definitely revisit

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