Empire Dynasty
29505 W Nine Mile Rd, Farmington Hills
(248) 888-6866
Customers' Favorites
Fried Whole Fish with Spicy Black Bean Sauce 豆瓣全鱼
seafood delight with fried rice 炒杂拌饭
green onion pancake 2 sheets 山东葱油饼
spicy shredded potatoes 酸辣土豆丝
铜跳跳蛙 spley bul frog in hot pot
spring crisp fried ribs 椒盐排骨
Sweet and Sour Chicken
Shrimp Fried Rice
Kung Pao Chicken
Orange Chicken
Recent Reviews
Fascinating place to eat.
Scallion pan cakes are awesome
Stir Fried rice with Tofu fried in soy sauce is out of the world.
Garlic chicken and pineapple shrimp is superfantabulous
There are other many Chinese dishes which I cannot recollect. The taste of those dishes are different. May not suite my Indian pallete.
With the habit of frequently eating out I can say with immense confidence...
TRY THE 5 DISHES ABOVE AND YOU WONT...
Scallion pan cakes are awesome
Stir Fried rice with Tofu fried in soy sauce is out of the world.
Garlic chicken and pineapple shrimp is superfantabulous
There are other many Chinese dishes which I cannot recollect. The taste of those dishes are different. May not suite my Indian pallete.
With the habit of frequently eating out I can say with immense confidence...
TRY THE 5 DISHES ABOVE AND YOU WONT...
Yesterday I took my family to Lizhan to enjoy some authentic Chinese food that I had not seen for a long time. The landlady recommended to us the casserole beef brisket pot and braised pork elbow, which were really to our family’s taste. The braised pork elbow was soft and waxy but not greasy, and melted in the mouth. The soup is rich, the beef brisket and the soup are integrated into one, and there is also the Chinese-style tangerine peel beef that my husband likes. He said...
The tendon in the beef appetizer was sliced very thin, so it had the perfect chewiness without being overly tough. This dish features a spicy, numbing chili oil base with smashed cucumbers at the bottom. The cucumbers provided a nice, cooling contrast...