Great Lakes Coney Island
38425 Grand River Ave, Farmington
(248) 471-6968
Customers' Favorites
Chocolate Chip Pancakes
Cinnamon Raisin Toast
Grilled Chicken Pita
Breakfast Burrito
Smothered Burrito
Southwest Wrap
Homemade Soups
Sausage Gravy
Mexican Omelet
Eggs Benedict
Appetizers & Sliders
French Fries (Large)
Seasoned Fries (Large)
Chili Fries (Large)
Tater Tots
Chili Cheese Fries (Large)
Southwest Fries
Chili, cheddar cheese, bacon, and jalapeño. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Cheese Fries (Large)
Chicken Strips (4 pcs)
Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Cheese Sticks (6 pcs)
Jalapeño Poppers (6 pcs)
Fried Mushrooms
Onion Rings
Hummus and Pita
Classic Sliders (3 pcs)
All beef patty, grilled onions, and pickles. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
BBQ Chicken Sliders
Marinated chicken, grilled onions, BBQ sauce, and coleslaw. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Wings
Wings
Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Salads
Chicken Greek Salad
Marinated chicken, lettuce, cucumber, tomato, feta, beets, pepperoncini, olives, and onions. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Fried Chicken Salad
Lettuce, cucumber, tomato, cheddar cheese, fried chicken strips, bacon, and hard boiled egg. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Greek Salad
Lettuce, cucumber, tomato, feta, beets, pepperoncini, olives, and onions.
Chicken Breast Salad
Lettuce, cucumber, tomato, marinated chicken, and hard boiled egg. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
House Salad
Lettuce, cucumber, and tomato.
Chicken Caesar Salad
Marinated chicken, lettuce, cucumber, Parmesan cheese, and croutons.
Gyro Greek Salad
Hand carved lamb, lettuce, cucumber, tomato, feta, beets, pepperoncini, olives, and onions.
BBQ Chicken Salad
Lettuce, cucumber, tomato, cheddar cheese, and bacon. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Buffalo Chicken Salad
Lettuce, cucumber, tomato, fried chicken strips, and cheddar cheese. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Julienne Salad
Lettuce, cucumber, tomato, ham, turkey, American and Swiss cheese, and hard boiled egg. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Tuna Salad
Cucumber, tomato, scoop of tuna, and hard boiled egg. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
South of the Border
Chicken Quesadilla
Marinated chicken and cheddar cheese. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Nacho Supreme
Seasoned ground beef, lettuce, tomato, jalapeño, and nacho cheese. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Steak Quesadilla
Marinated steak and cheddar cheese. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Super Quesadilla
Marinated steak or chicken, sautéed onion, green pepper, mushrooms, and cheddar cheese. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Coneys
Coney Island
Dearborn hot dog, chili, mustard, and onion.
Great Lakes Coney Combo
Two coney island's, large fries, and large pop.
Cheesy Bacon Dog
Dearborn hot dog, bacon, and cheese sauce. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Coney Special
Dearborn hot dog, seasoned ground beef, chili, mustard, and onion. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Loose Burger
Seasoned ground beef, chili, mustard, and onion. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Slaw Dog
Dearborn hot dog and coleslaw.
The New Yorker
Dearborn hot dog, sauerkraut, and mustard.
Chicago Style Dog
Dearborn hot dog, onion, tomato, and jalapeño.
Coney Taco
Seasoned ground beef, chili, cheddar cheese, lettuce, tomato, and onion.
Gyros
Gyro
Hand carved lamb, tomato, onion, and homemade tzatziki. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Great Lakes Gyro
Hand carved lamb, lettuce, tomato, onion, feta, and homemade tzatziki. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Chicken Gyro
Marinated chicken, tomato, onion, and homemade tzatziki. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Special Chicken Gyro
Marinated chicken, lettuce, tomato, and Swiss cheese. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Pitas
Chicken Finger Pita
Mayo, lettuce, tomato, and Swiss.
Southwest Chicken Pita
Sautéed onions, green peppers, cheddar cheese, and Southwest sauce.
Chicken Hummus Pita
Chicken, grilled onion, feta, and hummus. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
BLT Pita
Mayo, lettuce, tomato, and bacon. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Philly Cheese Steak Pita
Sautéed onions, green pepper, and Swiss cheese.
Chicken Breast Pita
Sautéed onions and green peppers.
Tuna Pita
Home made tuna salad, lettuce, and tomato. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Vegetarian
Veggie Quesadilla
Sauteed onion, green pepper, tomato, mushroom, spinach, and cheddar cheese.
Veggie Omelet
Three xl eggs, sauteed onion, green pepper, tomato, mushroom, and broccoli. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Veggie Burger
Garden burger, Southwest sauce, sauteed onion, and all the works.
Veggie Pita
Lettuce, cucumber, tomato, pepperoni, onion, feta, and tzatziki.
Greek Wrap
Lettuce, cucumber, tomato, pepperoni, onion, feta,beets, and homemade Greek dressing.
Veggie Nachos
Lettuce, tomato, onion, jalapeno, and nacho cheese.
Burgers
Great Lakes Burger (1/2 lb)
All beef patty, bacon, mushroom, American and Swiss cheese, and all the works (mayo, lettuce, tomato, onion, and pickle). Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Bacon Cheese Burger
All beef patty, bacon, American cheese, and all the works (mayo, lettuce, tomato, onion, and pickle). Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Mushroom and Swiss
Sautéed mushroom, Swiss cheese, and all the works (mayo, lettuce, tomato, onion, and pickle). Handmade fresh in-house daily.
Mack Truck Burger
2 patties, 3 buns, mack sauce, lettuce, onion, pickle, and cheese. Handmade fresh in-house daily.
Breakfast Burger
Hash browns and Southwest or teriyaki sauce over medium egg with cheddar. Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Hamburger
All beef patty and all the works (mayo, lettuce, tomato, onion, and pickle). Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Super Melt Burger (1/2 lb)
All beef patty, bacon, Swiss cheese, and sautéed onion on grilled rye. Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Cheese Burger
All beef patty, American cheese, and all the works (mayo, lettuce, tomato, onion, and pickle). Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Double Cheese Burger
Two patties, American cheese, and all the works (mayo, lettuce, tomato, onion, and pickle). Handmade fresh in-house daily.
Chipotle Bacon Cheese Burger
All beef patty, bacon, jalapeños, Southwest sauce, and all the works (mayo, lettuce, tomato, onion, and pickle) on grilled Texas toast. Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Patty Melt Burger
All beef patty, sautéed onion, and Swiss cheese on grilled rye. Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Grandmas Cheeseburger (1/2 lb)
All beef patty and American cheese all the works (mayo, lettuce, tomato, onion, and pickle) on grilled Texas. Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Chili Cheese Burger (1/2 lb)
All beef patty, American cheese, chili, and onion. Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Cowboy Burger
Onion rings, cheddar cheese, and homemade BBQ. Handmade fresh in-house daily.
Fenix Ammo Burger
Marinated chicken breast, burger patty, bacon, cheddar cheese, and fried jalapeños on a ciabatta. Handmade fresh in-house daily. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Mains
Motor City Reuben
Corned beef, Swiss cheese, homemade coleslaw, and 1000 island dressing on an onion roll. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Little Mack
Homemade burger patty, shredded lettuce, onions, American cheese, and our famous Mack sauce.
Sandwiches
B.L.T Sandwich
Bacon, lettuce, tomato, and mayo. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Tuna Melt Sandwich
Homemade tuna salad and Swiss on grilled rye.
Big Ben's Chicken Sandwich
Marinated chicken, bacon, cheddar cheese, lettuce, tomato, and mayo on ciabatta. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Grilled Ham and Cheese Sandwich
Dearborn ham and American cheese.
Fish Sandwich
Fried cod, lettuce, and tomato on a sesame seed bun add. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Chicken Club Sandwich
Marinated chicken, bacon, lettuce, tomato, and mayo. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Reuben Sandwich
Homemade corned beef, sauerkraut, and Swiss cheese on grilled rye. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Club Sandwich
Turkey, bacon, lettuce, tomato, and mayo. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Turkey Reuben Sandwich
Turkey, coleslaw, and Swiss cheese on ciabatta. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Great Lakes Grilled Cheese Sandwich
Swiss, American, and cheddar cheese on Texas toast.
Chopped Cheese Sandwich
Seasoned ground beef, lettuce, tomato, onion, Southwest, and cheese sauce. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Grilled Cheese Sandwich
American cheese.
Grilled Cheese with Bacon Sandwich
Bacon and American cheese. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Stacked Ham Sandwich
Dearborn ham, lettuce, tomato, and mayo on ciabatta.
Corned Beef and Swiss Sandwich
Homemade corned beef on grilled rye. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Dinty Moore Sandwich
Homemade corned beef, turkey, coleslaw, and Swiss cheese on 3 slices of grilled rye. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Chicken Melt Sandwich
Marinated chicken, sautéed onion, and Swiss cheese on grilled rye. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Chicken Breast Sandwich
Marinated chicken, lettuce, tomato, and mayo on sesame seed bun. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Chicken Cordon Bleu Sandwich
Marinated chicken, ham, Swiss cheese, lettuce, tomato, mayo, on ciabatta. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Turkey Sandwich
Turkey, lettuce, tomato, and mayo.
Slim Jim Sandwich
Dearborn ham, mayo, lettuce, tomato, and Swiss cheese on a sub bun. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Beverages
Juice
Fresh Brewed Iced Tea (Large)
Hot Tea (Large)
Milk
Coffee
Hot Cocoa
Soups
Chicken Lemon Rice Soup
Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Coney Chili Soup
From the Griddle
Belgian Waffles
French Toast
Pancakes and Meat
Choice of ham, bacon, sausage, or turkey sausage. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Pancakes
Cinn-Raisin French Toast
Chicken and Waffles (4 pcs)
4 wing dings. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Silver Dollar Pancakes (8 pcs)
French Toast with Meat
Choice of ham, bacon, sausage, or turkey sausage. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Great Lakes Benedict's
Eggs Florentine
Toasted English muffin, two soft poached eggs, sautéed spinach, and homemade Hollandaise sauce. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Bennie Blackstone
Toasted English muffin, two soft poached eggs, bacon, grilled tomato, and homemade Hollandaise sauce. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Philly Bennie
Toasted English muffin, two soft poached eggs, philly steak, sautéed onions, green peppers, Swiss cheese, and homemade Hollandaise sauce. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Eggs Bennie
Toasted English muffin, two soft poached eggs, ham, and homemade Hollandaise sauce. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Chicken Florentine
Toasted English muffin, two soft poached eggs, marinated chicken breast sautéed spinach, and homemade Hollandaise sauce. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Veggie Bennie
Toasted English muffin, two soft poached eggs, bacon, grilled tomato, and homemade Hollandaise sauce. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Country Bennie
Grilled biscuit, two soft poached eggs, ham, and homemade sausage gravy. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Breakfast Burritos
Smothered Burrito
Ham, bacon, sausage, cheddar, two eggs scrambled, hash browns, and smothered with sausage gravy. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Farmers Burrito
Bacon, sautéed onion, green pepper, hash browns, American cheese, and two egg scrambled. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Create Your Own Burrito
Stuffed with eggs and your choices below. Protein is sausage, bacon, ham, chicken, turkey, and gyro (choose 1). Cheese is American cheddar, Swiss, and feta (choose 1). Veggies are onion jalapeños, tomato, green pepper, mushroom, and hash browns (choose 3). Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Healthy Burrito
Sautéed onions, green pepper, tomato, broccoli, mushrooms, egg whites, hash browns, and feta. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Great Lakes Breakfast Burrito
Sausage, sauteed onion, green pepper, hash browns, and smothered with sausage gravy. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Sides
Biscuits and Gravy
Ham, Bacon, Turkey Sausage / Sausage
Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Grits
Coleslaw
Corned Beef Hash
Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Hash Browns
One Egg Any Style
Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Toast and Pita
Raisin Toast, Muffin, and Bagel
Protein
Marinated chicken breast or hand carved gyro. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Bagel and Cream Cheese
Oatmeal
Cottage Cheese
Scoop of Vanilla Ice Cream
Scoop of Homemade Tuna
Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Sausage Gravy
Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Omelets and Skillets
Southern Skillet
Sausage, sauteed onion, cheddar cheese, hash browns, and smothered with sausage gravy. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Farmers Skillet
Bacon, sauteed onion, green pepper, and American cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Veggie Omelet
Sauteed onion, green pepper, tomato, broccoli, mushroom, and American cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Meat Lovers
Ham, bacon, sausage, and cheddar cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Meat and Cheese Omelet
American, choice of ham, bacon, or sausage. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Chicken and Cheese Skillet
Marinated chicken and American cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Healthy Way Skillet
Egg whites, marinated chicken, spinach, and Swiss cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
The Hobo
Bacon, sausage, ham, sauteed onion, green pepper, cheddar cheese, and smothered with sausage gravy. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Cheese Omelet
American cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Corned Beef and Swiss Omelet
Homemade corned beef and Swiss cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Spinach and Feta Skillet
Served with hash browns, toast, and jelly.
Mushrooms and Swiss Skillet
Served with hash browns, toast, and jelly.
Great Lakes Skillet
Marinated steak, sauteed onion, green pepper, and American cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Philly Skillet
Marinated steak, sauteed onion, green pepper, and Swiss cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Western Skillet
Dearborn ham, sauteed onion, green pepper, and American cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Teriyaki Skillet
Marinated chicken, mushroom, and Swiss teriyaki sauce. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Greek Skillet
Hand carved lamb, onion, tomato, and feta. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Coney Skillet
Hot dog, sauteed onion, American cheese, and smothered in chili. Served with hash browns, toast, and jelly.
Irish Skillet
Homemade corned beef, sauteed onion, green pepper, and Swiss cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Club Skillet
Turkey, bacon, and Swiss cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Good Morning Skillet
Marinated chicken, spinach, tomato, and cream cheese and topped with Hollandaise sauce. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Beef Fiesta
Ground beef, sauteed onion, tomato, pepper, jalapeno, and cheddar cheese topped with salsa. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
The Hulk
Ham, broccoli, and American cheese. Served with hash browns, toast, and jelly. Consuming raw or undercooked meat, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.
Great Lakes Breakfast Specials
Michigan Special #1
3 Pancakes or French Toast, two eggs, choice of ham, bacon, or sausage
Great Lakes ALL DAY Special
Two eggs (any style) choice of ham, bacon, sausage or turkey sausage. With potatoes & toast
Great Lakes Breakfast Sandwich
2 eggs over hard, choice of ham, bacon, turkey, turkey sausage or sausage & cheese on grilled Texas Toast
Superior Special #2
Two Eggs (any style) choice of ham, bacon, or sausage. With Potatoes, toast & jelly
Erie Special #4
1/2 lb hamburger steak, two eggs, hash browns and toast
Corned Beef Hash
Two eggs, homemade corned beef, sautéed onions, green pepper, hash browns & toast
Huron Special #3
Biscuits and Gravy, two eggs, choice of ham, bacon, or sausage
Ontario Special #5
Belgian Waffle, two eggsm choice of ham, bacon, or sausage
Country Scramble
Ham, bacon, sausage, sautéed onion, green pepper, cheddar, sausage gravy, and Texas Toast
Eggs & Toast
Two eggs any style with toast & jelly
Eggs & Meat
two eggs (any style) with choice of ham, bacon, or sausage
Dinner Specials (served with fries & cup of soup, salad or coleslaw)
Gyro Platter Dinner
Hand carved lamb, tomato, onion, pita, homemade tzatziki
Fish & Chips Dinner
3 pieces of hand battered cod, homemade tartar
Wing Ding Dinner
8 Piece
Chicken Breast Dinner
Sautéed onions, green peppers, mushrooms, broccoli, pita
Chicken Strip Dinner
5 Piece - home style tenders
Shrimp Dinner (21pc.)
Hot Chicken Pasta
Tri-color noodles, tomato, cucumber, topped with marinated chicken, sautéed onions, melted cheddar, feta with homemade Greek dressing
Great Lakes Stir-Fry
Tri-colored noodles, marinated chicken, sautéed onions, green pepper, broccoli, tossed in teriyaki sauce
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Recent Reviews
Great staff from the owners to the waitress. Egg sandwich was phenomenal. Patty Melt was something I will reorder. Going back to try more menu items. Thanks for the hospitality.
May 2025
Wanted a place that wasn't a chain restaurant for quick bite to feed grandson while out running errands! Definitely picked a good choice! Food and service was great as well as the others asking if we were good or needed anything. Will stop back by if we are in the area again.
March 2025
Excellent cooking, breakfast quality reminds me of my grandma's cooking and a little bit of waffle house, good job.
Dietary restrictions: I have to eat gluten free, no issues thus far
Dietary restrictions: I have to eat gluten free, no issues thus far
February 2025
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