Mamaeatz

Includes 8 oz Chicken Dhum Biryani with 1 Bone In chicken piece, 1/2 butter Naan, Portioned Non Veg appetizer, Portioned Non veg Curry, 1 piece of Gulab Jamun.

Includes 8 oz Veg Dhum Biryani, 1/2 butter Naan, Portioned Veg appetizer, Portioned veg Curry, 1 piece of GulabJamun Desert.

Traditional dish coming from the South Indian state of Tamil Nadu. this unique mix of rice, meat and spices has been luring the connoisseur for ages

Chicken 65 is a spicy, deep-fried chicken dish originating from south India

Choose from Chicken, Shrimp, Fish, Goat, Lamb, or Paneer cooked in the popular south Indian style with a unique mix of spices

Chicken or Goat options for Layers for Basmati rice, meat with spices air-cooked (DUM) and winning hearts since the 16th century

Regualr or Schezwan style with Chicken, Egg, Paneer or Vegetable options. Pre-Cooked rice mixed with traditional Chinese spices and your choice of protein flashed in a high flamed Wok

Mysore bondas are fried dumplings made with flour, yogurt and spices. They are crispy outside and fluffy inside

Boiled nooldes stir-fried with mild sauces and vegetables or meats

Choose from Chicken, Shrimp, Fish, Paneer, Cauliflower, Baby Corn or Veg ballls stir fried with sweet and sour Chinese spices.

Choose from Chicken, Shrimp, Fish, Paneer, Cauliflower or Baby Corn sauteed in a spicy and tangy sauce.

Choose from Chicken, Shrimp, Goat or Lamb stir fried with crushed black pepper and Mama's house sauce.

Choose from Chicken, Cauliflower, Paneer or Vegetarian balls stir fried with hot, sweet and tangy flavors combined into one

Any time snack with traditional crispy exterior with yummy potato filling.

Chicken 65 is a spicy, deep-fried chicken dish originating from south India

Chicken wings marinated with home made sauce and fried till perfectly crisp on the outside and tasty inside.

Whole Pomfret fish marinated with yogurt, spices and cooked in clay oven.

Light, crispy, and tender vegetarian snack

Chicken marinated with yogurt, spices and cooked in clay oven.

Whole Hen marinated with yogurt, spices and cooked in clay oven.

Gravy in a dry form with mutton or Lamb pieces with turmeric powder, salt.

Vegetables coated with chickpea and rice flour batter deep fried

Cashew Nuts coated with chickpea and rice flour batter deep fried

Chicken marinated with yogurt, spices and cooked in clay oven.

Choose from Chicken, Shrimp, Fish, Paneer, Cauliflower or Baby Corn stir fried with 65 Wet sauce

Choose from Chicken, Shrimp, Fish, Paneer or Cauliflower stir fried with yogurt based sauce.

Choose from Chicken, Shrimp, Fish, Paneer or Cauliflower stir fried with Appolo sauce.

Choose from Chicken, Shrimp, Fish, or Paneer stir fried with Garlic goodness and flavored with Indian spices

Choose from Chicken, Shrimp, Fish, Paneer, Cauliflower, Baby Corn or Veg Balls stir fried sweet and spicy schezwan sauce

A must try unique flavored Pomfret grilled on a pan (Tawa) with Mama's own spices

Choose from Chicken, Paneer or Shrimo cooked in a Tanddor with medium spiced and flavorful Tikka sauce

Choose from Chicken, Shrimp, Paneer or Cauliflower. Experience the most popular dish from the Indian road side restaurants (Dhaba's) with a quick mix of Indian spices and Chinese sauces with Ginger as the base.

Chicken cooked in a Tanddor with mild and flavorful Malai sauce

Prepared with shredded parotta that is tossed in a sautéed onion-tomato spiced mixture, scrambled chicken pieces and salan.

Prepared with shredded parotta that is tossed in a sautéed onion-tomato spiced mixture, scrambled veggies and salna.

Rice pancake (with Masala Curry) originating from South India, made from a fermented batter served with Coconut Chutney(Mild spice), Tomoto Chutney(Medium Spice) and Sambar.

Prepared with shredded parotta that is tossed in a sautéed onion-tomato spiced mixture, scrambled eggs and salna.

Uad dal is soaked, drained and then spices added and blended to make a smooth batter and served with Sambar, Coconut & Tomato Chutney.

Rice pancake (with Cheese layered on top) originating from South India, made from a fermented batter served with Coconut Chutney(Mild spice), Tomoto Chutney(Medium Spice) and Sambar.

Rice pancake (with spices layered on top) originating from South India, made from a fermented batter served with Chutney and Sambar

Rice pancake (with Cheese layered on top) originating from South India, made from a fermented batter served with Coconut Chutney(Mild spice), Tomoto Chutney(Medium Spice) and Sambar.

Steamed savoury rice cake served with Chutney only

2 pieces of Idly and 1 pieces of vada served with Sambar and Chutneys

Rice pancake (with Ghee layered on top) originating from South India, made from a fermented batter served with Chutney and Sambar

Rice pancake (with spicy Mysore Masala layered on to) originating from South India, made from a fermented batter served with Coconut(Mild), Tomato(Medium) Chutney and Sambar.

Steamed savoury rice cake served with Sambhar and Chutney only

Rice pancake originating from South India, made from a fermented batter served with Coconut Chutney(Mild spice), Tomoto Chutney(Medium Spice) and Sambar

Thick Rice pancake (with Carrots, Onions and Chillies) originating from South India, made from a fermented batter served with Chutney and Sambar

Thick Rice pancake (with onions) originating from South India, made from a fermented batter served with Chutney and Sambar

Paneer Dosa is a crepe made from rice batter and filled with Paneer and served with Sambar, Coconut(mild) and Tomota(medium) Chutney.

Crepe made with Suji batter and served with sambar and chutneys(Coconut(mild) and Tomato(Medium).

Rice pancake (with onions & chillies) originating from South India, made from a fermented batter served with Coconut Chutney(Mild spice), Tomoto Chutney(Medium Spice) and Sambar.

Keema Dosa is light crispy dosa, with a layer filled with goat keema and served with Coconut Chutney(Mild spice), Tomoto Chutney(Medium Spice) and Sambar.

Rava dosa is a South Indian breakfast made with semolina, cumin, ginger, coriander leaves and Onion. These aromatic crisp toasted thin crepes are immensely popular in the South Indian Tiffin centers.Rava dosa is usually served with coconut chutney(Mild), Tomoto(Medium) chutney.

Rice pancake (with Chocolate layered on top) originating from South India, made from a fermented batter served with Coconut(mild), Tomato(medium) Chutney and Sambar

Egg Dosa is an Indian pancake stuffed with a delicious spicy egg filling and served with Coconut Chutney(Mild spice), Tomoto Chutney(Medium Spice) and Sambar.

Rice pancake (with onions) originating from South India, made from a fermented batter served with Coconut Chutney(Mild spice), Tomoto Chutney(Medium Spice) and Sambar.

Thick Rice pancake originating from South India, made from a fermented batter served with Chutney and Sambar

Rava dosa is a South Indian breakfast made with semolina, cumin, ginger, coriander leaves and green chilies. These aromatic crisp toasted thin crepes are immensely popular in the South Indian Tiffin centers.Rava dosa is usually served with coconut chutney(Mild), Tomoto(Medium) chutney.

Rava dosa is a South Indian breakfast made with semolina, cumin, ginger, coriander leaves and Onion. These aromatic crisp toasted thin crepes are immensely popular in the South Indian Tiffin centers.Rava dosa is usually served with coconut chutney(Mild), Tomoto(Medium) chutney.

A doughnut shaped South Indian fritter made from black lentil with a crispy exterior and soft interior served with Sambhar

Mysore bondas are fried dumplings made with flour, yogurt and spices. They are crispy outside and fluffy inside

Chaat made with samosa, chickpea curry, various chutneys and spices.

Green chilies are dipped in gram flour batter and crisp fried to perfection

Boiled eggs are dipped in a spiced batter and Fried till its golden brown.

Stuffed, batter covered long hot peppers are deep fried and then cut into pieces, served with fresh mint and tamarind chutney.

Stuffed, batter covered long hot peppers are fried and then cut into pieces, served with fresh mint and tamarind chutney.

Choose from Chicken, Shrimp, Fish, Goat, Lamb, or Paneer cooked in the popular south Indian style with a unique mix of spices

Choose from Chicken, Shrimp, Lamb, Paneer or Vegetarian cooked with creamy medium spices to perfection

Choose from Chicken, Shrimp, Lamb, Paneer or Vegetarian cooked with butter in milder spices to perfection

Choose from Chicken, Goat, Lamb or Paneer for the curry coming from the south Indian state of Kerala which is cooked in a creamy and delicious sauce

Choose from Chicken, Paneer, Kofta, Vegetarian or Chana cooked with mild spices and cream

Choose from Chicken, Goat or Lamb marinated in sauces and cooked with potatoes & spices

Choose from Shrimp, Egg or Chana (Chickpeas) simmered in house made sauce & spices.

Choose from Chicken, Lamb, Paneer, Vegetarian or Chana cooked with spinach, cream and flavorful spices.

Choose from Chicken, Shrimp, Paneer or Vegetarian for a Thai favorite for the ages cooked in coconut milk, spices with Mama's twist

Choose from Chicken, Shrimp, Paneer or Vegetarian for the spiciest of the other thai favorite "colored" cousins. A combination of coconut milk and spices

Choose from Chicken, Shrimp, Paneer or Vegetarian for a milder of the Thai curries but brings in unique flavors with turmeric and curry powder as its base

Choose from Chicken, Goat, Lamb, Paneer or Chana cooked with a mix of spicy and milder spices on Kadai (Indian Wok) to perfection

Choose from Chicken, Shrimp, Fish, Goat, Lamb, or Paneer cooked in authentic South Indian Andhra style

Choose from Chicken, Shrimp, Goat or Paneer cooked with spices for a flavor burst

Choose from Paneer or Vegetarian for this creamy taste of spices cooked with multiple greens and flavorful spices

Chicken or Goat options for Layers for Basmati rice, meat with spices air-cooked (DUM) and winning hearts since the 16th century

Boneless, Full of flavor where Chicken is fused with Basmati rice and spices

Regualr or Schezwan style with Chicken, Egg, Paneer or Vegetable options. Pre-Cooked rice mixed with traditional Chinese spices and your choice of protein flashed in a high flamed Wok

Mini Nutella(Soya Granules) and Veggies cooked with Special Sauce of MamaEatz and biryani masala made with white Basmati rice

Eggs and biryani masala cooked with white Basmati rice

Vegetables and biryani masala cooked with white Basmati rice

Traditional Andhra style Chicken with unique twist with a mix of spices

Boneless, Spicy option for Biryani lovers where Chicken is fused with Basmati rice and spices

Spiced Paneer, long-grain basmati rice and aromatic spices

16 Oz White Rice

Spiced Lamb meat, long-grain basmati rice and aromatic spices

Savory Sambhar and White Rice mixed together with light Tadka and spices

Chef's special for Biryani lovers where meat is fused with Gongura, rice and spices

Rice and curd mixed together with light Tadka and spices

Spiced ground meat, long-grain basmati rice and aromatic spices

A spicier version of Chinese noodles with garlic flavor

Boiled nooldes stir-fried with mild sauces and vegetables or meats

An Indo-Chinese combination mixing the curry powder and noodle traditions of two oldest civilizations

Butter Chicken fused with white Basmati rice, Cilantro and Mama's Butter sauce in a Naan in Chalupa style

Tikka Paneer fused with white Basmati rice, Cilantro and Mama's Chipotle sauce in a Naan in Chalupa style

Tikka Chicken fused with white Basmati rice, Cilantro and Mama's Chipotle sauce in a Naan in Chalupa style

Chilli Chicken fused with Brown rice, Green Pepper and Lettuce and Mama's Zesty sauce in a Naan in Chalupa style

Manchurian Cauliflower fused with Brown rice, Green Peppers, Lettuce and Mama's Zesty sauce in a Naan in Chalupa style

Chicken Keema (ground meat) fused with white Basmati rice, Cilantro and Mama's Butter sauce in a Naan in Chalupa style

Butter Paneer fused with white Basmati rice, Cilantro and Mama's Butter sauce in a Naan in Chalupa style.

Chilli Cauliflower fused with Brown rice, Green Pepper and Lettuce and Mama's Zesty sauce in a Naan in Chalupa style

Chilli Paneer fused with Brown rice, Green Pepper and Lettuce and Mama's Zesty sauce in a Naan in Chalupa style

Manchurian Chicken fused with Brown rice, Green Peppers, Lettuce and Mama's Zesty sauce in a Naan in Chalupa style

Manchurian Panner fused with Brown rice, Green Peppers, Lettuce and Mama's Zesty sauce in a Naan in Chalupa style

Chilli Paneer fused with Brown rice, Green Peppers, Lettuce and Mama's Zesty sauce in Paratha

Manchurian Cauliflower fused with white Basmati rice, Green Peppers Lettuce and Mama's Zesty sauce in Paratha

Chilli Chicken fused with Brown rice, Green Peppers, Lettuce and Mama's Zesty sauce in Paratha

Manchurian Paneer fused with white Basmati rice, Green Peppers Lettuce and Mama's Zesty sauce in Paratha

Tikka Paneer fused with white Basmati rice, Cilantro and Mama's Chipotle sauce in Paratha

Tikka Chicken fused with white Basmati rice, Cilantro and Mama's Chipotle sauce in Paratha

Butter Paneer fused with white Basmati rice, and Cilantro with Mama's butter sauce in Paratha

Manchurian Chicken fused with white Basmati rice, Green Peppers Lettuce and Mama's Zesty sauce in Paratha

Butter Chicken fused with white Basmati rice, and Cilantro with Mama's butter sauce in Paratha

Chicken Keema (ground meat) fused with white Basmati rice, Cilantro and Mama's Butter sauce in Paratha

Chilli Cauliflower fused with brown rice, green peppers, lettuce and Mama's zesty sauce in a Paratha

Value bundle includes one Chicken Biryani, one Chicken Appetizer and a Chicken Curry with Rice

Value bundle includes a choice of 2 Rolls and 2 Naan-Lupas

Value bundle includes your choice of Biryani, Goat Curry, and Seema Pepper Goat fry

Leavened bread topped with Garlic and cooked in a Clay oven

A flaky yet fluffy, crisp yet soft layered bread. Also called as 'Barota'

Leavened bread cooked in a Clay oven and topped with butter

leavened flat bread stuffed with minced goat meat cooked in a masala made of finely chopped onion and baked in Tandoor Oven.

Leavened bread cooked in a Clay oven

Leavened flat bread stuffed a fiery boost with the addition of jalapeños and fresh herbs and baked in Tandoor Oven.

Leavened Bread stuffed with coconut, raisin, cashews, almonds and baked in the Tandoor oven.

leavened flat bread stuffed with paneer and made in Tandoor Oven.

Leavened bread cooked in a Clay oven and topped with cheese

Indian Bread made with whole wheat referred to as Roti or Chapathi.

A traditional cheese dessert from India sometimes referred as "a rich cheesecake without a crust"

Carrots slow cooked to perfection and transformed to an all time Indian favorite dessert - Carrot halwa

Flour and Cottage cheese fried and soaked in a Saffron flavored sugar syrup.

A yogurt based mango milkshake smoothie

Also known as Sapota, Sapodilla, Lamoot, this is a delicious tropical fruit milkshake

Choose from Coke, D.Coke, or Sprite

Choose from Coke, D.Coke, or Sprite

Indian Soft Drink

Bottled Water

Indian Soft Drink Orange Flavor

Summer's best treat, Rose Falooda is a dessert drink with rose syrup, crunchy plump sweet basil seeds, silky noodles, and milk topped with Vanilla Icecream.

Choose from Coke, D.Coke, or Sprite

Indian Soft Drink

healthy and delicious orange juice made to order

Honey or Pomo flavor

Traditional dish coming from the South Indian state of Tamil Nadu. this unique mix of rice, meat and spices has been luring the connoisseur for ages

Boneless chicken marinated and cooked in Mughlai based sauce.

Natu kodi biryani is the authentic food of the south of andhra. Made With all the Biryani spices in it and presented with the rice makes it more mouth watering.