Andiamo Fenton

102 W Silver Lake Rd #1, Fenton
(810) 354-8446

Recent Reviews

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Liz Knuth

Highly recommend!! Great service. 3 pepper chicken pasta was so delicious!!

Atmosphere: 5

Food: 5

Service: 5

Baileh

The food here was outstanding and there were so many gluten free options available. By far the best restaurant I've been to since being gluten free. My waitress was also amazing and was gluten free herself, so she gave many great recommendations! 10/10 will be returning!

Jill

Best chicken marsala I ever had. Husband had lasagna. Excellent. Love the vibe. Fast service. Great table. Ample parking. Perfect location. Went to the hotel first for a cocktail. Hit Crust Bakery across the street while we were there too. We will come back for sure. The 40 minute drive was worth it.

Angela

Our server was amazing and made the experience way better! Wish I remembered his name! He was so funny. Told us about his fiance, he just went on a trip and just did great!

Art

We enjoyed a fantastic dinner at Andiamo Pasta & Chops Fenton. Our server, Ava was fantastic adding to our dining experience being cheerful, effecient and knowledgeable in various new dining options.

Tamar

Awesome venue, atmosphere, food, cocktails and desserts!!! Service was attentive! Craig, the manager is amazing! Love this place!

Greg

It was fantastic, as always. Food was incredible, service was spot on excellent, and an all around wonderful evening out!

Dylan

Andiamo is my wife's and my favorite restaurant, though its prices make it a rare treat. Even as a picky eater, I've never had anything there that wasn't great. Their zip sauce on the filet mignon is maybe my favorite flavor of anything ever.

Sherrill

We enjoyed a lovely dinner for two on Father's Day. We sat out on the patio and it was very nice. Of course there was the occasional extra loud car but that's to be expected. We had great food and drink....all thanks to Debra who had excellent recommendations!

Matt

Not the usual dining experience that we always love about the Fenton Andiamo. Hopefully it was only a one time occurrence. Being it is one of our favorites, we will dine there again.

Craig

We typically order suppli as an appetizer and did this time as well, but it lacked sauce. I ordered the new 50 Layer lasagna and it was okay but no where near as good as the former lasagna on the menu and again it lacked sauce and has a mushy texture. Drinks and wine were good as always.

Elena

Everything was great, we have never been and had great recommendations from our server. Had all courses and genuinely all delicious. My only “complaint” is that we got pretty low on water a few times during dinner and had to wait for refills and we didn't get any of our previous courses cleared until the very end of the meal so we have a lot of empty dishes taking up the table. Would still recommend tho, very cute and perfect for a date night or a casual dinner⭐️

Jason

So I didn't realize this wasn't Andiamos anymore. Both steaks were well done- not ordered that way. Service was not to par. It's like they kept half the Andiamos name & prices and hoped no one noticed. Really disappointed for the price of the meal.

Dale

First time diner here for the occasion of our wedding anniversary. Had heard great things about it from friends. Our experience was equal to the high expectations that had been set. Friendly and helpful service, fabulous food! I had the 50 layer lasagna and it did NOT disappoint! Wow! The wife had the Chicken Olivia which was equally delicious. The bread is about the best I've ever had. Could go just to eat a basket of that! Cannolis for dessert to finish off a great meal. Will def go back!

Dave

Four of us ordered four different entrees, and everyone was extremely happy with their choice. Service was excellent as usual. Appreciate the new manager introducing himself to our party as well.

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