Bradley's Pub & Grille

10586 US-31, Interlochen
(231) 275-6401

Recent Reviews

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Jennifer Bunyea

Bradley’s is always a great place to stop in. Always fun when they have live entertainment on the patio in the Summer months. Great selection of food, dessert and drinks. Highly recommend.

J and B

Tried this place out on Easter! Overall the food was pretty good! We all tried different wraps, sweet potato fries and their pub fries! We will be back to try it out this summer. Looks like fun to sit outside! The view was great too!

Jessica Sill Roush

Honest review. One other family in the dining room, very slow service. I could see that there was only one person doing everything in the dining room/bar. I don't fault her for the slow service. The spinach artichoke dip with fried pita chips was very tasty. The "black tiger shrimp" poached in seasoned butter was not as advertised. It was not black tiger shrimp and there were only five very small shrimp in a big bowl of butter. As soon as she brought it out and sat it down on the table... I was scratching my head trying to understand what I was seeing. She discounted the two shrimp dishes by $2.80... wow, thank you? Probably won't go back. Though the pita chips and dip was tasty. Honestly if they would have plated the shrimp differently with a few extra shrimp on the plate, I would not have been so disappointed.

Amy Miller

Omg!!!! The service and food is AMAZING!!!! Well definitely be coming back again!!!

Nik VanWagner

Very easy ordering process and pickup of a takeout order. The Bradley’s Mac was exceptional!

John Harnish

We’ve always loved your Turkey Ruben sandwich, but yesterday it was terrible.

Atmosphere: 4

Food: 1

Service: 5

Jack Harnish

What happened? We’ve always liked your Turkey Ruben, but yesterday they were terrible.

Deborah Bergren

We had hoped to go to Bud’s restaurant for lunch when passing through Interlochen but it was closed so we chose Bradley’s instead. We were surprised to find it was at a golf course but decided to go in anyway.

We were there mid-afternoon and while the bar was busy with golfers it took a while before anyone noticed we were waiting to be seated in the dining area. We were finally seated in a booth overlooking the course which was very nice.once we ordered we were served fairly quickly.

I ordered the half spinach salad with pomegranate seeds, toasted almonds and lemon vinaigrette. (It also comes with goat cheese but I don’t eat cheese.) I also ordered the sweet potato fries on the side. Everything was excellent! My husband had the bluegill po’ boy with chips. There was a good portion of fish and it was well prepared.

Atmosphere: 4

Food: 5

Service: 4

Timothy Limer

Great chicken wings with a honey bbq side. Beer was cold and refreshing after a round of golf. Great service. I'll be back.

Atmosphere: 5

Food: 5

Service: 5

Renee Raneri-Spohn

Service was good and the food was excellent!

Atmosphere: 5

Food: 5

Service: 5

Charles Graham

Good barbecue and service .

Atmosphere: 4

Food: 4

Service: 4

Kim Jamieson

This is a hidden gem. The food is amazing. They could use a few more great people . The staff they have are fantastic. I've had several options on the menu, and everything has been delicious. Best Mac and cheese, my favorite being with the pulled pork and BBQ sauce. Keep up the great work. The atmosphere is lovely and fun whether you sit in the bar or restaurant.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Spinach Artichoke Dip, Appetizers, Wedge Salad Plus, Clubhouse Wedge Salad

Katelyn Scott

I just booked the party room for a celebration with some friends and family. We were chaotic and had a few rambunctious kiddos with us. Elyse was our server and she was hands down THE BEST! She didn’t mind the crazy kids running around, she was attentive, efficient, friendly, and went above and beyond for us! She made our visit wonderful and can’t praise her enough!!

Jennifer Dillon

What a hidden gem this place is. My favorite is their Wedge salad. It’s a fresh, crisp bed of romaine split down the middle with diced tomatoes, red onion, real bacon pieces and Gorgonzola crumbles with a balsamic drizzle and a creamy Gorgonzola dressing. The flavors just pop in your mouth! Perfectly balanced. I like mine with a side of salmon.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Onion Soup, Wedge Salad Plus

John Hritz

What a nice surprise! Scratch cooking at golf course! I will be back to try more dishes.

Atmosphere: 3

Food: 5

Service: 5

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