Brooks Corner

6016 W 10 1/2 Mile Rd, Irons
(231) 266-8990

Recent Reviews

Michael J Lambie

Fawn and Don have been running Brooks Corner for 3.5 years. It's my first visit after a weekend of canoeing and camping nearby. I've passed by but never stopped on previous trips but today felt like the day. I'm glad we did. Fawn runs the front of the house and John is the magician in the kitchen. We came for Sunday breakfast. Across six of us we tried many of the items with some of the best being Fawn's recommendations. All the griddle items were amazing, I've never seen a fluffier pancake in my life, it looked like it could be fake but it was amazing. Potatoes with peppers and onions were incredible. They could play the role of a main course, even for a dinner. But once of the best things we tried was the sausage gravy. It was so heavenly! We were told that there are some customers who purchase it in a five gallon bucket to take south for the winter. It's worth mentioning that everything here is made by scratch. And you can taste it! One other thing worth mentioning, they are open all year round, and on Thanksgiving last year they hosted a free thanksgiving dinner for the community serving nearly 100 people. This is destination dining here in Irons, Michigan at its best!!Kid-friendliness: My son Logan said he loved Fawn, the waitress, and he Loved the food.

Atmosphere: 5

Food: 5

Service: 5

Chris Malfroid

I was going by this week and seen that I had missed a goulash special I love goulash

Atmosphere: 4

Food: 4

Service: 4

jeffrey bexten

The grilled chicken wrap is by far the best I've ever had. Period! Love the atmosphere, and large bar. Their breakfast menu looks amazing. I'd highly recommend going here! Great service and cold beer!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Grilled Chicken Wrap

Micah Hutchinson

Worse place ever. The lady that runs the place is rude. The food is awful. Stops cooking at 8pm. We travel alot and never seen such a rude waitress. The restaurant is huge and clean but she makes it awful

Jason Wright

That good home made food was killer, I will definitely be back

Atmosphere: 5

Food: 5

Service: 5

John S (Lonewolf9091)

Excellent small town spot to

Atmosphere: 5

Food: 5

Service: 5

10320kyle

Nothing wrong with the food, but the server was rude for no reason from the moment we walked in. We were all kind with please and thank yous, but that didn’t help. We had a party of 9 and there were 2 other patrons in the establishment, so it was not busy. Once we settled up and she saw the tip, she was a lot nicer. It just sucks to get treated like that when we drove out of our way to help this establishment that we know is struggling with no snow. Barski, Traks, or Oak Grove in the same general area have similar food and they’re happy to see customers walk in the door. The Oak Grove owner came over to our table and thanked our group for coming in to support his business. Nuff said.

Atmosphere: 4

Food: 5

Rick Wouda

Food and service was

Atmosphere: 5

Food: 5

Service: 5

Kenneth Peters

Every time I am near Irons we eat here and for a northern Michigan restaurant, in a small town, the food is consistently good. It is not just processed food. The Chef makes his own bread and creates delicious meals. Their breakfast is fantastic too.

Atmosphere: 5

Food: 5

Service: 5

Amy Houck

What a find! Best breakfast around. Homemade bread for their French toast, homemade biscuits and gravy that are to die for and wonderful service. Plus the fact that you can get a Bloody Mary too is great If you haven’t given them a try it’s certainly worth the stop. They even have ice cream service nowKid-friendliness: Great atmosphere with lots of space for kids to run around

Chris Young

Loved the food from here (pizza/wings). Nothing fancy but plenty delicious.

Atmosphere: 4

Food: 5

Service: 5

Josh H.

Wish I could give zero stars. The woman who works there, I'm only assuming is the wife everyone else has had a terrible experience with, actuality lived up to her reputation. My wife and I walked out before she could get our drinks. She acted like she didn't want us there, so we went down the road! I'll try again when the name changes.

Atmosphere: 1

Service: 1

Tina Marie Labadie

The owner a man is amazing his wife sucks. Her personality is a 0 for customer service. If the owner wants this restaurant to survive he better get rid of his wife working there. She hangs up on you when you call to see when they are open. She has turned us away twice. When she waits on you she makes you feel as if your a problem.Her service sucks period.Vegetarian options: Keto products, full veggys salads and omelette

Atmosphere: 1

Food: 5

Service: 1

Recommended dishes: Grilled Chicken Breast, Double Burger and It

Vicky Gale

Awesome food. Just don't be in a hurry. Sit back, relax, and

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Double Burger and It

Jarad Hightower

Stopped in because we were super hungry and forgot to pull anything out for dinner. The waitress seemed like she didn't want to be there. She handed us menus and took our drink order. Two minutes later she gave us our drinks and rushed us to take our order before we had a chance to really look at the menu. Four bites into our food she put the bill on the table. We were never asked for a refill. Let's talk food... If it weren't for our kids being hungry and me not eating anything all day we would have returned the food and left. The chips were small stale pieces from the bottom of the bag. There was so much salt and pepper on the burgers and fries that we had to wipe what we could off with a napkin just to make it some what edible. Our five year olds chicken strips and fries were salt and peppered too. Seriously!? Who salt and peppers a kids menu item!? The tater tots were delicious. Constantly had to swat flies away from our food. Won't be back. I'd rather eat cold hotdogs from dollar general.

Atmosphere: 1

Food: 1

Service: 1

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