Flap Jack Shack
$ • Family, Vegetarian, Pancakes
Hours:
3000 E Grand River Ave, Lansing
(517) 351-0630
About Flap Jack Shack
Customers' Favorites
Flap Jack Shack Reviews
Ratings
Menu
Hours
| Monday | 6AM - 6:30PM |
| Tuesday | 6AM - 6:30PM |
| Wednesday | 6AM - 6:30PM |
| Thursday | 6AM - 6:30PM |
| Friday | 6AM - 6:30PM |
| Saturday | 6AM - 4PM |
| Sunday | 7AM - 4PM |
The Flap Jack Shack is a popular breakfast spot in the Lansing/East Lansing area, known for its consistently delicious food and friendly service. The menu features a variety of satisfying options, including skillfully prepared omelets, French toast, and hearty breakfast skillets. Customers often praise the friendly and welcoming staff, who make every visit a pleasant experience. The food is fresh and served in a timely manner, making it a great choice for families and visitors alike. The atmosphere is peaceful, well lit, and aesthetically pleasing, creating a comfortable environment for guests. The wait staff is kind and attentive, ensuring good service throughout the meal.
The restaurant offers a large menu with many breakfast and lunch options. One customer enjoyed a build-your-own omelette with sausage, mushrooms, spinach, tomato, and cheddar, which was cooked well and tasted great. A standout feature is that almost all breakfast offerings include the option of a small stack of pancakes instead of toast, allowing diners to enjoy both sweet and savory flavors.
Customers appreciate the fast, friendly service and the fact that the food is hot, fresh, and well prepared, all at budget-friendly prices. However, there was a minor issue where food arrived with a bug, but the staff responded quickly by trading out the meal for pancakes, which was appreciated.
While most find the experience overall great, some note minor disappointments, such as the absence of real butter and real maple syrup, which are minor gripes compared to the positive atmosphere and service. Overall, the Flap Jack Shack remains a favorite spot for breakfast in the area, with a welcoming environment and menu that encourages returning to try more dishes.