Spicy Thai Kitchen Marysville

2309 Gratiot Blvd, Marysville
(810) 662-3942

Recent Reviews Order Online

Customers' Favorites

Traditional Fried Rice with Seafood
Green Curry with Fried Tofu
Chicken Pad Thai Very Mild
Sweet and Sour Chicken
Thai Chicken Egg Roll
Curry Pad Thai
Shrimp Rangoon
Almond Chicken
Beef Pad Thai
Or Fried Tofu

Menu

Appetizers
Spring Roll
2 pieces. Wrapped and fried shredded cabbage, carrots, and woon sen noodles.
Shrimp Rolls
2 pieces. Deep-fried jumbo shrimp stuffed with minced chicken, wrapped in a spring roll pastry.
Chicken Satay
4 pieces. Grilled marinated chicken tenders with Thai spices and coconut milk. Served with cucumber and peanut sauce.
Crab Rangoon
5 pieces. Wrapped crab, cream cheese, onions, and green onions. Served with our house-made sweet and sour sauce.
Shrimp Rangoon
2 pieces. Deep-fried jumbo shrimp stuffed with cream cheese, and green onions, all wrapped in a spring roll pastry.
Tofu Talad
6 pieces. Deep-fried tofu served with our house-made sweet and sour sauce, topped with crushed peanuts.

Soups
Tom Yum Soup
Hot and sour soup with mushroom, green onion, white onion, and cilantro.
Tom Kha Soup
Hot and sour soup with mushroom, coconut milk, green onion, white onion, and cilantro.
Gha Lowl Soup
Beef broth with beansprout, green onion, white onion, fried garlic, and cilantro.

Fried Rice
Kow Pad Fried Rice
Made with beaten eggs, green onion, white onion, peas, and carrots.
Kow Pad Pineapple Fried Rice
Fried rice with carrots, onions, green onions, eggs, and pineapple chunks.
Kow Pad Curry Fried Rice
Made with egg, green onion, white onion, peas, and carrot with yellow curry powder.
Kow Pad Prik Fried Rice
Made with garlic, white onion, green onion, bell pepper, and hot pepper.
Kow Bai Gra Pow Fried Rice
Basil. made with garlic, white onion, green onion, bell pepper, hot pepper.
Kow Pad Officer Fried Rice
Made with egg, white onion, green onion, mushroom, baby corn, and woon sen noodles.
Kow Pad Pak Fried Rice
Made with egg, onion peas, carrot, peppers, napa cabbage, broccoli, green beans, baby corn, bamboo, bean sprouts, and zucchini.

Noodles
Pad Thai Noodles
Rice noodles sauteed with eggs, green onions, bean sprouts, your choice of meat, to be topped with crushed peanuts with a slice of lime.
Pad Thai Curry Noodles
Stir-fried rice noodles with yellow curry powder, egg, green onion, bean sprout, and crushed peanuts.
Kow Theel Pad Gai Noodles
Stir-fried rice noodles with egg, white onion, green onion, lettuce, and fried garlic.
Pad Se'ew Noodles
Stir-fried rice noodled with egg, broccoli, and bean sprout.
Pad Kee Mowl Noodles
Stir-fried rice noodles with garlic, green onion, bell pepper, hot peppers, and basil.
Pad Lod Narh Noodles
Sauteed rice noodles with Thai gravy, broccoli, and fried garlic.
Pad Woon Sen Noodles
Stir-fried clear noodles with egg, napa cabbage, carrot, green onion, white onion, baby corn, zucchini, and bamboo shoot.
Spicy Mee Thai Noodles
Stir-fried egg noodle with egg, onion, napa cabbage, carrot, baby corn, bamboo shoot, and water chestnut.

Curry
Gang Gai Red Curry
Gang Gai. Red curry made with coconut milk, green onion, bell pepper, bamboo shoot, mushroom, eggplant, and your choice of meat.
Green Curry Gang kheel wan
Made with coconut milk bamboo shoots, bell peppers, eggplant, basil leaves and your choice of meat.
Masaman Curry
Made with onions, potatoes, and peanuts.
Gang Pah
Red curry with green onion, bell pepper, bamboo shoot, green bean, eggplant, baby corn, broccoli, carrot, zucchini, and basil.
Gang Pak
Red curry with coconut milk, green onion, bell pepper, eggplant, baby corn, green bean, broccoli, carrot, zucchini, napa cabbage, bamboo shoot, and mushroom.

Taste of Thailand
Pad Danato
Stir-fried green bean and broccoli in our signature sauce.
Pad Prik
Stir-fried white onion, green onion, bell pepper, hot pepper, garlic, and water chestnut.
Pad Khing
Ginger. Stir-fried ginger, white onion, green onion, bell, pepper, hot pepper, garlic, mushroom, and water chestnut.
Pad Bai Gra Pow
Basil. Stir-fried basil, white onion, green onion, bell pepper, hot pepper, garlic, and water chestnut.
Pad Pak
Stir-fried white onion, green onion, bell pepper, green bean, broccoli, carrot, bamboo shoot, napa cabbage, bean sprout, mushroom, zucchini, and water chestnut.
Pepper Steak
Typically made with beef, this stir-fried dish is made with white onion, bell pepper, bamboo shoot, and water chestnut.
Spicy Szechwan
Stir-fried white onion, green onion, bell pepper, bamboo shoot, water chestnut, carrot, and hot chili peppers.
Spicy Almond Chicken
Battered. Boneless chicken battered and fire with a Thai gravy and almond.
Sweet and Sour Chicken
Battered, deep-fried chicken with white onion, bell pepper, carrot, pineapple chunks, and a sweet and sour sauce.

Drinks and Extras
Water Bottle
Sprite
Can.
Diet Coke
Can.
Mountain Dew
Can.
White Rice
Side Fried Rice
Peanut Sauce
Crushed Peanuts
Lime
Sweet and Sour Sauce
Extra Side of Pepper

Photos

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Recent Reviews

Have ordered pad Thai with chicken several times in past. This time they definitely skimped on the chicken, was mostly noodles. Food is good, though disappointed there was very little chicken.
June 2026
Having moved to a new area, I was afraid I wouldn't find a Thai place I like. This place had friendly workers, nice interior decor, and very good food. It did seem a bit slow when I was there as it was about 5:30pm but there was almost 10 carry out orders while I was there.
May 2026
The food here is absolutely amazing. It has consistently been a great experience, and I have taken a few people here now since I've discovered this little gem. The people are friendly and welcoming. It is not decorated well, but the quality of the food and graciousness of the employees more than compensates for the atmosphere.
April 2026

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Spicy Thai Kitchen Marysville

2309 Gratiot Blvd, Marysville, MI 48040
(810) 662-3942