Sullivan's Public House

Dry-aged angus half-pound beef patty topped with white cheddar, Irish rasher, lettuce, tomato, onion, and Jameson steak sauce, and served with house-made fries.

Three sliders with the Nashville hot, but not too spicy, and batter with fries.

Served with oven-baked pretzel bites.

Sullivan's potato chips, Jameson bbq pulled pork, Irish cheddar cheese, scallions, and sour cream.

Crème fraiche and scallions bowl.

Corned beef, swiss cheese, and sauerkraut wrapped as an eggroll served with 1000 island dressing.

Beer-battered cod served with ‘chips', coleslaw, and tartar sauce. Choose another dipping sauce: pink sauce or curry ketchup. Gluten-free buns are now available.

A piping hot pie filled with tender chicken pieces, carrots, peas, and cream sauce, all baked in a flakey pie crust. Gluten-free buns were now available.

One of the most traditional Irish fares. House-made sausages served with whipped kale potatoes and brown gravy. Gluten-free buns were now available.

Traditional hot, Jameson bbq, or Carolina gold sauce

Premium corned beef sandwich with white cheddar cheese, on top of our brioche bun, served with Guinness au jus dipping sauce and crisps.

Poached eggs, rasher, and hollandaise on sourdough toast with hash browns.

Griffin claw IPA battered cod, lettuce, pico di gallo, spicy remoulade in flour tortillas.

Seafood, bacon, potato, cream, and thyme bowl.

Roasted brussels sprouts and cauliflower tossed with bacon, fresh herbs, and late-harvest marinated heirloom tomatoes.

Smithwick's beer cheese, rasher, and Guinness stout cheese

Mixed field greens, fresh avocado, onions, cucumbers, and feta cheese,

Chopped romaine greens, freshly grated parmesan, house-made croutons, and creamy caesar dressing.

Mixed greens, cucumbers, tomatoes, carrots side, herb vinaigrette, ranch, champagne vinaigrette, caesar, bleu cheese, and 1000 island.

Piled sliced corned beef with swiss cheese, thousand island dressing, and sauerkraut, and on marbled rye bread and crisps.

What ‘bacon and cabbage' is back home! Braised pork and cabbage, with whipped mashed potatoes and whiskey cream sauce. Gluten-free buns were now available.

Rasher(bacon), black and white pudding, sausage, fried egg, baked beans, grilled tomato, and soda bread.

Served with syrup and choice of rasher or sausage.

Fried corned beef and potatoes with peppers, chili sauce, fried egg, and toast.

Two eggs your way, a choice of rasher or sausage, and a side of toast.

Sprinkled with brown sugar, syrup, and a choice of rasher or sausage.

Brioche bun with house-made sausage, fried egg, cheddar cheese, and a side of house steak sauce, with hash browns.

Chopped romaine greens, freshly grated parmesan, house-made croutons, and creamy caesar dressing.