Customers` Favorites
Customers` Favorites
“I have been here many times, but today was the cherry on top of my love for this place!! Amazing service, and my cashier Lillian was so helpful and nice, even when it was so busy. Can't wait to go back, and hopefully she'll be working next time as well!“
Customers` Favorites
“Great people and delicious everything!“
Customers` Favorites
“Great product with genius marketing. This location needs help. Staff was nice, but we stop often. Mistakes more than once so order needed to be redone, and I was also handed a box with icing all over the bottom. Overall decent place. I'm sure employees will improve with time and management.“
Customers` Favorites
“Great desserts delicious.. I highly recommend ❤️❤️❤️“
Customers` Favorites
“best Baklava in Michigan / USA“
Customers` Favorites
“This cookie was not a dessert — it was a spiritual experience.
The Tres Leches Cake Crumbl Cookie needs to be illegal in at least 17 states. One bite and I ascended to an emotional plane where I briefly forgave my enemies, remembered childhood birthdays, and questioned if I had ever truly tasted moisture before this moment.
The cookie itself? Buttery, soft, just the right level of dense.
The tres leches topping? Creamy, rich, thick without being cloying — like the center of a good hug or the first time someone sees your worth without you asking.
And when that milk-soaked texture hit my tongue?
I audibly said “Mmmmf GOD.”
In public.
I don’t know what type of Latina abuela Crumbl summoned for this recipe, but she worked overtime. And she deserves royalties.
If you get the chance — don’t share. Don’t save. Don’t even tell your friends.
This is one of those “buy two, eat one in the car, cry a little” cookies.
Five stars. Zero regrets. More leche please.“
Customers` Favorites
“Ice cream is delicious. They’re small. Is the size of some other ice cream shops larges if you’ve seen some of my other reviews, the only thing I will say to critique this place is I wish they had more than vanilla and chocolate and that they brought in their seasonal flavors all year around I understand that space can be an issue, but I bet they would make a lot more money if they had orange selling all year around.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“We have come here a handful of times and it is such a treat to see happy staff, who keep the lines moving, and even didn’t seem to mind my overly excited, borderline hyperactive kids! The cookies, of course never disappoint! And I have discovered CURBSIDE! They never take too long. Maybe 5% slower on weekends. But what do you expect with a product like cookies?🍪“