Stone House Bread

4200 US-31, Traverse City
(231) 933-8864

Recent Reviews

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Joshua A

Driver in kentwood/grand rapids today was erratic and appeared to be on the phone.

Robyn Guest

I ordered a bunch of different sourdough breads and I absolutely LOVE THEM ALL!!! I WOULD HIGHLY RECOMMEND ALL OF THEM. Thank you all so much for this product. I will not go anywhere else !

Meghan Voss

I moved away from Grand Rapids five years ago and searched high and low for a local sourdough bread option that was equally as delicious and healthy, but was unable to find anything. I’ve been ordering online since the pandemic and will have a breakdown if they ever go out of business. 11/10 would recommend.

Kim Ruley

I've tried a couple of the varieties of their bread, but took a stab at the rye the last time I was shopping. I love rye bread toasted with peanut butter, and Stone House's rye sourdough is THE BEST rye bread I have ever eaten. I've had issues since having COVID with having all of my sense of taste back, so enjoying food has been tough so it was very exciting to have such a rich, flavorful toast this morning. I'm very excited to try to the other flavors! It's awesome this is made in Traverse City so it's a "local" company for me in the Straits area. Support local businesses, eat Stone House Bread!

Jenny Thompson

I love the bread this company sells its always fresh and high-quality! Highly recommend it if you haven't tried it!

Jackie Slezak

Three simple ingredients: just as sour dough should be. Whole family loves it. We go through two loaves a week.

Robert Baird

I happened upon Stone House Bread at my local Meijer in Holland Michigan. I have noticed, like so many others, that Big Brand "Factory Bread" has lost any natural taste and especially texture.
I am a supporter of Robert F. Kennedy Jr's "Make America Healthy Again" program, and what better way to express my opinion than to buy "real, natural" Bread.
Thank you Stone House Bread. Your care in Baking nutritious Bread and Baked Goods is another step in improving the diets and Health of Americans.

Gretchen Morris

This is the best bread! Picked up my first loaf this summer in Michigan and fell in love! ❤️ we live in Minnesota and i ordered my stock to ship right away as there are no retailers here. I also have a place in Florida and same story there! This bread is organic, all natural, healthy and so delicious! The walnut bread is to die for!

evon kienbaum

I’ve tried several varieties of the Stone House bread. All are excellent but my favorite is the rye bread. It’s by far the BEST rye bread I’ve ever had!

Randy Kienbaum

Terrific products, I’ve tried all of the Stonehouse breads, they are all delicious. Great toasted, also made French toast and grilled cheese from the sourdough. I love this bread!

Deborah Garcia

This is the best bread all clean ingredients I can pronounce.

Jenna Tierney

This is the BEST bread I've ever had. I love the regular sour dough but all the varieties are out standing!

Carmen Ejsmont

Once I discovered Stonehouse Bread, I can’t eat any other bread. The hearty rye sourdough has substance, the Cherry Walnut has great flavor with large pieces of cherries and walnuts. The Asiago Cheese is so flavorful too. I use to have stomach issues with bread but I don’t with Stonehouse Bread. There are no preservatives, just 3 ingredients. Bread made like it’s suppose to be made. Try it just once and you will never go back to the breads loaded with preservatives and who knows what else.

mary swiecicki

The best sourdough bread I've ever tasted. Cranberry walnut is great for the holiday's

Jeanne Herrmann

I LOVE this Cherry Walnut Sourdough bread from Stone House. It makes a great French toast, wonderful chicken salad sandwich, and my favorite is when I toast it and spread goat cheese and drizzle raw honey! 😋❤️🍞

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