THEY DONT SELL CHICKEN PHILLY SUBS JUST CHOPPED UP CHICKEN BREAST WITHOUT SEASONING. THERE WAS NO CHEESE SAUCE INSTEAD IT WAS A MELTED PIECE OF AMERICAN CHEESE ON TOP OF A NOT MELTED PIECE OF PROVOLONE. ONE OF MY WORST FOOD EXPERIENCES EVER. IT WAS DOG FOOD! DONT EVER ORDER FROM THIS PLACE. THIS “GHOST” KITCHEN SHOULD BE SHUTDOWN IMMEDIATELY.
First time I ordered the cheesesteak was great. Second time the meat was so burnt I could not eat it. This last time, and yes I mean last, the steak was still overdone and burnt around the edges. It tasted burnt. The onions on it were almost raw. Who puts raw onions on a cheesesteak? They are supposed to be caramelized. There was barely any cheese. It has become obvious that they cook the meat ahead of time then throw it, probably frozen, on a grill where it gets burnt, dry, and tough. This business model of hiring a restaurant to run your food business while they are obviously more focused on theirs does not work.
Dillon Thompson
30 minute wait upon arrival then they forgot the provolone cheese
Jeff Clark
I can't find a good cheese steak sandwich anywhere!! Tried this place, it was so-so but not what I was looking for. Guess I gotta move to Philly.
jake P
Ordered a 12” added mushroom and the steak fries with an extra side of cheese! The cheesesteak was great and completely full of meat, onions, mushrooms and cheese sauce. My only gripe was the steak fries. Fries were great but it was definitely lacking steak and cheese. The fries are huge as well so a 12” and fries will feed two people
It's a new favorite, fast and legit. I'm just a first timer until tomorrow.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Utensils, Fries, Regular Fries, Classic Cheesesteak, Cheesesteak
It taste like
Atmosphere: 3
Food: 2
Service: 4
Recommended dishes: Fries, Cheesesteak
THEY DONT SELL CHICKEN PHILLY SUBS JUST CHOPPED UP CHICKEN BREAST WITHOUT SEASONING. THERE WAS NO CHEESE SAUCE INSTEAD IT WAS A MELTED PIECE OF AMERICAN CHEESE ON TOP OF A NOT MELTED PIECE OF PROVOLONE. ONE OF MY WORST FOOD EXPERIENCES EVER. IT WAS DOG FOOD! DONT EVER ORDER FROM THIS PLACE. THIS “GHOST” KITCHEN SHOULD BE SHUTDOWN IMMEDIATELY.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Chicken Cheesesteak, Regular Fries
First time I ordered the cheesesteak was great. Second time the meat was so burnt I could not eat it. This last time, and yes I mean last, the steak was still overdone and burnt around the edges. It tasted burnt. The onions on it were almost raw. Who puts raw onions on a cheesesteak? They are supposed to be caramelized. There was barely any cheese. It has become obvious that they cook the meat ahead of time then throw it, probably frozen, on a grill where it gets burnt, dry, and tough. This business model of hiring a restaurant to run your food business while they are obviously more focused on theirs does not work.
30 minute wait upon arrival then they forgot the provolone cheese
I can't find a good cheese steak sandwich anywhere!! Tried this place, it was so-so but not what I was looking for. Guess I gotta move to Philly.
Ordered a 12” added mushroom and the steak fries with an extra side of cheese! The cheesesteak was great and completely full of meat, onions, mushrooms and cheese sauce. My only gripe was the steak fries. Fries were great but it was definitely lacking steak and cheese. The fries are huge as well so a 12” and fries will feed two people
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