Wixom Station

2568, 49115 Pontiac Trail, Wixom
(248) 859-2882

Recent Reviews Order Online Reserve

Customers' Favorites

Hand Dipped Fried Mushrooms
Grilled Chicken Cobb Salad
Hand-Dipped Onion Rings
BBQ Chicken Sandwich
Tenderloin Sandwich
Cajun Filet Bites
Wixom Bleu Burger
Chicken Parmesan
Lobster Ravioli
Eggplant Diablo

Menu

All Aboard
Hand-Dipped Fried Mushrooms
Served with a zesty ranch.
Wixom Calamari
Hand-breaded fresh calamari rings, flash-fried, topped with capers, sun-dried tomatoes, banana peppers, and lemon cream sauce.
Fried Pickles
Hand-battered kosher dill pickles with a side of bistro sauce.
Fish Tacos (3)
Blackened tilapia, white cabbage, and jalapeño slaw, with a 3-cheese blend and flour tortillas, house-made pico de gallo and house sour cream sauce.
Fried Mozzarella
Hand-breaded fresh mounceszarella with house-made marinara.
Spinach Artichoke Dip
Served with the house-made flour tortilla chips.
Fresh Chicken Wings
Chef favorites. Dry-rubbed fresh chicken wings. Served naked or tossed in our special sriracha blend hot sauce or BBQ sauce.
Sliders
Three mini burgers with lettuce, tomatoes, and pickles. Add cheese for an additional charge.
Hand-Dipped Onion Rings
Served with bistro sauce.
Tomato Basil Soup
Cajun Filet Bites
Pan-seared seasoned filet with zip sauce, banana peppers, and mushrooms.
Wild Mushroom Quesadillas
Served with fresh pico de gallo, house-made salsa verde and sour cream. Add chicken, shrimp, fillet bites for additional charges.
Soup of the Day

Salad Station
Grilled Chicken Cobb Salad
Avocado, bacon, gorgonzola, tomatoes, and egg with creamy ranch with a touch of house dressing.
Caesar Salad
Fresh romaine, Parmesan cheese, croutons, and creamy Caesar. Add chicken, salmon, shrimp for additional charges.
Michigan Seasonal Salad
Grilled chicken, romaine, fresh seasonal berries, mandarin oranges, and roasted cashews with raspberry vinaigrette.
Wood-Grilled Salmon Salad
Chef favorites. Toasted almonds, gorgonzola, and dried cranberries with raspberry vinaigrette.
Garden Salad
Fresh greens, cucumbers, tomatoes, and onions.
Seared Cajun Filet Salad
Pan-seared steak tips, spring mix, avocado, gorgonzola, tomatoes, cucumbers and onions with balsamic vinaigrette.
Greek Salad
Feta, Kalamata olives, tomatoes, cucumbers, mushrooms, beets, pepperoncini and onions with house dressing. Add chicken, salmon, shrimp for additional charges.

Sandwich Stop
Wixom Bleu Burger
Chef favorites. 7 ounces. Prime beef, bleu cheese, and bacon, lettuce, tomatoes and onions. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
Chicken Avocado Club
Grilled chicken breast, avocado, bacon, lettuce, tomatoes, bistro sauce, mayo and provolone cheese. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
Chicken Caprese Ciabatta
Chef favorites. Grilled chicken breast, mounceszarella, tomatoes, fresh basil, and balsamic glaze. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
Prime Burger
7 ounces of Prime beef, lettuce, tomatoes, onions. Add cheese, grilled mushrooms or grilled onions; Add bacon for additional charges. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
BBQ Chicken Sandwich
Grilled chicken breast topped with BBQ sauce, melted provolone and hand-dipped onion rings on top of sandwich. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
Veggie Sandwich
Hand-breaded, fried eggplant topped with sauteed mushroom, onions, peppers, broccoli, melted provolone cheese and pesto mayo.
Beef Tenderloin Sandwich
Pan-seared Filet Mignon, grilled onions, mushrooms, and melted provolone. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
NY Steak Sandwich
Broiled Choice NY strip, zip sauce, sautéed onions, green peppers, and portabella. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
"Egg"Cellent Burger
7 pinces Prime burger topped with a fried egg, bacon, American cheese, lettuce, tomatoes and onions. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.

Main Dining Car
Fish & Chips
Hand-battered cod served with fries and tartar sauce. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Grilled Salmon
Grilled Atlantic salmon topped with lemon garlic sauce. Served with a side of rice. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Filet Mignon
Chef favorites. 6 ozHand-cut filet topped with zip sauce. Served with garlic mashed potatoes and fresh vegetables. Add Grilled Shrimp, Sautéed Onion, Sautéed Mushroom for additional charges.
Hand-Breaded Chicken Tenders
Hand-breaded chicken tenderloins served with fries and zesty ranch. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Lobster Ravioli
Fresh homemade lobster ravioli topped with a rich and creamy sherry wine sauce, sun-dried tomatoes, and crabmeat. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Tilapia Diane
Hand-breaded tilapia filets, artichokes, capers and sun-dried tomatoes topped with Chablis lemon wine sauce. Served with rice.
Jumbo Battered Shrimp
Fresh beer-battered jumbo shrimp served with fries and cocktail sauce.

Italian Crossing
Chicken Fettuccine Alfredo
Grilled chicken in a creamy house-made Alfredo. Add broccoli, substitute shrimp for additional charges. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Spaghetti Bolognese with Meatballs
Spaghetti topped with our meat sauce and Italian meatballs. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Tortellini
Chef favorites. Cheese-stuffed tortellini, grilled chicken, and creamy Palomino sauce. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Eggplant Parmesan
Fresh breaded eggplant, marinara, baked four-cheese blend, and a side of pasta with marinara. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Chicken Piccata
Chef favorites. Lightly breaded sautéed chicken, capers, mushrooms, and lemon wine sauce. Served over pasta. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Lasagna
Seasoned beef, mounceszarella, herbs, and Bolognese sauce. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Pasta al Pesto
Penne, grilled chicken, portabella, sun-dried tomatoes, and creamy pesto sauce. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Chicken Parmesan
Lightly breaded chicken with marinara sauce and baked cheese. Served with a side of pasta. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.

Passenger Pizza Car
Margherita Pizza
Sliced tomatoes, basil, olive oil, and mounceszarella. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.
Seafood
Shrimp, crab, spinach, tomatoes, and garlic. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.
Americana
Pepperoni and mushrooms. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.
Beef Tenderloin
Chef favorites. Tenderloin, garlic, portabella, and spinach. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.
Wixom Works
Sausage, bacon, onions, and green peppers. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.

All Aboard
Spinach Artichoke Dip
Served with house-made flour tortilla chips.
Wixom Calamari
Hand-breaded fresh calamari rings, flash-fried, topped with capers, sun-dried tomatoes, banana peppers, and lemon cream sauce.
Fried Mozzarella
Hand-breaded fresh mounceszarella with housemade marinara.
Fried Pickles
Hand-battered kosher dill pickles with a side of bistro sauce.
Wild Mushroom Quesadillas
Served with fresh pico de gallo house-made salsa verde and sour cream. Add chicken, shrimp, filet bites for additional charges.
Hand-Dipped Fried Mushrooms
Served with zesty ranch.
Tomato Basil Soup
Fresh Chicken Wings
Chef Favorites. Dry-rubbed fresh chicken wings. Served naked or tossed in our special sriracha blend hot sauce or BBQ sauce.
Hand-Dipped Onion Rings
Served with bistro sauce.
Cajun Filet Bites
Pan-seared seasoned filet with zip sauce, banana peppers, and mushrooms.
Sliders
Three mini burgers with lettuce, tomatoes, and pickles. Add cheese for an additional charge.
Shrimp Guesepi
Chef Favorites. Jumbo shrimp coated with Italian breadcrumbs, tossed with chef's Guesepi sauce.
Soup of the Day
Seafood Portabella
Topped with shrimp, crab, spinach and lemon wine sauce, baked with provolone cheese.
Bang Bang Shrimp
Crispy shrimp tossed in our house-made spicy bang bang sauce.

Salad Station
Grilled Chicken Cobb Salad
Avocado, bacon, gorgonzola, tomatoes and egg with creamy ranch with a touch of house dressing.
Garden Salad
Fresh greens, cucumbers, tomatoes, and onions.
Wood-Grilled Salmon Salad
Chef Favorites. Toasted almonds, gorgonzola, and dried cranberries with raspberry vinaigrette.
Seared Cajun Filet Salad
Pan-seared steak tips, spring mix, avocado, gorgonzola, tomatoes, cucumbers and onions with balsamic vinaigrette.
Caesar Salad
Fresh romaine, Parmesan cheese, croutons, and creamy caesar. Add chicken, salmon, shrimp for additional charges.
Greek Salad
Feta, Kalamata olives, tomatoes, cucumbers, mushrooms, beets, pepperoncini and onions with house dressing. Add chicken, salmon, shrimp for additional charges.
Michigan Seasonal Salad
Grilled chicken, romaine, fresh seasonal berries, mandarin oranges and roasted cashews with raspberry vinaigrette.
Crispy Southwest BBQ Chicken Salad
Crispy chicken tossed in BBQ sauce, romaine lettuce, corn, black beans, pico de gallo, flour tortilla chips, and cheddar cheese with zesty ranch dressing.

Sandwich Stop
Chicken Avocado Club
Grilled chicken breast, avocado, bacon, lettuce, tomatoes, bistro sauce, mayo and provolone cheese. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
Wixom Bleu Burger
Chef Favorites. 7 ounces. Prime beef, bleu cheese, bacon, lettuce, tomatoes and onions. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
Prime Burger (7 oz)
7 ounces of Prime beef, lettuce, tomatoes, onions. Add cheese, grilled mushrooms or grilled onions; Add bacon for additional charges. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
Chicken Caprese Ciabatta
Chef Favorites. Grilled chicken breast, fresh mounceszarella, tomatoes, fresh basil and balsamic glaze. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
BBQ Chicken Sandwich
Grilled chicken breast topped with BBQ sauce, melted provolone and hand-dipped onion rings on top of sandwich. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
Beef Tenderloin Sandwich
Pan-seared Filet Mignon, grilled onions, mushrooms and melted provolone. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
NY Steak Sandwich
Broiled Choice NY strip, zip sauce, sauteed onions, green peppers and portabella. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
"Egg" Cellent Burger
7 ounces Prime burger topped with a fried egg, bacon, American cheese, lettuce, tomatoes and onions. All burgers are made with fresh, never frouncesen Prime ground beef. All sandwiches are served with french fries and a pickle spear, Upgrade to hand-dipped onion rings, house-made mac and cheese, or sweet potato fries, Upgrade to a pretzel bun or gluten-free bun for additional charges.
Veggie Sandwich
Hand-breaded, fried eggplant topped with sauteed mushroom, onions, peppers, broccoli, melted provolone cheese and pesto mayo.
Crispy Chicken Ranch Wrap
Hand-battered chicken strips with our house-made ranch dressing, bacon, cheddar cheese, lettue and tomatoes.

Main Dining Car
Grilled Salmon
Grilled Atlantic salmon topped with lemon garlic. Served with a side of rice. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Fish & Chips
Hand-battered cod served with fries and tartar sauce with a side of coleslaw. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
NY Strip Steak (12 oz)
12 ounces. chargrilled and topped with zip sauce. Served with garlic mashed potatoes and fresh vegetables. Add Grilled shrimp, Sautéed onions, Sautéed mushrooms for additional charges. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Rosemary Chicken
Chef Favorites. Slow-roasted rosemary-seasoned 1/2 chicken with garlic mashed potatoes and fresh vegetables. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Filet Mignon
Chef Favorites. 8oz Hand-cut filet topped with zip sauce. Served with garlic mashed potatoes and fresh vegetables.
Spare Ribs
Chef Favorites. Rubbed and cooked fall-off-the-bone spare ribs, slathered in our homemade BBQ sauce. Served with a side of fries. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Lobster Ravioli
Fresh homemade lobster ravioli topped with a rich and creamy sherry wine sauce, sun-dried tomatoes and crabmeat. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Jumbo Battered Shrimp
Fresh beer-battered jumbo shrimp served with fries and cocktail sauce. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Wixom Chicken Skewer
Saffron-marinated chicken breast grilled on a skewer with grilled tomatoes served with a side of rice and fresh vegetables. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.
Hand-Breaded Chicken Tenders
Hand-breaded chicken tenderloins served with fries and zesty ranch. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad, Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day, Substitute Mac and Cheese for a side for additional charges.

Italian Crossing
Tortellini
Chef Favorites. Cheese-stuffed tortellini, grilled chicken, and creamy palomino sauce. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Chicken Fettuccine Alfredo
Grilled chicken in a creamy house-made Alfredo. Add broccoli, substitute shrimp for additional charges. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Spaghetti Bolognese with Meatballs
Spaghetti topped with our meat sauce and Italian meatballs. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Eggplant Parmesan
Fresh breaded eggplant, marinara, baked four-cheese blend, and a side of pasta with marinara. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Lasagna
Seasoned beef, mounceszarella, herbs, and Bolognese sauce. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Chicken Piccata
Chef Favorites. Lightly breaded sautéed chicken, capers, mushrooms, and lemon wine sauce. Served over pasta. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Chicken Parmesan
Lightly breaded sautéed chicken with marinara sauce and baked cheese. Served over pasta. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.
Pasta al Pesto
Penne, grilled chicken, portabella, sun-dried tomatoes, and creamy pesto sauce. Includes garden salad and oven-fresh bread. Substitute Coleslaw for salad. Upgrade to a Greek or Caesar salad, Upgrade to Tomato Basil Soup / Soup of the Day. Gluten-Free and whole wheat pasta available Add Entrée or Side for additional charges.

Passenger Pizza Car
Seafood
Shrimp, crab, spinach, tomatoes, and garlic. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.
Margherita Pizza
Sliced tomatoes, basil, olive oil, and mounceszarella. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.
Beef Tenderloin
Chef Favorites. Tenderloin, garlic, portabella, and spinach. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.
Americana
Pepperoni and mushrooms. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.
Wixom Works
Sausage, bacon, onions, and green peppers. Our pizzas are thin crust. Add Gluten-free crust for an additional charge.

Dessert
Funnel Cake Fries
Soft and Sweet funnel cake fries have a crisp outer layer and dusted with powder sugar. .
Cheese Cake
NY Style Cheese Cake.
Triple Berry Tart
A warm hand crimped triple berry tart served with vanilla ice cream.
Tiramisu
A traditional Italian dessert consisting of marscarpone cheese filling espresso soaked lady fingers with a touch of liqueur, finished with a dusting of coco powder.
Chocolate Lava Cake
Dark, dense chocolate decadence served warm with vanilla ice cream.

Photos

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Recent Reviews

We order carry out from here from time to time. They always do a good job and meals taste great. It is a little pricey but you definitely get what you pay for. I always get the prime burger and it is delicious, especially with the fries.
October 2025
Love walking downtown to this place! I felt compelled to write a review after seeing how amazing the irish bartender is!!! He was running around doing a million tasks with a smile on his face. Big shout out to him!
September 2025
First time eating here. Had chicken picatta, a house specialty. Was excellent. Came with salad and bread. Both were very good. Prices are moderate and portions good. Rena, our server, was very nice and accommodating. Best service I have received in awhile at a restaurant.
September 2025

More Reviews

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Wixom Station

2568, 49115 Pontiac Trail, Wixom, MI 48393
(248) 859-2882