Green Mill Restaurant & Bar

1201 W 94th St, Bloomington
(952) 884-9898

Recent Reviews Order Online Reserve

Customers' Favorites

Boneless Wings Dine in: Yes Outdoor seating: No Takeout: Yes Delivery: Yes Curbside pickup: Yes
Roast Beef Club Sandwich and Fries
Eating Fit Chicken Stir Fry Salad
Coconut Chicken Fingers
Coconut Chicken Salad
Desert Fire Pasta ⓖ
Two-Topping Pizza
Loaded BBQ Fries
Deep Dish Pizza
Slider Special

Classic Appetizers
Ellsworth Cheese Curds
Ellsworth white cheddar cheese curds with marinara.
Garlic Cheese Bread
Our new homemade herb and parmesan bread toasted with garlic butter, mozzarella and parmesan cheeses, and Italian seasonings. Served with a side of pizza sauce.
Bruschetta
Toasted garlic rounds topped with melted mozzarella and Parmesan cheese. Served with olivetta, feta, tomato bruschetta drizzled with balsamic glaze.
Coconut Chicken Fingers
Chicken tenders with crunchy coconut coating. Served with creole mustard mayo or plum sauce.
Italian Pepperoni Dip
MontAmoré® cheese dip topped with baked pepperoni, herbs, and parmesan toasted bread crumbs. Served with toasted garlic rounds.
Spinach Dip
Our cool, creamy spinach dip served with our new Green Mill homemade herb and parmesan bread.
Eating Fit! Sweet Heat Street Tacos
Three flour tortillas stuffed with your choice of tempura shrimp (640 cal) or barbacoa beef (690 cal), cabbage, pepper jack cheese, red and green onions, avocado, cilantro, and our Peking Zing sauce.

Award Winning Wings
Boneless Wings
Classic Bone in Wings

Gourmet Pastas
Chicken Parmesan
Breaded and julienned chicken breast with marinara sauce, roasted tomato bruschetta, mozzarella, and Parmesan cheese. Served over fettuccine.
3 Cheese and Chicken Baked Rigatoni
Seasoned chicken, basil, and parsley tossed in rigatoni and garlic cream sauce. Topped with shredded Parmesan, fontina, and a herb Parmesan blend. Can be served gluten friendly by swapping out the noodle for gluten free penne noodles for an additional charge.
Spaghetti and Meatballs
3 large meatballs atop linguini with our classic red sauce. Sprinkled with Parmesan.
Desert Fire Pasta
Sauteed shrimp, mushrooms and linguini in a hurricane peppercream sauce. Topped with Parmesan. Can be served gluten friendly by swapping out the noodle for gluten free penne noodles for an additional charge.
Fettucine Alfredo
A Green Mill classic in garlic cream sauce. Add extras for an additional charge. Can be served gluten friendly by swapping out the noodle for gluten free penne noodles for an additional charge.
Langostino Lobster and Shrimp
Linguini, langostino lobster, parsley, and shrimp sauteed in garlic cream sauce with vermouth. Topped with Parmesan. Can be served gluten friendly by swapping out the noodle for gluten free penne noodles for an additional charge.
Linguini & Garlic Shrimp
Shrimp, spinach, grape tomatoes and linguini in a lemon white wine garlic cream sauce. Topped with shaved parmesan, parmesan toasted bread crumbs, and fresh basil.

Signature Selections
KaBeeLo Lodge Walleye
Discovered on our annual Ontario fishing trip. Walleye dipped in our special batter and prepared pan-fried or grilled. Served with seasonal vegetables and mashed potatoes or fries.
Tuscano Chicken
Breaded chicken breast, capers, sundried tomatoes, and garlic in a lemon cream sauce. Topped with basil, tomatoes, and parmesan. Served with seasonal vegetable and your choice of mashed potatoes or fries.

Create Your Own Pizza
Classic Thin Pizza
Flat-style and hand stretched.
Pescara Pizza
Hand-tossed and secretly seasoned.
Old World Pizza
Ingredients folded into the crust.
Deep Dish Pizza
The crust that made Green Mill famous! Please allow approximately 30 minutes for deep dish pizza. To ensure proper cooking we strongly suggest a maximum of 5 toppings.
10" Medium Gluten Friendly Pizza
Featuring Udi's 10" crust.

Specialty Pizzas
Extreme Supreme Pizza
Italian sausage, pepperoni, Canadian bacon, mushrooms, onions, green peppers, and black and green olives. Not available as deep dish.
Margherita Pizza
Olive oil, fresh basil, garlic, Roma tomatoes, mozzarella and MontAmore cheese. Not available as deep dish.
Il Primo Pizza
Italian sausage, pepperoni, roasted portobello mushrooms, red sauce, mozzarella, provolone, Parmesan and Gorgonzola.
Windy City
Chicago would be proud of this masterpiece with zesty tomato sauce, Italian sausage, spicy sausage, mozzarella, herbs and parmesan.
Old School
Italian sausage, onions, garlic, fresh basil, mozzarella and MontAmoré® cheese
Chicago Fire Pizza
Zesty tomato sauce, hot Italian sausage, pepperoni, crushed red pepper flakes, roasted jalapeños, caramelized onions, mozzarella, herbs, and parmesan.
Meatza Pizza
Canadian bacon, ground beef, bacon, pepperoni, sausage, mozzarella, herbs, and parmesan.

Calzone
Build Your Own Calzone
1 topping included. Extra toppings for an additional charge.
Extreme Supreme Calzone
Italian sausage, pepperoni, Canadian bacon, mushrooms, onions, green peppers, black and green olives.

Sandwiches and Pitas
Chicken Parmesan Sandwich
Herb-Parmesan breaded chicken topped with mozzarella, Parmesan and zesty Italian tomato sauce. Served on ciabatta or an oat bran pita.
Parmesan Walleye Sandwich
Lightly breaded walleye, sauteed in lemon soy sauce, with Parmesan, romaine, and red onions on a sourdough hoagie or an oat bran pita. Served with garlic mayo.
Italian Grinder
Ham, salami, pepperoni, mozzarella, romaine, tomatoes, red onions, banana peppers, mayo, oil and vinegar, and herbs and parmesan. Served hot on our homemade herb and parmesan hoagie or an oat bran pita.
Millhouse Club Sandwich
Turkey breast, smoked bacon, cheddar, Monterey Jack, romaine, tomato, and mayo on ciabatta or an oat bran pita. Served hot or cold.
Slow-Roasted Beef Melt
Shredded beef, monterey jack, roasted jalapeños, haystack onions, and roasted garlic mayo on wheat toast or an oat bran pita.
Buffalo Chicken Sandwich
Your choice of grilled or breaded chicken breast, buffalo sauce, red onions, romaine, mozzarella, cheddar, and herb cream cheese now served on ciabatta or an oat bran pita.

Burgers
Spicy Bacon Burger
Bacon, haystack onions, jalapenos, mayo and Monterey Jack.
Western Mill Burger
BBQ sauce, cheddar, smoked bacon, romaine, tomato, and onion. Can be prepared gluten friendly using Udi's gluten free bun for an additional charge.
4-Cheese Bacon Burger
Monterey Jack, provolone, mozzarella, Parmesan, bacon, roasted garlic mayo, romaine, tomato and onion. Can be prepared gluten friendly using Udi's gluten free bun for an additional charge.

Salads and Bowls
Chicken Asparagus Stir Fry Bowl
Eating fit! Chicken, asparagus, cabbage, red bell peppers, celery and onions tossed in a sesame stir fry sauce atop a bed of brown rice quinoa. Topped with roasted jalapenos, cilantro, green onions and fried noodles. Substitute shrimp for an additional charge.
Chicken Stir Fry Salad
Eating fit! Romaine, marinated chicken, broccoli, water chestnuts, pea pods, red peppers, red onions, mushrooms and roasted cashews, in teriyaki sauce. Topped with fried noodles. Substitute shrimp for an additional charge.
Coconut Chicken Salad
Coconut chicken strips, spinach, romaine, red onions, cabbage, mandarin oranges, green onions and red pepper. Topped with pomeray vinaigrette and toasted coconut.
Cobb Salad with Chicken
Chopped greens, spinach, marinated chicken, bacon, green onions, eggs, avocado, tomatoes, black olives and bleu cheese crumbles. Gluten friendly.
Grilled Chicken Caesar Salad
Grilled chicken, romaine, homemade croutons, Parmesan and grape tomatoes in Caesar dressing. Substitute shrimp for an additional charge. Anchovies are optional. Gluten friendly without croutons.
Mediterranean Caesar Salad
Cucumbers, tomato bruschetta, olivetta, feta, mozzarella, parmesan, and green onions tossed in romaine and Caesar dressing. Served with a grilled garlic round.
Grilled Chicken Burrito Bowl
Grilled chicken, black beans, tomatoes, red onions, corn, roasted jalapeños, and cilantro dressing atop a bed of romaine, cabbage, and brown rice quinoa. Topped with pepper jack, green onions, cilantro, fried tortilla strips, and avocado.

Desserts
5 Layer Chocolate Cake
Monstrous layers of moist chocolate cake sandwiched with our silky smooth chocolate filling.
Skyscraper Cheesecake
Served 1 of 3 ways - plain, with strawberries or turtle.

Kids Menu
Kids Cheese Pizza
Kids Pepperoni Pizza
Kids Pasta
Kids Chicken Tenders
Includes choice of side.
Kids Hamburger
Includes a choice of side.
Kids Turkey Cheese & Lettuce Pita
Includes choice of side.

Beverages
Can of Soda
12 oz. can.
Bottled Spring Water
16.9 fl oz. bottle.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+97 photos
Photo credit: google
+96 photos
Add a photo

Recent Reviews

Been there twice in the last month. Food is really good. Sodas are a little watered down. Service is bad. We have had a hard time getting someone to come back to the table. And when they do we ask for refills or condiments or something and then we don't get what we asked for.
June 2025
So we got overcharged $6 :⁠-⁠\
We had a great experience at Green Mill, from a welcoming employee to Jose the manager checking in how we enjoyed our perfectly lovely meal.
June 2025
Our server was fantastic but I didn't get his name. My husband had the drive-in burger and said it was delicious. I had a side salad and some boneless buffalo chicken wings that were great!
October 2024

More Reviews

You May Also Like

Snuffy's Malt Shop - 1200 W 98th St
Hot Dogs, Burgers, Soup
White Castle - 9600 Lyndale Ave S
Fast Food, Burgers
Wendy's - 9624 Lyndale Ave S
Fast Food, Burgers

Green Mill Restaurant & Bar

1201 W 94th St, Bloomington, MN 55431
(952) 884-9898