Great food and service! Enjoyed the scallops and chowder.
adam yang
Absolutely divine! The prime rib was perfectly cooked and bursting with flavor, while the Italian penne diablo was a spicy, savory delight. Exceptional dining experience from start to finish; the lake view and quick/attentive service made it even better.
Atmosphere: 5
Food: 5
Service: 5
Luke
Excellent steak sandwich, beer battered fries are kind of a game changer.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fries
Michael Thayer
Atmosphere was gay, literally...
Atmosphere: 3
Food: 5
Service: 5
Kelsey Gransee
The walleye and wild rice were delicious!!
Atmosphere: 5
Food: 5
Service: 5
Ian Houmas
Great food all around! Wish it was still unionized! Still great food ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pickwick's Onion Rings
Burke Stutes
The stuffed mushrooms were awesome.
Atmosphere: 5
Food: 5
Service: 5
Integrity Investment Properties
Hands down one of the best meals I’ve ever had. Must try spinach and artichoke dip as an appetizer! Ribs and Gouda mashed were also amazing! Cool atmosphere, great views of the lake. Top notch service. Highly recommend!!!
Atmosphere: 5
Food: 5
Service: 5
Shawn Ziemke
Some of the best food. Just go and enjoy the experience.
Atmosphere: 5
Food: 5
Service: 5
Deb Kay
To be fair I grew up with the original Pickwick and had high expectations. After spending $142 dollars for 2 petite prime rib dinners and walleye fries, we're very disappointed. Prime rib was not prime! Very tough towards middle of both steaks. Steak knives had trouble cutting. There's no attention to details, the prime rib was served floating in au jus, the Gouda mashed and zucchini on a separate boring plate. The wait staff are bouncing teenagers. The biggest disappointment is the wait staff. Years ago, the wait staff were impeccable servers. Attentive to the customer, poised, and full of professionalism. In particular, the reset busser literally was bouncing in and out of the dining room every 3-5 minutes. The waitresses were chatty with each other and the grill master. Much could be improved here to match the expensive experience. We will go to other restaurants with the bouncing wait staff for less than half the cost. Do better! On a side note, there appears to be no dessert? It was my partners 60th birthday and we just couldn't believe it.Parking: The spots in front of the Pickwick are metered spots. Confusing as to when they need to be paid. Both lots and spots were pretty full at 5pm
Great food and service! Enjoyed the scallops and chowder.
Absolutely divine! The prime rib was perfectly cooked and bursting with flavor, while the Italian penne diablo was a spicy, savory delight. Exceptional dining experience from start to finish; the lake view and quick/attentive service made it even better.
Atmosphere: 5
Food: 5
Service: 5
Excellent steak sandwich, beer battered fries are kind of a game changer.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fries
Atmosphere was gay, literally...
Atmosphere: 3
Food: 5
Service: 5
The walleye and wild rice were delicious!!
Atmosphere: 5
Food: 5
Service: 5
Great food all around! Wish it was still unionized! Still great food ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pickwick's Onion Rings
The stuffed mushrooms were awesome.
Atmosphere: 5
Food: 5
Service: 5
Hands down one of the best meals I’ve ever had. Must try spinach and artichoke dip as an appetizer! Ribs and Gouda mashed were also amazing! Cool atmosphere, great views of the lake. Top notch service. Highly recommend!!!
Atmosphere: 5
Food: 5
Service: 5
Some of the best food. Just go and enjoy the experience.
Atmosphere: 5
Food: 5
Service: 5
To be fair I grew up with the original Pickwick and had high expectations. After spending $142 dollars for 2 petite prime rib dinners and walleye fries, we're very disappointed. Prime rib was not prime! Very tough towards middle of both steaks. Steak knives had trouble cutting. There's no attention to details, the prime rib was served floating in au jus, the Gouda mashed and zucchini on a separate boring plate. The wait staff are bouncing teenagers. The biggest disappointment is the wait staff. Years ago, the wait staff were impeccable servers. Attentive to the customer, poised, and full of professionalism. In particular, the reset busser literally was bouncing in and out of the dining room every 3-5 minutes. The waitresses were chatty with each other and the grill master. Much could be improved here to match the expensive experience. We will go to other restaurants with the bouncing wait staff for less than half the cost. Do better! On a side note, there appears to be no dessert? It was my partners 60th birthday and we just couldn't believe it.Parking: The spots in front of the Pickwick are metered spots. Confusing as to when they need to be paid. Both lots and spots were pretty full at 5pm
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
Service, quality and presentation of food all need improvement. Very expensive and not worth it.
Great little bar, a Duluth staple. the burgers are excellent!
Atmosphere: 5
Food: 4
Service: 5
Take sometime out of your busy schedule and stop by the Pickwick great experience. Great food and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Great restaurant. Had a walleye and was really
Atmosphere: 5
Food: 5
Service: 5
The best tomato basil soup ever! Great ambiance.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Roasted Pear Salad with Seared Salmon