Red Lobster

301 S Lake Ave, Duluth
(218) 722-7390

Recent Reviews

Brenda Bednar

Are food and drinks were great! Enjoyed our server, Joseph M.he did great and has a great personality!

Jeff Birdseye

Restaurant was not busy, service was pretty slow. Our group of 4, bill was just very $170 food was ok but portions pretty small. About $18 of the tab was stare and local taxes. Will likely not be back again after 2 disappointing visits in a row.

Atmosphere: 2

Food: 3

Service: 3

D “e” OConnor

Emma was an excellent server ! Great food and service !!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Parrot Isle Jumbo Coconut Shrimp, Shrimp Alfredo, Endless Chowder Salad & Cheddar Bay Biscuits, Fried Shrimp, Mozzarella Cheesesticks, Coleslaw, Admiral's Feast

Gator Washick

The Shrimp and Scallops were Delicous. Service was fast and very efficient. Great meal.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seaside Shrimp Trio, Parrot Isle Jumbo Coconut Shrimp, Fried Shrimp

kaydi lynn

Okay so I love red lobster. Just love it. However, I just had the most awful experience. I went for unlimited shrimp and it was fine I suppose, it tasted really fishy though. That’s alright. What can I do about that? Sometimes that’s just how it rolls. But my DIET PEPSI. Don’t even get me started on my Diet Pepsi. I asked for a little bit of grenadine in it to make a cherry Diet Pepsi. I swear to god they must have put a 1 to 1 ratio of syrup to soda in there. It was bright red and literally thick. It was so disgusting I could barely drink it. I kept trying to ask for water but the waitress would just sashay away with her hips swinging from side to side before I could ask. She was a little bit sassy to put it nicely. Also, we waited forever for our baked potatoes, which is fine. I understand they take a while to cook. The thing is though, I think they forgot to cook them entirely. They were so hard it certain spots that I couldn’t even get my fork though it. It was completely raw. This was weird to me because the last time I went to red lobster I had such an exquisite loaded baked potato. It was what I was looking forward to the most. So as you can imagine I was really disappointed about the state of my potato today. It was as hard as a ROCK. ROCK HARD. I couldn’t possibly eat it. Finally, at the end of the meal. This is the worst part. They bought us only one check. They didn’t even ask if we were together or separate. This has never happened to me especially because I go out to eat with friends. Friends that are the same gender as me. So I was a little confused about this. I asked the waitress for two bills and she said no. She said she would split the bill evenly between us. This was sort of a problem since we got different things. I mean what the F. And she was so rude to me about it too. She looked at me with her swaying hips and her sassy attitude and she said “I’ll just split it…” and she was mad at me that I would even ask such a thing. Like lady sorry you have to do your job. Don’t take it out on me for gods sake. Get a new job every where is hiring. We live in a free country if you didn’t know. So me and my friend who is not dating me had to do the math about how to pay each other back. Anyways I tipped the nasty lady. 20 percent because I am generous. Hopefully she is inspired by my kindness to start being kind herself. Silly lady…. Anyways don’t go here go to Applebees instead. You’ll wish you were at Applebees while you are at red lobster.

Atmosphere: 2

Food: 2

Service: 1

Jim Howell

I drove 80 miles to eat here and they had a sign on the door that said Closed indefinitely sorry about the inconvenience. There website said they were open from noon to 9pm. What a waste of gas and my time. Plus I had purchased a gift card for this. I will never go here ever again. Thanks for NOTHING BUT A HEADACHE!!!

Atmosphere: 1

Food: 1

Service: 1

Oliver Lomeri

The spot is absolutely amazing, and food is on point ?

Atmosphere: 5

Food: 5

Service: 5

Melinda Hey

We went to there on today it's closed water damage in Kitchen

Tammy Howell

We drove 75 miles to come eat. I got a gift card for my husband for his birthday. We googled and your page said you were open. Maybe you should update your page and let people know you are closed. ??

Gabrielle Regnier

I had made reservations for my Birthday celebration a week in advance and I arrived on time to find the restaurant closed. You'd think they would've had the decency to let their reservation know they'd be closed so we could make other plans.

Service: 1

Tom Jackson

Overpriced comparred to the "midwest"quality of food. If you want to save money and have a similar experience. Stay at home and eat a stick of butter.

Atmosphere: 1

Food: 1

Service: 1

Marianne Scheel

If I could rate this a negative 2 stars, I would. It was by far, the WORST dining experience in Duluth, particularly at this Red Lobster, ever. We live about 90 miles south of Duluth and drive up a couple times each year. We always make Red Lobster our lunch destination. This restaurant has been sliding down a gradual decline each time we've patronized it over the past couple years, but we keep returning. We drove up today to celebrate our anniversary, anticipating our Red Lobster seafood experience all week long. Today was the most HORRIBLE experience ever. Being 1:30 on a Monday afternoon, there were only a few tables occupied. When she finally dragged her lazy butt over to our table, the waitress asked if we were celebrating a special occasion . We told her it was our anniversary. Oh, nice. But, if it doesn't mean anything to you, i.e. you've got no intention of making our special day anything out of the ordinary, or even SERVING US with the most bare minimum effort, then don't bother asking if we're celebrating anything.She took our drink order (coffee & iced tea) and delivered a basket that contained 3 marble-sized "Cheddar Bay biscuits" that contained an undetectable taste of anything resembling "Cheddar." She failed to return to our table for at least 10 minutes. Keep in mind, THE RESTAURANT WAS NEARLY EMPTY!After approximately 15 more minutes, she finally took our food order, and then delivered food to the table next to us. They ate and left the restaurant before we saw any food at our table.We sat in that poorly-run/miss-managed, lazy-staffed s...hole of a restaurant for the last time! After an hour, my husband dropped $15 on our table, for NOTHING, and we left hungry.DO NOT WASTE YOUR TIME, MONEY OR PEACE OF MIND AT THIS MISERABLY-STAFFED, UN-MANAGED RESTAURANT! They ruined our experience, and our special day.... And the restroom was filthy.The "Owner" replied to the review I wrote yesterday with the same, canned response he gives everyone, requesting that I connect with him on Facebook by using a special code. I don't do Facebook, so that's not an option.My husband DID speak with at least one manager before we left what you call a "restaurant" without any food. That manager told him that "all four managers" were on-site, because they were having a manager's meeting. If the managers on-site at the time of our miserable experience were unable to resolve this, I have no confidence that the "owner" will make it any better. That ship has sailed. We cannot get back our special anniversary.

Atmosphere: 1

Food: 1

Service: 1

harley12qtt

A bottle of Miller Lite $6.81! Are you kidding me? Slow service and not personable. Not sure if we will ever be back.

Atmosphere: 2

Food: 2

Service: 1

Lisa Rowe

We made the 115 miles trek to go to our favorite Red Lobster, and yet again, they didn't disappoint ❤️It was my husbands birthday, so of course the birthday boy got the Lobster Duo, when it came out and he dove in, he made a funny face and said the tail was mushy.He called the waitress over and told her and she immediately gave an explanation about the lobsters moulting and something about the shell and took the mushy piece and had them make him a new one, which was perfect.My meal was also amazing (if you don't like brussel sprouts, try their deep fried ones with a sweet ginger sauce, and you'll be reincarnated).They were so good, I ate all of them and saved my shrimp and scallops for lunch the next day).Our waitress (Jordan) was such a sweetheart, and super attentive and even stopped to chat with us a few times.We'll be back!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crispy Brussels Sprouts, Endless Chowder Salad & Cheddar Bay Biscuits, Birthday Sundae, Fried Shrimp

Andrew Lolish

Do not get the Surf and Turf if you are visiting this location if you are expecting a quality steak. I understand that the lobster is supposed to be the best item on the dish but you just can't charge 40 bucks for grainy, tough steak like this. Not to mention the lobster portion was very small. Our waitress was awesome, so kudos for the service. However, your money is best spent somewhere else in the city.

Atmosphere: 5

Food: 1

Service: 5

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