{{ group }}
-
{{ item.name }}
- {{ item.properties.formatted }}
“Loved the bean burrito with green sauce at my first job, a Taco Bell in downtown San Diego (long gone), new version was not as good (we made the frijoles from a bag of dry beans, pressure cooked in store. The good old days. Still a fan of the green bean burrito!“
“The food was great, clean interior and exterior! Would have been 5 stars except for a not too friendly employee interaction.
Kid-friendliness: No kids were with us.
Wheelchair accessibility: Parking clearly marked and good accessibility.“
“This is a dank Taco Bell. Consistently great customer service, order accuracy, and food quality. Facility is new, clean, and maintained well.
Shout out to cashiers Joshua B and Christopher with the great energy. Both nailed my complicated crunchwrap order 2 nights in a row. Didn't get the name of blonde manager looking lady who inspired me to get out the phone and write this review out
Also if there's any issues (rare) they fix it fast and professionally“