“If I could give more than 5 stars I would! My husband and I got married on 9.20.2025, for my job I work with small businesses every day and it was very important to me and my husband to put our money towards small businesses for our wedding. CKC blew us away! From the level of communication and detail leading up to the wedding to the number of compliments we received about our food from the guests. Quote *best wedding food they have ever had. Thanks again to everyone at CKC for making our big day so special and one to remember.“
“We used ABC Catering for our daughters baptismal luncheon and Ilene was amazing. She brought food to our event beforehand and came to pick up her things afterward and helped pack up the food that we had for leftovers. Our guests were raving about the food and we will definitely be using ABC again! Thank you, Ilene!“
“Our experience using Classic Catering for our wedding had some ups and downs but was overall fine.
The food: We had a buffet dinner for our reception, and many of our guests went out of their way to compliment the food.
Day-of service: The staff we interacted with were super friendly, and our day-of coordinator said the catering lead and our late-night staff person were excellent to work with. Unfortunately, there was no water on the head table during dinner, despite us having to pay extra for water & carafes and our wedding party asking for refills several times. My sister wound up having to go refill the carafes herself a couple times during dinner. This wouldn’t have bothered us if it weren’t a service we had to pay extra for on top of the rest of the meal.
The planning process: Our point of contact during the planning process was quick to respond, but communication wasn’t always proactive and was often a bit confusing, requiring me to follow up more than I would have expected to clarify things. They could avoid a LOT of confusion by making the information on their website more clear. For example, the majority of the veggie sides are described as sauteed with butter – but when I asked about dairy-free options for guests with allergies, I was told they don’t actually use butter, but a butter substitute. Because of the dairy and egg allergies in our group, I was assured that all items on the buffet line would have placecards with allergen info, but day-of, that allergen info was missing from some cards. Thankfully, nothing bad happened -- but it could have, if the folks with allergies didn't go out of their way to clarify, which they shouldn't have had to do.
Nothing that was the end of the world, but given the price point of any wedding caterer being so high, I would have expected less stress surrounding our work with them.“
Customers` Favorites
“Muy bueno la comida recomendado“
“Skinner's did an amazing job catering our U of M Employee Appreciation event...EVERYONE was Happy. Thank you!“
“Brian at Brie Cater is fabulous to work with and their food is outstanding. From fancy to simple, they are awesome for all kinds of events. Thank you for the superb summer salad and sanchwiches for TCWEP's July Networking Event at the Charleston Event Center. Brie Catering has provided many awesome lunches for TCWEP events over the years and we are so grateful! Your food is so good! Thank you“
“If you're just another trucker with points on your license then you end up doing broker loads and end up with situations I see complaints about on here. It depends on who you are working for because I delivered to a company that delivers here twice a week I don't have to touch a thing and I'm in and out of there with no problems. Because the company I work for doesn't work if you're not one of those super truckers. Take care of your license and your license will take care of you.
For example right now I'm delivering here and I got here yesterday around lunch time and they backed me into DOC number two then this morning they tell me they want the other stuff from the same shipper first and then another truck as well. But my company pays me hourly from 5:00 a.m. no having to wait 2 hours before getting paid and they have me sitting here all day I'm getting paid anyway. And when it comes to unloading all I do is use their electric jack to run the stuff off and put it inside. So I'm in no rush I get paid Mi and I get paid hourly with no having to give anyone 2 hours for free. And the shipper charges them for all the time that I'm here.“
“travail très professionnel. il donne beaucoup d'amour à ces plats. j'ai déguster beaucoup de ces plats toujours satisfait.“
“Stopped here after dropping someone off at the airport for breakfast. It is inside an office building, but quite a lot of space including shuffleboard and foosball games. We had the vegan breakfast burrito and vegan breakfast sandwich. The sandwich was ok, but the burrito was better. Service was fast. Vegan options were clearly marked on their menu. Would stop by here again.“
“I called on a Mon. to see about catering a Wed. lunch for 35 at our shop in Fridley. Michael couldn’t have been more accommodating. He delivered the piping hot food in a downpour and helped me set up the spread for our team. We tried the brisket, pulled pork and turkey. I doubled the amount Michael recommended and I’m glad I did because we had people going for 3rd. We did have a little left over but not much. Delicious Texas BBQ from a great guy that takes pride in his customer care and food. Moist and full of flavor and that was before adding their signature BBQ sauce. Highly Recommend! Heidi - Owner of Mr. Rooter Plumbing Twin Cities“
“STAFF IS AMAZING!!!“
Customers` Favorites
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“I hired Chef Billy to cook my Christmas Eve dinnner for myself and 12 other friends and family, everything was 100% wonderful and would strongly suggest using his company. I would do again and again. thank you Billy“