“Came here during Ramadan and covid season (which they close at 8pm instead of 9) - they had technically closed once we got there , but they were still selling what they had - which wasn't much. So we got whatever was left since we drove far. We got beef suqar and rice with fish sambusas and the chai tea. The rice was really good and everything else followed. The fish Sambusas weren't bad (I've always had beef or veggie so it was definitely different). I think it's worth checking out maybe when it's not Ramadan (limited menu) or maybe earlier in the day when they are serving everything.“
“Heading out of Minneapolis for spring break and due to a flight delay, we had a little longer than anticipated which let us to be on the search for dinner. Was excited to see that there was a holy land option just over in the next set of gates. Walked over and saw a cute set up where the window looked like a food truck. Quick look at the menu was that they had the basics. Gyro Sandwich, Gyro plate, Shawarma plate, beef plate, and combo plate. I ordered the combo plate but was told they were out of beef so went with just the chicken. We also got a Gyro plate. Serving sizes were extremely large and two plates enough for our family of four. There is a ton of rice so it's easy to fill up on that. The food was fresh, although it wasn't as good as directly from the restaurant. I would say one downside was that the person working the counter was definitely lacking in customer service. Not necessarily rude, but just seemed annoyed at the fact that they had customers. Overall, I'm glad that the Minneapolis airport has a wide variety of offerings beyond the chains and I can see myself headed to Holy Land again if I'm in need of a meal before a flight.“
“I am so happy I recently discovered the naf naf grill, also thrilled that my picky 6 year old liked it as well and was happy to build her own bowl!The ingredients taste fresh and all the seasoning and sauces are delicious. I love to load up on veggies and the Naomi sauce is my favorite!“
“First time trying Naf Naf, and very new to middle eastern food. But a big fan of Mediterranean food and Greek food, which share some similarities. I ordered a salad with steak, the steak was juicy and tender and kind of reminded me kind of a Gyro flavor type meat, like a similar spice and was very good. I also got the purple cabbage, diced cucumber, some kind of onions in vinegar, and tezeki sauce as the dressing, and was much better than expected. Will be back. Also great for low carb and plant based eaters.“