Everything was superb. Nice to be able to eat at an establishment with tasteful food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Flank Steak
joe wendell
Nice Atmosphere. The food was good but needed a little more for me. I understand that some places don't like to see people season there food but I could of used a little more salt for my beef. The fries were really good but they don't offer them as an appetizer but they will bring as one if you ask. I highly recommend them but again needs a little more salt.
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Flank Steak, Teres Major
Brandon Paskewitz
Kid-friendliness: Beautiful food, very nice and clean environment for adults plus our kids (3yr old & 5 months old) Very polite and well mannered server! Top notch service;)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Flank Steak, Atlantic Salmon, Atlantic Place Pie
Nate B.
A very nice restaurant in Marshall with a seasonal and changing menu. A very warm and welcoming space full of charm. Cocktail menu is very interesting and unique. Wait staff was young and inexperienced during my visit, but that was ok, we had a lovely time and they are learning. The cocktails and starters we got were very good with a burrata/fry bread appetizer. The beer cheese soup was delicious and the grilled Caesar was tasty. My Teres Major steak was slightly overcooked past medium rare, but had really good flavor. My wife's salmon was a bit overcooked as well, but was overall delicious with a nice combination of flavors and presentation. Reasonable prices for a fine dining experience, but of course, can get spendy if you get multiple courses and multiple cocktails.
Kirsten Neuman
Update 11/14: Chef Ronnie knows what he is doing! I reached out to him and was able to have a custom meal set up for my husbands birthday. The Chef spared no expense in time and preparation to make an amazing 4 course meal for us.A very small menu but all amazing food! Service has always been good every time we have gone. It is more on the expensive side but it is well worth it to have a nicer restaurant in town! The creme brulee is amazing and we get it every single time we go!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée, Teres Major
Chris Olson
Finally had a chance to visit and Marshall is lucky to have this fine dining experience. To those who wrote reviews about slow service are not familiar with the fine dining experience. Expect to have longer waits as your food is meticulously prepared to order and they allow your stomach to settle after an appetizer before the main course. Looking forward to trying their additional menu options, but the beer cheese soup is top notch and beef rib was fall off the bone fork tender. Topped it off the creme brulee that had the nicest touch of lemon flavor. Props to the chef! ?.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée
Kelli W.
Amazing food, quick attentive service, great date night spot. We had the beer cheese and bacon soup for an appetizer which was outstanding. Entrees were delicious and we ended the meal with a pumpkin cheesecake and squash bacon ice cream. The ice cream was absolutely amazing. 10/10 recommend this place.
Scot K.
coz this used to be a very nice, and popular restaurant. However, that place was kicked out by the customers owner who prioritizes large group over individuals. I walk by most every day, and the restaurant part is "always" empty. Many loyal customers have taken this place off their list.
Karin Burdick
The ambiance was fantastic and the staff was friendly. We had great cocktails but didn't have time for food, though the menu was delightful.
Me & my Husband love the potato soup, it was the best we have ever had, and we have been to many restarunts on the west coast etc, and this was the best. We hope you keep it on the Menu permantely. The Margaritta Pie is our Favorite. I suggest keeping the honey balsamic glaze on top of the crust each time) we had it on there one Saturday night and it was awesome. Love this place, me and my family love coming here, as everyone is so nice and the food is really good quality. We usually come Saturdays for dinner, & me and my family have tried here on Tuesdays and it was the best, we did try it out on a Wednesday and unfortunately it wasnt as good as the other days. Other than that, this place has really good food, and the atmosphere is cozy.The prickly pear drink is delicious. The Flourless Chocolate Cake with raspberry drizzle is yummy.
Lisa K.
We loved the modern look of the place from the lighting ,seating to the wooden floors. Our waitress was very knowledgeable and was able to answer all our questions. We got the salmon and Margherita pie They both were delicious and we enjoyed them. The drinks were also good. I got the raspberry mojito which was good. I think it would have been even better with some mint leaves. My husband got the Shirley tonic ( nonalcoholic) which was too sweet. The chef was kind enough to make apple crisp for us since my husband's diet restricts eggs and all the other desserts were made with eggs. The apple crisp was different since it had peanuts and was too sweet for us but what is more important is the care they took of us and how accommodating they were. We will definitely come again . I wish we had tried this place earlier.
Doug Faust
A wonderful meal to delight the tastebuds! Each of the entrees mingled unique ingredients to create a taste sensation. Very attentive and prompt service capped off the experience!
Atmosphere: 4
Food: 5
Service: 5
Roger Wing
Wife and I each had a Great Steak! Service was excellent! Going there again as soon as we can to celebrate my birthday!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée, Teres Major
Karl K
Sophisticated restaurant with upscale food. Like all restaurants, staffing is not perfect. Our server is on her way to full expertise.
Everything was superb. Nice to be able to eat at an establishment with tasteful food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Flank Steak
Nice Atmosphere. The food was good but needed a little more for me. I understand that some places don't like to see people season there food but I could of used a little more salt for my beef. The fries were really good but they don't offer them as an appetizer but they will bring as one if you ask. I highly recommend them but again needs a little more salt.
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Flank Steak, Teres Major
Kid-friendliness: Beautiful food, very nice and clean environment for adults plus our kids (3yr old & 5 months old) Very polite and well mannered server! Top notch service;)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Flank Steak, Atlantic Salmon, Atlantic Place Pie
A very nice restaurant in Marshall with a seasonal and changing menu. A very warm and welcoming space full of charm. Cocktail menu is very interesting and unique. Wait staff was young and inexperienced during my visit, but that was ok, we had a lovely time and they are learning. The cocktails and starters we got were very good with a burrata/fry bread appetizer. The beer cheese soup was delicious and the grilled Caesar was tasty. My Teres Major steak was slightly overcooked past medium rare, but had really good flavor. My wife's salmon was a bit overcooked as well, but was overall delicious with a nice combination of flavors and presentation. Reasonable prices for a fine dining experience, but of course, can get spendy if you get multiple courses and multiple cocktails.
Update 11/14: Chef Ronnie knows what he is doing! I reached out to him and was able to have a custom meal set up for my husbands birthday. The Chef spared no expense in time and preparation to make an amazing 4 course meal for us.A very small menu but all amazing food! Service has always been good every time we have gone. It is more on the expensive side but it is well worth it to have a nicer restaurant in town! The creme brulee is amazing and we get it every single time we go!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée, Teres Major
Finally had a chance to visit and Marshall is lucky to have this fine dining experience. To those who wrote reviews about slow service are not familiar with the fine dining experience. Expect to have longer waits as your food is meticulously prepared to order and they allow your stomach to settle after an appetizer before the main course. Looking forward to trying their additional menu options, but the beer cheese soup is top notch and beef rib was fall off the bone fork tender. Topped it off the creme brulee that had the nicest touch of lemon flavor. Props to the chef! ?.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée
Amazing food, quick attentive service, great date night spot. We had the beer cheese and bacon soup for an appetizer which was outstanding. Entrees were delicious and we ended the meal with a pumpkin cheesecake and squash bacon ice cream. The ice cream was absolutely amazing. 10/10 recommend this place.
coz this used to be a very nice, and popular restaurant. However, that place was kicked out by the customers owner who prioritizes large group over individuals. I walk by most every day, and the restaurant part is "always" empty. Many loyal customers have taken this place off their list.
The ambiance was fantastic and the staff was friendly. We had great cocktails but didn't have time for food, though the menu was delightful.
Atmosphere: 5
Service: 5
Delicious food! Fast, wonderful service. Bright, clean atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Teres Major
Restaurantji Recommends
Me & my Husband love the potato soup, it was the best we have ever had, and we have been to many restarunts on the west coast etc, and this was the best. We hope you keep it on the Menu permantely. The Margaritta Pie is our Favorite. I suggest keeping the honey balsamic glaze on top of the crust each time) we had it on there one Saturday night and it was awesome. Love this place, me and my family love coming here, as everyone is so nice and the food is really good quality. We usually come Saturdays for dinner, & me and my family have tried here on Tuesdays and it was the best, we did try it out on a Wednesday and unfortunately it wasnt as good as the other days. Other than that, this place has really good food, and the atmosphere is cozy.The prickly pear drink is delicious. The Flourless Chocolate Cake with raspberry drizzle is yummy.
We loved the modern look of the place from the lighting ,seating to the wooden floors. Our waitress was very knowledgeable and was able to answer all our questions. We got the salmon and Margherita pie They both were delicious and we enjoyed them. The drinks were also good. I got the raspberry mojito which was good. I think it would have been even better with some mint leaves. My husband got the Shirley tonic ( nonalcoholic) which was too sweet. The chef was kind enough to make apple crisp for us since my husband's diet restricts eggs and all the other desserts were made with eggs. The apple crisp was different since it had peanuts and was too sweet for us but what is more important is the care they took of us and how accommodating they were. We will definitely come again . I wish we had tried this place earlier.
A wonderful meal to delight the tastebuds! Each of the entrees mingled unique ingredients to create a taste sensation. Very attentive and prompt service capped off the experience!
Atmosphere: 4
Food: 5
Service: 5
Wife and I each had a Great Steak! Service was excellent! Going there again as soon as we can to celebrate my birthday!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée, Teres Major
Sophisticated restaurant with upscale food. Like all restaurants, staffing is not perfect. Our server is on her way to full expertise.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Atlantic Salmon