Delicious chicken parmigiana. Lobster Mac n cheese was too salty. Loved the atmosphere, not too noisy. I will be back to try more dishes on the menu!
Hans Brakob
You don’t expect this combination of awesome Italian cuisine and reasonable “small town pricing” out here in the prairie! Nice menu, great service, nice atmosphere. We loved our dinner.
David Nix
Really great place food was excellent and they staff was very friendly and courteous
Heidi Zuhlsdorf
Great food and friendly service
Patrick Adams
Had a wonderful dinner with a colleague here! Very kind and efficient staff! Food was wonderful as well! Thank you Bello Cucina! ❤
John Walton
Wow. The pizza was amazing and the staff was friendly. Definitely will be back!
Christopher Livermore
This place sucks and the owner is a complete j**** Some food is ok but for most part it’s from a box
ZaZaJuice
food was good, the place has changed... and the setup is a bit different, looks more bare now; the service was good, wait time was average. The only thing is, the table we sat at was... not clean, it looked clean but it almost seems like the people before us didnt make a mess so they left it... cup marks etc were still there... so we sat on the area that seems like there was nothing there but... considering this was a reservation hours ahead, the table coulda been prepped better.
Beth Gasser
What a beautiful venue for a special occasion like a wedding. Very classy. I loved that the acoustics were nice in there and we didn't have to shout to visit. Even with a lot of people there there was plenty of room for dining, moving around, space at the bar, dance floor, etc. The food buffet for the wedding was delicious with lots of pasta choices.
Andre Roson
I was visiting Marshall, and here I had one of the best parmigianas in the United States. I live in Florida and I still haven't found a parmigiana as good as the one in Brazil, the country where I come from! My wife ate the risotto which was also wonderful!
Schwan's, where i work, recently sold the building to Ralco. It's unfortunate this dump wasn't gotten rid of in the sale and replaced with something better.Even a frozen Red Baron pizzas and spaghetti that we make tastes better than the stuff they serve.
Eric Colón
Very cute restaurant. I have been to Marshall several times but never came her untill recently. I wish I had sooner because it was so good. I had a flat bread and salad and was happy with both. Bread and oil was sat at the table when they gave me my water so that was a plus. I don't eat meat so the only thing I wish was different was more non-meat options. But again I loved my dishes and the waitress was very lovely.
Lorrie Mortensen
Had the pleasure of dining here Saturday night. The food was amazing but what really made the night special was Nancy our waitress!
Amber Sheehan
Service was good but breadsticks were deep fried bosco sticks 4 for 11.50. Very salry
Colleen Klinkhammer
had the margharita pizza and it was very good. great service and atmosphere.
Delicious chicken parmigiana. Lobster Mac n cheese was too salty. Loved the atmosphere, not too noisy. I will be back to try more dishes on the menu!
You don’t expect this combination of awesome Italian cuisine and reasonable “small town pricing” out here in the prairie! Nice menu, great service, nice atmosphere. We loved our dinner.
Really great place food was excellent and they staff was very friendly and courteous
Great food and friendly service
Had a wonderful dinner with a colleague here! Very kind and efficient staff! Food was wonderful as well! Thank you Bello Cucina! ❤
Wow. The pizza was amazing and the staff was friendly. Definitely will be back!
This place sucks and the owner is a complete j**** Some food is ok but for most part it’s from a box
food was good, the place has changed... and the setup is a bit different, looks more bare now; the service was good, wait time was average. The only thing is, the table we sat at was... not clean, it looked clean but it almost seems like the people before us didnt make a mess so they left it... cup marks etc were still there... so we sat on the area that seems like there was nothing there but... considering this was a reservation hours ahead, the table coulda been prepped better.
What a beautiful venue for a special occasion like a wedding. Very classy. I loved that the acoustics were nice in there and we didn't have to shout to visit. Even with a lot of people there there was plenty of room for dining, moving around, space at the bar, dance floor, etc. The food buffet for the wedding was delicious with lots of pasta choices.
I was visiting Marshall, and here I had one of the best parmigianas in the United States. I live in Florida and I still haven't found a parmigiana as good as the one in Brazil, the country where I come from! My wife ate the risotto which was also wonderful!
Restaurantji Recommends
Schwan's, where i work, recently sold the building to Ralco. It's unfortunate this dump wasn't gotten rid of in the sale and replaced with something better.Even a frozen Red Baron pizzas and spaghetti that we make tastes better than the stuff they serve.
Very cute restaurant. I have been to Marshall several times but never came her untill recently. I wish I had sooner because it was so good. I had a flat bread and salad and was happy with both. Bread and oil was sat at the table when they gave me my water so that was a plus. I don't eat meat so the only thing I wish was different was more non-meat options. But again I loved my dishes and the waitress was very lovely.
Had the pleasure of dining here Saturday night. The food was amazing but what really made the night special was Nancy our waitress!
Service was good but breadsticks were deep fried bosco sticks 4 for 11.50. Very salry
had the margharita pizza and it was very good. great service and atmosphere.
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