Bojae's Wine Bar & Bistro

4950 France Ave S, Edina
(952) 922-8974

Recent Reviews Order Online

Customers' Favorites

Flatbread of the Day
Rouge Cheese Board
Charcuterie Board
Margherita Pizza
Beaujo's Burger
Roasted Salmon
Salmon Fillet
Beaujo
Bojae

Menu

Small Plates
4 o.z Beaujo's Burger
Served with house worcestershire sauce.
Breads and Spreads
Olivida, rosemary feta cheese and roasted red pepper hummus.
Herb and Tomato Bruschetta
Herb pesto on a baguette with tomatoes, melted goat and Gruyere cheese.
Specialty Cheeses
3 types of cheese served with bread and fruit or olives
Sausage and Cheese Plate
2 types of Italian sausage served with bread and mixed olives.
Gyros
Beef and lamb strips, red onion, tomato, romaine, cucumbers atop pita with tzatziki sauce, fresh herbs.
Mushroom Pate with Bread & Olives
Mushroom pate with bread and olives.
Mediterranean Olive Bowl
Mixed olives.
Chips and Horseradish Dip
Kettle chips with sour cream and horseradish dip. Serves 2-8.
Side of Bread
Basket of French Bread

Salads
House Chop
Mixed greens, beets, blue cheese, cucumbers, walnuts and red onions in a maple, white balsamic vinaigrette
Steak Salad
Grilled sirloin over mixed greens, tomatoes and cucumbers with a blue cheese-buttermilk dressing.
Nicoise Salad
White albacore tuna, french green beans, potatoes, hard boiled eggs, nicoise olives and capers in a lemony herb dressing

House Specialties
Flatbread Pizza
A 9" pizza covered with fresh ingredients.
Beef Tenderloin Sandwich
Seasoned choice beef tenderloin served on a soft roll with a side of horseradish sour cream and chips.
Ham and Cheese Sandwich
Ham and Gruyere cheese on a baguette with a side of dijon mayo. Served hot or cold.
Bahn Mi
Vietnamese style pork tenderloin sandwich on ciabatta, mayo, pickled carrot and daikon radish, sliced jalapeno, cucumbers and cilantro.
Mushroom and Pesto Sandwich
Portabello mushrooms, roasted red peppers, goat cheese, parmesan cheese and spinach on foccacia. Served warm.
Pan-Fried Walleye Sandwich
Dredged in Panko bread crumbs and served with a green chili ginger aioli, boston lettuce, chips.
Pan-fried Walleye Entree
Dredged in Panko bread crumbs, pan-fried and served with herb roasted potatoes and seasonal vegetable.

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Recent Reviews

Great selection of wines, all of which were very good! Amazing Brie bites! Small alleyway patio available for outdoor seating. Nice but it got busy at one point with walkers. Definitely will be back again!
July 2025
Bojae’s feels like a slice of Europe right in town. We came in for a glass of wine and were blown away—especially by the Tempranillo, which was perfectly smooth and bold. Great selection of unique wine options outside the classics. The menu is a standout for a wine bar, full of elevated, tempting dishes that made us stay for dinner even though we weren’t that hungry at first. The space is beautifully designed with a lively, welcoming atmosphere, and the service was top-notch...
June 2025
A symphony of cheese, artfully arranged—each board a masterpiece. Velvet wine kissed the evening air, and service flowed like a gentle breeze. A feast for the senses, a dream for the soul. 10/10, forever enchanted.”
May 2025

More Reviews

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Bojae's Wine Bar & Bistro

4950 France Ave S, Edina, MN 55410
(952) 922-8974