I'm not typically one to write reviews, but I felt compelled to share my recent experience. I recently had my wedding, and we spent $65,000 on the catering, which I was fully aware of and prepared for. However, the day after the wedding, I was hit with an unexpected $500 charge. The reason? A few of the bridesmaids had walked in with coffee in the morning, and someone had a shooter.
While I normally wouldn’t bother writing a review—I understand how challenging it is to cook for 350 people—this charge was the last straw. The food itself was subpar at best. The chicken was extremely dry, and in some cases, the short rib was cold.
My issue is not the money; it’s the lack of customer service and awareness of the amount of money we spent. Charging 500 dollars for something so minor after someone spends 65,000 doesn’t sit right with me.
Careful if using them!
Joshua Lind
Great food!
Melinda Gustafson
We got married at Edinburgh Golf course on 12.31.21. D'Amico was so amazing to work with they went above and beyond to get us anything we wanted for drinks/food and desserts! They made all of our wishes come true and we got so many compliments on our food! Diane Nichols was our Catering manager and she was a dream to work with. She worked tirelessly for us to make our day beyond perfect. We couldn't have asked for a better catering team!
ParqueSUR CORPAC
Chefs are AMAZING ?!!!!
Justin Clark
Shut down our friends wedding and constantly harassed the guests. Horrible handling of the entire situation.
Marianne Johnson
Disappointed that D'Amico catering won't let us alter an event affected by Covid-19. We just wanted to move our reservation back one year. And they're keeping the deposit!
I'm not typically one to write reviews, but I felt compelled to share my recent experience. I recently had my wedding, and we spent $65,000 on the catering, which I was fully aware of and prepared for. However, the day after the wedding, I was hit with an unexpected $500 charge. The reason? A few of the bridesmaids had walked in with coffee in the morning, and someone had a shooter.
While I normally wouldn’t bother writing a review—I understand how challenging it is to cook for 350 people—this charge was the last straw. The food itself was subpar at best. The chicken was extremely dry, and in some cases, the short rib was cold.
My issue is not the money; it’s the lack of customer service and awareness of the amount of money we spent. Charging 500 dollars for something so minor after someone spends 65,000 doesn’t sit right with me.
Careful if using them!
Great food!
We got married at Edinburgh Golf course on 12.31.21. D'Amico was so amazing to work with they went above and beyond to get us anything we wanted for drinks/food and desserts! They made all of our wishes come true and we got so many compliments on our food! Diane Nichols was our Catering manager and she was a dream to work with. She worked tirelessly for us to make our day beyond perfect. We couldn't have asked for a better catering team!
Chefs are AMAZING ?!!!!
Shut down our friends wedding and constantly harassed the guests. Horrible handling of the entire situation.
Disappointed that D'Amico catering won't let us alter an event affected by Covid-19. We just wanted to move our reservation back one year. And they're keeping the deposit!
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