Quaint little joint in NE in a residential area. The bar is nice & big- looks like a good happy hour place. We sat at one of the tables up front. We had the cheese dip with crostini for our appetizer. Good flavor. We needed more bread to enjoy the whole ramekin of cheese. For dinner we had the bolognese- nice thick noodles, very filling! We also enjoyed the prime steak & the smoked pork chop. At the best I’ve ever had but still a nice meal.
Junaid Khan
One of the coziest restaurants in the Twin Cities, and the food is delicious. Carpaccio is 10/10, burger is extremely underrated, drinks are top notch. Service is always friendly.
Atmosphere: 5
Food: 5
Service: 5
Krista G
This popular local eatery has great coffee, croissants with house made jam and interesting brunch items on Sundays. I enjoyed the food, the coffee, the service and the ambiance.
Julia Lerner
came for a date night - our online reservation didn’t go through so we sat at the bar we got the bologna sandwich and a lasagna type pasta dish and ended the night with the special cheesecake (turtle) glad we went but probably won’t be back. The food was fine but a little spendy.
Atmosphere: 5
Food: 4
Service: 4
Dana Webb
The Locust cocktail is the best cocktail I’ve ever had! I will be a returning customer over and over for that drink. Also apps are so good here, carpaccio and salmon tartar are top notch.
Atmosphere: 5
Food: 5
Service: 5
Heidi Steffens
Fun little find and the best panna cotta I've ever had.
Atmosphere: 5
Food: 5
Service: 5
Damien Clemons
A delightful fusion of East and West. The starter, miso-glazed Brussels sprouts, had just the right crunch and sweetness. I followed it with sesame-crusted tuna served over a soba noodle salad—light, refreshing, and full of umami. The ginger-lime dressing tied everything together. The dining space was bright and minimalist, with clean lines and hanging greenery. A calm, tasteful experience that left me feeling both nourished and impressed!!!!!!!
Atmosphere: 5
Food: 5
Service: 5
Drew Hoyer
Well wow! Panna Cotta. The day started out with a spin through Architectural Antiques, then it was 1:00pm and we needed sustenance. Searched up some hotness on the Google Maps and found this absolute Gem!!! Crushed the perfectly seasoned hand made patty breakfast burger and mi Esposa enjoyed that Florentine! Then the Panna Cotta, these kids have a secret recipe and it will change your life! The art and architecture is very cool and the open windows on the perfect day added to the experience. Can’t wait to come back from some of those steaks from the video! Enjoy!
Atmosphere: 5
Food: 5
Service: 5
Daniel Romero
We love this place and visit often!
Atmosphere: 4
Food: 4
Service: 4
Angie R
The burger came out raw (ordered medium), we told the staff, but they did not remove the burger from the bill. The bologna sandwich is tasteless and salty. Staff not very attentive, but friendly! Shoestring fries were the best part of the meal. Too spendy to go back for subpar food - especially when there are so many delicious restaurants in the Twin Cities.
Great people, great food and drinks. Gem of NE Minneapolis.
Atmosphere: 5
Food: 5
Service: 5
Melissa K
Stopped by, late night, had a glass of Mas de Gourgonnier Red Blend...and a slice of cheesecake! Will have to remember this place for dinner, the next time that I attend a performance at The Ritz Theater!
Atmosphere: 5
Food: 5
Service: 5
MICHAEL FREDRICK STOCKINGER
Great place for foodies — lots of unique menu items.
Atmosphere: 5
Food: 5
Service: 5
Simone Lindquist
This cutie of a place serves up scratch made pasta that is heavenly. I cannot wait to go back.
Atmosphere: 5
Food: 5
Service: 4
Maddi Hopkins
Beef carpaccio was so delicious, burger was really good (though my medium rare was a little closer to rare than medium). The vibes are super cool, I love the metal ceiling, and my server was super nice. It was a bit loud w people talking and the music but not that bad. Went by myself this time but I will definitely be returning with my family to try the beef carpaccio.
Quaint little joint in NE in a residential area. The bar is nice & big- looks like a good happy hour place. We sat at one of the tables up front. We had the cheese dip with crostini for our appetizer. Good flavor. We needed more bread to enjoy the whole ramekin of cheese. For dinner we had the bolognese- nice thick noodles, very filling! We also enjoyed the prime steak & the smoked pork chop. At the best I’ve ever had but still a nice meal.
One of the coziest restaurants in the Twin Cities, and the food is delicious. Carpaccio is 10/10, burger is extremely underrated, drinks are top notch. Service is always friendly.
Atmosphere: 5
Food: 5
Service: 5
This popular local eatery has great coffee, croissants with house made jam and interesting brunch items on Sundays. I enjoyed the food, the coffee, the service and the ambiance.
came for a date night - our online reservation didn’t go through so we sat at the bar
we got the bologna sandwich and a lasagna type pasta dish and ended the night with the special cheesecake (turtle)
glad we went but probably won’t be back. The food was fine but a little spendy.
Atmosphere: 5
Food: 4
Service: 4
The Locust cocktail is the best cocktail I’ve ever had! I will be a returning customer over and over for that drink.
Also apps are so good here, carpaccio and salmon tartar are top notch.
Atmosphere: 5
Food: 5
Service: 5
Fun little find and the best panna cotta I've ever had.
Atmosphere: 5
Food: 5
Service: 5
A delightful fusion of East and West. The starter, miso-glazed Brussels sprouts, had just the right crunch and sweetness. I followed it with sesame-crusted tuna served over a soba noodle salad—light, refreshing, and full of umami. The ginger-lime dressing tied everything together. The dining space was bright and minimalist, with clean lines and hanging greenery. A calm, tasteful experience that left me feeling both nourished and impressed!!!!!!!
Atmosphere: 5
Food: 5
Service: 5
Well wow! Panna Cotta. The day started out with a spin through Architectural Antiques, then it was 1:00pm and we needed sustenance. Searched up some hotness on the Google Maps and found this absolute Gem!!! Crushed the perfectly seasoned hand made patty breakfast burger and mi Esposa enjoyed that Florentine! Then the Panna Cotta, these kids have a secret recipe and it will change your life! The art and architecture is very cool and the open windows on the perfect day added to the experience. Can’t wait to come back from some of those steaks from the video! Enjoy!
Atmosphere: 5
Food: 5
Service: 5
We love this place and visit often!
Atmosphere: 4
Food: 4
Service: 4
The burger came out raw (ordered medium), we told the staff, but they did not remove the burger from the bill. The bologna sandwich is tasteless and salty. Staff not very attentive, but friendly! Shoestring fries were the best part of the meal. Too spendy to go back for subpar food - especially when there are so many delicious restaurants in the Twin Cities.
Atmosphere: 4
Food: 1
Service: 4
Restaurantji Recommends
Great people, great food and drinks. Gem of NE Minneapolis.
Atmosphere: 5
Food: 5
Service: 5
Stopped by, late night, had a glass of Mas de Gourgonnier Red Blend...and a slice of cheesecake! Will have to remember this place for dinner, the next time that I attend a performance at The Ritz Theater!
Atmosphere: 5
Food: 5
Service: 5
Great place for foodies — lots of unique menu items.
Atmosphere: 5
Food: 5
Service: 5
This cutie of a place serves up scratch made pasta that is heavenly. I cannot wait to go back.
Atmosphere: 5
Food: 5
Service: 4
Beef carpaccio was so delicious, burger was really good (though my medium rare was a little closer to rare than medium). The vibes are super cool, I love the metal ceiling, and my server was super nice. It was a bit loud w people talking and the music but not that bad. Went by myself this time but I will definitely be returning with my family to try the beef carpaccio.
Atmosphere: 4
Food: 5
Service: 5
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