Hua Yang
4345 Nathan Ln N Ste H, Plymouth
(763) 703-5913
Customers' Favorites
毛氏红烧肉 stew pork with crispy rice and spicy brown sauce
Pickled Mustard and Shredded Pork Noodle Soup
Sichuan MA La Beef Tendon
Szechuan Kung Pao Chicken
Eggplant in Garlic Sauce
Szechuan Fish Big Bowl
Famous Tianjin Crepes
Szechuan Green Bean
General Tao Chicken
Scallion Pancake 1
Appetizers
Egg Roll (1 pc) (春卷)
1 piece.
Steamed Pork Dumplings (水饺)
Filled dough.
Fried Cheese Wontons (6 pcs) (炸云吞)
6 pieces.
Shang Hai Mini Juicy Buns (6 pcs) (小笼包)
6 pieces.
Fried Chicken Wings (6 pcs) (炸鸡翅)
6 pieces.
BBQ Pork (烤叉烧)
Broiled, roasted, or grilled.
Shrimp Shao Mai (虾烧卖)
Pan Fried Pork Dumplings (6 pcs) (锅贴)
6 pieces. Cooked in oil in a pan.
Szechuan Dumpling in Hot Sauce (红油水饺)
Spicy.
Vegetable Egg Roll (素春卷)
Serve for 2.
Youtiao (油条)
Steamed Vegetable Dumplings (6 pcs) (蒸菜饺)
6 pieces.
Fried Crabmeat Ball (炸虾球)
Scallion Pancake (1 pc) (葱油饼)
1 piece.
Pan Fried Vegetable Dumplings (6 pcs) (菜贴)
6 pieces. Cooked in oil in a pan.
BBQ Spare Ribs (烤排骨)
A cut of meat from the bottom section of the ribs.
Szechuan Wonton in Hot Sauce (红油抄手)
Spicy.
Szechuan Dan-Dan Noodle (担担面)
Spicy.
Szechuan Cold Noodle (四川凉面)
Spicy.
Sweet Potato Cakes (4 pcs) (蜜汁薯饼)
4 pieces.
Soups
Egg Drop Soup (鸡蛋汤)
Soup that is made from beaten eggs and broth.
Hot and Sour Soup (酸辣汤)
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Pickled Vegetable and Fish Soup (酸菜鱼片汤)
Serve for 2.
Seafood and Tofu Soup (海鲜豆腐羹)
Serve for 2.
Wonton Soup (馄饨汤)
Seasend broth with filled wonton dumplings.
Tofu Vegetable Soup (素菜豆腐汤)
Serve for 2.
Huayang Wonton Soup (华洋云吞汤)
Serve for 2.
Pickled Mustard and Shredded Pork Soup (榨菜肉丝汤)
Serve for 2.
Tomato Omelet Soup (番茄煎蛋汤)
Beaten eggs that are folded over a filling.
Mixed Meat and Tofu Soup (三鲜豆腐汤)
Serve for 2.
West Lake Ground Beef Soup (西湖牛肉羹)
Serve for 2.
Cold Dishes
Chicken Feet with Sour Pickle Chili (泡椒凤爪)
Spicy.
Sauteed Cucumber (炝黄瓜)
Spicy.
Boiled Sliced Pork with Szechuan Garlic Sauce (蒜泥白肉)
Spicy.
Bamboo Tips in Spicy Sauce (红油笋尖)
Spicy.
Mixed Pickled Vegetables (什锦泡菜)
Stewed Sliced Beef and Stomach (夫妻肺片)
Spicy.
Shredded Pork Stomach in Spicy Sauce (红油肚丝)
Noodle Soups
Braised Beet Noodle Soup (小烧牛肉面)
Spicy. Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
Szechuan Beef Noodle Soup (川味牛肉面)
Spicy. Marinated and stir-fried.
Szechuan Dan Dan Noodle (大担担面)
Spicy.
Seafood Noodle Soup (海鲜汤面)
A savory soup with mixed seafood.
Pickled Mustard and Shredded Pork Noodle Soup (榨菜肉丝面)
Savory light broth with noodles.
Seafood Everything Noodle (海味打卤面)
A savory soup with mixed seafood.
Shredded Chicken Noodle Soup (鸡丝汤面)
Soup that is made with chicken, broth, noodles, and vegetables.
Beef Noodles in Clear Soup （清汤牛肉面）
Fried Rice
Chicken Fried Rice (鸡炒饭)
Stir-fried rice.
Combo Fried Rice (什锦炒饭)
Stir-fried rice.
Shrimp Fried Rice (虾炒饭)
Stir-fried rice.
Beef Fried Rice (牛炒饭)
Stir-fried rice.
Pork Fried Rice (叉烧炒饭)
Stir-fried rice.
Vegetable Fried Rice (菜炒饭)
Stir-fried rice.
Lo Mein
Chicken Lo Mein (鸡肉捞面)
Pork Lo Mein (猪肉捞面)
Combo Lo Mein (什锦捞面)
Shrimp Lo Mein (虾捞面)
Vegetable Lo Mein (菜捞面)
Beef Lo Mein (牛捞面)
Chao Fun
Beef Chao Fun (牛肉河粉)
Stir-fried vegetables and noodles.
Vegetable Chao Fun (菜河粉)
Stir-fried vegetables and noodles.
Combo Chao Fun (什锦河粉)
Stir-fried vegetables and noodles.
Chicken Chao Fun (鸡肉河粉)
Stir-fried vegetables and noodles.
Pork Chao Fun (猪肉河粉)
Stir-fried vegetables and noodles.
Shrimp Chao Fun (虾河粉)
Stir-fried vegetables and noodles.
Pan Fried Noodle
Beef Pan Fried Noodle (牛肉两面黄)
Cooked in oil in a pan.
Combo Pan Fried Noodle (什锦两面黄)
Cooked in oil in a pan.
Vegetable Pan Fried Noodle (菜两面黄 )
Cooked in oil in a pan.
Chicken Pan Fried Noodle (鸡肉两面黄)
Cooked in oil in a pan.
Pork Pan Fried Noodle (猪肉两面黄)
Cooked in oil in a pan.
Shrimp Pan Fried Noodle (虾两面黄)
Cooked in oil in a pan.
Chow Mein
Chicken Chow Mein (鸡肉炒面)
Vegetable Chow Mein (菜炒面)
Pork Chow Mein (猪肉炒面)
Beef Chow Mein (牛肉炒面)
Shrimp Chow Mein (虾炒面)
Combo Chow Mein (什锦炒面)
Egg Foo Young
Shrimp Egg Foo Young (虾蓉蛋)
Pork Egg Foo Young (猪肉蓉蛋)
Beef Egg Foo Young (牛肉蓉蛋)
Chicken Egg Foo Young (鸡肉蓉蛋)
Vegetable Egg Foo Young (菜蓉蛋)
Combo Egg Foo Young (什锦蓉蛋)
Poultry
Sweet and Sour Chicken (甜酸鸡)
Sweetened sauce with a vinegar base.
General Tao Chicken (左宗鸡)
Spicy.
Sesame Chicken (芝麻鸡)
Chicken with Broccoli (芥兰鸡)
Spicy Chicken without Bone (华洋辣子鸡)
Chicken with Cashew Nuts (腰果鸡)
Chicken with Green Beans (四季豆鸡)
Chicken in Black Bean Sauce (豆豉鸡)
Spicy, sweet, and salty sauce made from fermented black beans.
White Rice (Small) (小白饭)
Orange Flavor Chicken (陈皮鸡)
Spicy.
Szechuan Kung Pao Chicken (宫爆鸡丁)
Spicy. Marinated and stir-fried.
Gui Chow Chicken (贵州鸡)
Spicy.
Curry Chicken (咖喱鸡)
Spicy.
Mu Shu Chicken (木须鸡)
Chung King Spicy Chicken (重庆辣子鸡)
Chicken in Garlic Sauce (鱼香鸡)
Spicy.
Chicken with Peapods (雪豆鸡)
Hunan Chicken (湖南鸡)
Spicy. The dry, spicy flavor that comes from doubanjiang or chili paste.
Chicken with Mixed Vegetables (素菜鸡)
Sizzling Chicken (铁板鸡)
Lemon Chicken (柠檬鸡)
Chicken with Bamboo Tips (笋尖鸡丝)
Chicken with Dry Bean Curd (香干肉丝)
Tofu.
Sliced Chicken with Fresh Asparagus (芦笋鸡片)
Pork
Mu Shu Pork (木须肉)
Peking Shredded Pork (京酱肉丝)
Hot Pot with Chitterlings, Pickled Vegetables, and Tofu (五更肠旺)
Spicy.
Mongolian Pork (葱爆肉)
Served with brown sauce and vegetables.
Shredded Pork in Garlic Sauce (鱼香肉丝)
Spicy.
Double Cooked Pork (美式回锅肉)
Pork with Green Beans (四季豆肉)
Hunan Pork (湖南肉)
The dry, spicy flavor comes from doubanjiang or chili paste.
Bean Noodle with Ground Pork (蚂蚁上树)
Spicy.
Shredded Pork with Dry Bean Curd (香干肉丝)
Tofu.
Shredded Pork with Bamboo Tips (笋尖肉丝)
Shredded Pork with Chili Pepper (小椒肉丝)
Spicy.
Szechuan Double Cooked Pork (川式回锅肉)
Spicy.
Szechuan Spicy Pork Intestine (辣子肥肠)
Marinated and stir-fried.
Beef and Lamb
Beef with Broccoli
Sesame Beef
Hunan Beef
Spicy. The dry, spicy flavor comes from doubanjiang or chili paste.
Beef with Green Bean（四季豆牛）
Chung King Beef Tenderloin
Spicy.
Beef in Garlic Sauce
Spicy.
Boiled Beef in Szechuan Hot Sauce
Spicy.
Shredded Beef with Chili Pepper
Spicy.
Mongolian Beef
Served with brown sauce and vegetables.
House Special Crispy Beef
Spicy.
Beef with Peapods
Orange Flavor Beef
Spicy.
Kung Pao Beef
Spicy.
Pepper Steak (青椒牛)
Mu Shu Beef (木须牛)
Gui Chow Beef
Spicy.
Szechuan Sour Beef
Spicy.
Shredded Beef with Sesame Seeds
Mongolian Lamb
Serve with brown sauce and vegetables.
Szechuan Lamb
Spicy.
Chengdu Lamb
Spicy.
Cumin Lamb
Black Pepper Beef Tenderloin
Seafood
Salt and Pepper Shrimp
Shrimp in Black Bean Sauce
Spicy, sweet, and salty sauce made from fermented black beans.
Shrimp with Mixed Vegetables
Chung King Spicy Shrimp
Szechuan Seafood Hot Pot
Marinated and stir-fried.
Szechuan Kung Pao Baby Shrimp
Spicy.
Jade Shrimp
Shrimp with Lobster Sauce
Shrimp with Broccoli
Shrimp with Garlic Sauce
Spicy.
Shrimp with Peapods
Orange Flavor Shrimp
Spicy.
Shrimp with Green Bean Crispy
Shrimp in Fruit Juice
Chengdu Jumbo Shrimp
Spicy.
Kung Pao Shrimp
Spicy.
Black Pepper Scallops
Scallops with Mixed Vegetables
Salt and Pepper Scallops
Sweet and Sour Fish Fillets
Sweetened sauce with a vinegar base.
Crispy Rice Crust
Comes with shrimp, beef, and chicken. Spicy.
Boiled Fish in Szechuan Hot Spicy Sauce
Marinated and stir-fried.
Fish Filet with Chili Pickle
Spicy.
Fish Filet with Pickled Vegetable
Spicy.
Fish Filet with Bean Sauce
Spicy.
Shrimp and Scallops in Garlic Sauce
Spicy.
Triple Kung Pao
Spicy.
3 Musketeers with Beauty
Spicy.
Seafood Delight
Steamed Fish Filet
Spicy Shrimp
Vegetarian
Sauteed Baby Bok Choy with Black Mushroom
Broccoli in Garlic Sauce
Spicy.
Eggplant in Garlic Sauce
Spicy.
Chung King Spicy Tofu
Spicy. Bean curd made from soybeans.
Sauteed Assorted Vegetable
Ma Po Tofu without Pork
Spicy.
Tofu with Mixed Vegetables
Bean curd made from soybeans.
Sauteed Baby Boy Choy
Shredded Potato with Green Pepper
Family Tofu with Pork
Spicy.
Family Tofu without Pork
Spicy.
Ma Po Tofu with Pork
Spicy.
General Tao Tofu
Spicy.
Kung Pao Tofu
Spicy.
Sesame Tofu
Mu Shu Vegetable
Szechuan Green Bean
Tofu with Chinese Vegetable
Bean curd made from soybeans.
Szechuan Asparagus
Stir-Fried Asparagus
Szechuan Double Green Vegetable
Spicy.
Fried Rice (Small) (小炒饭)
Mains
Szechuan Spice Hot Pot
Spicy.
Fish Filet with Chopped Pepper
Spicy.
Szechuan Beef Big Bowl
Spicy.
Chicken with Double Chili Pepper
Spicy.
House Special Grilled Whole Fish
Spicy.
Spice Stir-Fry
Spicy.
House Special Boiled Fish
Spicy.
Szechuan Beef Tenderloin
Spicy.
Sauteed Flounder Filet
Any style.
Shrimp and Scallops
Comes with basil and scampi. Spicy.
Szechuan Fish Big Bowl
Spicy.
Fish Filet with Mountain Spring Water
Braised Meatball
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
House Special Grilled Fish Filet
Spicy.
Peking Duck
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Recent Reviews
With Covid, so many Chinese restaurants went south. I have been looking for something in Plymouth and have finally found it! Yup geared for takeout with just a few tables but the food is legit. So far I have had the egg roll twice, Kung Pao Chicken, Pork Fried Rice, Egg Drop Soup ( amazing) and Beef Lo Mein! All are spot on! Try this place and you will not be disappointed!
December 2024
I absolutely love coming here. The food is delicious. The service is super amazing. The owner is so friendly and she's a sweetheart. I have zero complaints and come here all the time and have nothing but good things to say and always a great experience. We are lucky to have them in Plymouth. If you're reading this review, thank you for running a great establishment.
November 2024
Pretty meh, especially for the cost. Disappointing that there are no combination plates.
We tried the chow mein (thin soupy and mostly broth), sesame chicken (poor quality chicken), and broccoli with 4 small thin pieces of beef.
The service was great and the restaurant was clean.
Not likely to revisit.
We tried the chow mein (thin soupy and mostly broth), sesame chicken (poor quality chicken), and broccoli with 4 small thin pieces of beef.
The service was great and the restaurant was clean.
Not likely to revisit.
November 2024
