The Pointe Grill & Bar
$ • Bar & Grill, American, Sports Bars
Hours:
16691 State Hwy 13, Prior Lake
(952) 855-9856
About The Pointe Grill & Bar
Customers' Favorites
The Pointe Grill & Bar Reviews
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Totally accommodated our baseball team during the State Tournament despite not having knowledge of the tournament. They were kind, respectful, and did all they could to get our orders in within a limited amount of time. We love this place and appreciate their willingness to serve us despite being short staff during a crazy, busy time.
Speaking as the sober cab of the night, I can safely say that the service my little crew had here was the best I’ve had, maybe in my life.
This place is a bit out of the way for my wife and I, but we’ll make the drive again in a heartbeat.
Brad, our server, was the most personable, attentive server I’ve ever had the pleasure of interacting with. This is despite that’ll fact that we were there at peak hours, with staggered arrival times. I can’t rave enough...read full review
Great Service and Food !!
Menu
Hours
| Monday | 11AM - 12AM |
| Tuesday | 11AM - 12AM |
| Wednesday | 11AM - 12AM |
| Thursday | 11AM - 1AM |
| Friday | 11AM - 1AM |
| Saturday | 10AM - 1AM |
| Sunday | 10AM - 12AM |
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The Pointe Grill & Bar offers an impressive menu with consistently delicious dishes, from their massive nachos to the flavorful Cajun chicken pasta and mouthwatering pizza. The seasonal menu provides additional tempting options, and the friendly staff creates a welcoming atmosphere. The restaurant is also known for its kid-friendly amenities, including games and free ice cream.
The food is above and beyond, with the staff being amazing as well. The patio seating is the best in the area, with the radio volume at an appropriate level to hear your table without disrupting others. The restaurant is praised for its kid-friendliness, with a non-rowdy atmosphere and amazing food.
The Pointe Grill & Bar has also catered events, with the communication and service being outstanding. The egg bake and cheesy hashbrowns were a hit, and the restaurant's help made the event a success.