Bartender personality is either a love/hate. Dry sarcastic humor borderline rude doesn’t work for me but others in our party sound him comical this past weekend.Fondue is a big miss, accoutrements were a bit odd. Croutons and a few vegetables. The fondue was delicious though, as it is a Gouda based sauce.Garlic fries were also a miss - a bit soggy and not a ton of toppings/seasoning.Bar is dark and cozy, several bar stools were wobbly and in need of tightening on the legs. A few tables available for dining as well.
Atmosphere: 4
Food: 2
Service: 2
mandi scott
I'm staying here a couple days for new years we didn't feel like leaving so we checked out dovers amazing I don't care what anyone says we got a burger and short ribs and fries are not soggy everything was amazing service is amazing run check them out awesome everything Corey is amazing he helped
Atmosphere: 5
Food: 5
Service: 5
Mark Thompson
As others have mentioned, the bartender Corey was great! Great service and fun .
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: West End Chicken Sandwich
Denise LZ
Lobster arancini is delicious! Extremely busy for a Tuesday evening, should have made a reservation.
Atmosphere: 5
Food: 5
Service: 5
Pip Carlson
We live nearby and ended up at Dover largely by accident. There were only a few people at the bar and at first, we weren't sure we would like it but ended up talking to the bartender (Corey I think) and he made it a great time. He had some great stories and recommended some great food. The menu is fairly small but we really enjoyed what we had. The cheesecake was awesome (ask for the story behind it). We will definitely visit again.
Demian W.
Stayed at the hotel recently and enjoyed my dinner here. The MN salad was well dressed and interesting with dried blueberries. Rueben was good. Bartender was friendly and took the time to tell me about the local beers on tap, and enjoyed my hazy IPA as a result.
Dora Hoffman
The restaurant has a great selection of burgers that are perfect for a casual meal.
Elizabeth Campbell
The desserts at this restaurant were divine. I couldn't resist ordering a few to try!
britawnja razao
Went to the Dover restaurant and the staff was amazing ! Corey & Kimberly are awesome and so attentive! Highly recommend!
Randy Zimprich
We had Salmon meal and I would rate it excellent. Service excellent also.
Food was passable at best but the wait staff was atrocious. I was one of 2 people in the bar/ restaurant and he ignored me and the other lady for close to 20 minutes before even asking if we wanted a beverage.
Anny
Big thanks to the bar tender working last night (receipt says Corey, so I’ll assume that’s his name)! He was friendly and put up with us having a good time! Thank you!!Pricewise, we ordered 23 drinks, and our tab was $171 before tip (not bad)! Beers are about $6-7 and cocktails are about $10.
Sally Henderson
Nice hotel dining room. Especially good cheesecake! Thanks to the waiter for the recommendation.
Atmosphere: 4
Food: 5
Service: 5
Rachel Grover
Food was passable at best but the wait staff was atrocious. I was one of 2 people in the bar/ restaurant and he ignored me and the other lady for close to 20 minutes before even asking if we wanted a beverage.
Elizabeth Gooch
Laid back breakfast with a great ala carte menu on weekdays! The food was cooked to order and our drinks refilled in a timely manner.On Saturday and Sunday mornings, breakfast is only available as buffet for $18/ person and includes beverages. The buffet selections consisted of scrambled eggs, potatoes, bacon, sausage, oatmeal, pancakes or French toast, fresh fruit, muffins, and other pastries. The bread selection to make your own toast was fabulous! The multi-grain bread does not taste like something from a store.We did not get a chance to enjoy dinner at Dover, but the menu looked tasty. The bar is well stocked with a good variety of interesting options.
Bartender personality is either a love/hate. Dry sarcastic humor borderline rude doesn’t work for me but others in our party sound him comical this past weekend.Fondue is a big miss, accoutrements were a bit odd. Croutons and a few vegetables. The fondue was delicious though, as it is a Gouda based sauce.Garlic fries were also a miss - a bit soggy and not a ton of toppings/seasoning.Bar is dark and cozy, several bar stools were wobbly and in need of tightening on the legs. A few tables available for dining as well.
Atmosphere: 4
Food: 2
Service: 2
I'm staying here a couple days for new years we didn't feel like leaving so we checked out dovers amazing I don't care what anyone says we got a burger and short ribs and fries are not soggy everything was amazing service is amazing run check them out awesome everything Corey is amazing he helped
Atmosphere: 5
Food: 5
Service: 5
As others have mentioned, the bartender Corey was great! Great service and fun .
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: West End Chicken Sandwich
Lobster arancini is delicious! Extremely busy for a Tuesday evening, should have made a reservation.
Atmosphere: 5
Food: 5
Service: 5
We live nearby and ended up at Dover largely by accident. There were only a few people at the bar and at first, we weren't sure we would like it but ended up talking to the bartender (Corey I think) and he made it a great time. He had some great stories and recommended some great food. The menu is fairly small but we really enjoyed what we had. The cheesecake was awesome (ask for the story behind it). We will definitely visit again.
Stayed at the hotel recently and enjoyed my dinner here. The MN salad was well dressed and interesting with dried blueberries. Rueben was good. Bartender was friendly and took the time to tell me about the local beers on tap, and enjoyed my hazy IPA as a result.
The restaurant has a great selection of burgers that are perfect for a casual meal.
The desserts at this restaurant were divine. I couldn't resist ordering a few to try!
Went to the Dover restaurant and the staff was amazing ! Corey & Kimberly are awesome and so attentive! Highly recommend!
We had Salmon meal and I would rate it excellent. Service excellent also.
Restaurantji Recommends
Food was passable at best but the wait staff was atrocious. I was one of 2 people in the bar/ restaurant and he ignored me and the other lady for close to 20 minutes before even asking if we wanted a beverage.
Big thanks to the bar tender working last night (receipt says Corey, so I’ll assume that’s his name)! He was friendly and put up with us having a good time! Thank you!!Pricewise, we ordered 23 drinks, and our tab was $171 before tip (not bad)! Beers are about $6-7 and cocktails are about $10.
Nice hotel dining room. Especially good cheesecake! Thanks to the waiter for the recommendation.
Atmosphere: 4
Food: 5
Service: 5
Food was passable at best but the wait staff was atrocious. I was one of 2 people in the bar/ restaurant and he ignored me and the other lady for close to 20 minutes before even asking if we wanted a beverage.
Laid back breakfast with a great ala carte menu on weekdays! The food was cooked to order and our drinks refilled in a timely manner.On Saturday and Sunday mornings, breakfast is only available as buffet for $18/ person and includes beverages. The buffet selections consisted of scrambled eggs, potatoes, bacon, sausage, oatmeal, pancakes or French toast, fresh fruit, muffins, and other pastries. The bread selection to make your own toast was fabulous! The multi-grain bread does not taste like something from a store.We did not get a chance to enjoy dinner at Dover, but the menu looked tasty. The bar is well stocked with a good variety of interesting options.