Cooks | Bellecour

877 Grand Ave, St Paul
(651) 228-1333

Recent Reviews

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Matthew Shroyer

My daughter took a macaroon class with Nomi, and had a fantastic time. Paced the class well and ensured kids all felt included and capable. Would definitely recommend

Atmosphere: 5

Food: 5

Service: 5

Alejandrina Juan Landa

Delicious and wonderful service from both the guy who helped us and the lady, I don't know if she was the manager but what a nice experience.

Atmosphere: 5

Food: 5

Service: 5

Lisa Carmichael

One of my favorite kitchen gadget stores. My bread thermometer bit the dust, so this trip was needed. Grabbed a Pullman Loaf Pan &Cover. Can’t wait to start baking with it. Friendly service. Lots of great choices!

Atmosphere: 5

Food: 5

Service: 5

Lindsey

Stopped in for a croissant and after that one I had to get more to take home! Also enjoyed a few other treats and some friendly employees. I hope the St. Patty’s croissants are available next year as well because they were seriously AMAZING.

Atmosphere: 5

Food: 5

Service: 5

Zoee E

Went to the bakery and when i opened my box after getting home i was missing my croissant. Very disappointing.

Amber Sanders

So fun! Took the pasta making class! Great teachers and high quality ingredients.

Errol Caines

I did a cooking class there and a super fun.

Atmosphere: 5

Food: 5

Service: 5

Therese Rosenthal

Helpful staff for my last-minute purchase.

Henry Gertcher

My kids went here for a cooking class and had a great time. The store has tons of great kitchen utensils, cutlery and pots and pans .

Atmosphere: 5

Food: 5

Service: 5

Dylan Johnson

One of the best bakery’s I’ve found and it’s right around the corner from my place . Went in to get a quick macaroon and was pleasantly surprised how huge it was brought it home and wished I bought 5! Wow and the lady working was very friendly can’t wait to go back here!

Grape pb and jelly is the one I got!

Lisa Torstenson

Their chocolate almond croissants are amazing!

Katherine Kelly

The most delicious croissants in the whole state are here.

Zoee Walker

Went to the bakery and when i opened my box after getting home i was missing my croissant. Very disappointing.

Rochelle Graf

Took a cooking class at this location by the amazing Chef Azeria Buening...SO MUCH FUN! I already love cooking, but have never taken a proper class. Chef Buening was personable, approachable, professional and fun. The class went fast! Two hours seems like a long time, but it was over in a flash. You also cook and enjoy your meal as a group, so if you're averse to strangers maybe not your thing. If you're up for meeting new people, learning new recipes and getting out of your own kitchen, this is such a great idea for a date night, birthday occasion or just to challenge yourself. And a huge thank you to all the people we met and to our Chef who shared a bit of her own family history through what we prepared. I'm definitely making that mac n' cheese again!

Deborah Camasta

You won’t find a better croissant in the Twin Cities. When I bit into my croissant this morning, I morphed all the way to France to a pleasant patio on a little side street on a sunny Saturday morning. Don’t pass these up when you’re in Cooks of Crocus Hill! They also have fabulous soups, salads and cookies!

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