EMMETT'S Public House

695 Grand Ave, St Paul
(651) 225-8248

Recent Reviews Order Online

Customers' Favorites

Corned Beef and Brussel Sprouts
Beer-Battered Walleye Sandwich
Beer Pretzel Cheese Curds
Spinach and Artichoke Dip
Corned Beef & Cabbage
Bangers & Croquettes
Jameson Sticky Wings
Irish Mac and Cheese
Public House Burger
The Big Mick Burger

Menu

Starters
Scotch Eggs
Two soft-boiled eggs, house-made sausage, seasoned panko, Parmesan, Irish cheddar sauce, pecan wood-smoked bacon, and leek oil. Served with sourdough bread.
Emmett's Wings (8 pcs)
Choose buffalo, dry rub, or house-made Jameson sticky sauce. Served with celery and blue cheese.
Reuben Egg Roll
Braised corned beef, sauerkraut, sriracha 1000 Island, rolled up, and crispy fried (while supplies last).
Pretzel Cheese Curds
Fresh curds from Ellsworth with fried to perfection. Served with Jameson mustard.
Onion Rings
Crispy beer batter made fresh in-house. Served with spicy mayo.
Corned Beef Sliders
Corned beef, Jameson mustard, sriracha 1000 Island, pickled cabbage, onions, and hot pepper cheese. Served with malted house fries.
Pub Nachos
Beef, chicken, or veggie.
Coconut Shrimp
Served with orange marmalade and hot mustard.
Walleye Bites
Crispy, golden-fried walleye bites dredged in Guinness beer batter. Served with tartar sauce.

Salads
Salmon and Goat Cheese Salad
Honey glazed salmon, mixed greens, goat cheese, grape tomatoes, sweet potato chips, pumpkin seeds, candied pecans, and champagne citrus vinaigrette.
Caesar Salad
Chopped romaine, shaved Parmesan cheese, hard-boiled egg, and crisp croutons.
Coconut Shrimp Salad
Mixed greens, pecan wood smoked bacon, grape tomatoes, red onion, egg, shredded carrot, cucumber, goat cheese, candied pecans, and creole honey mustard.
Brussels Sprout Salad
Roasted Brussels sprouts, chopped romaine, candied pecans, shredded Parmesan, pecan wood-smoked bacon, dried cranberries, and honey mustard dressing.
Kenton Salad
Grilled chicken, mixed greens, candied pecans, crumbled blue cheese, red onion, strawberries, and balsamic vinaigrette.

Soup
Crab Chowder Soup
Crab claw meat, sherry cream, shredded egg, and paprika. Served with oyster crackers.

Burgers
The Big Mick Burger
Two 1/4-pound all-beef patty, special sauce, lettuce, American cheese, pickles, and onions on a toasted bun. Served with malted house fries.
Public House Burger
1/2-pound all-beef patty, pepper jack cheese, lettuce, onion, and whiskey jam on a toasted bun. Served with malted house fries.
Emmett's Swamp House Burger
1/2-pound all-beef patty, cheddar cheese, caramelized onions, pecan wood smoked bacon, fried egg, remoulade, and fried tabasco onions. Served open-faced. Served with malted house fries.
Big "E" Burger
1/2-pound all-beef patty, lettuce, tomato, onion pecan smoked bacon on a toasted bun. Served with malted house fries.
Salmon Burger
Sushi-grade salmon, Havarti cheese, leafy greens, tomato, red onion, avocado, sweet sesame sauce, on a toasted bun.

Sandwiches
Annie's Reuben Sandwich
Braised corned beef, Swiss cheese, sauerkraut, havarti, sriracha 1000 island, and ale mustard. Served on rye bread. Served with malted house fries.
Crispy Chicken Sandwich
Hand-breaded panko-fried chicken with shredded cabbage, kewpie mayo, and tonkatsu sauce. Served with malted house fries.
Blarney BLT Sandwich
Pecan wood smoked bacon, Havarti, cheddar cheese, fresh spinach, sliced beefsteak tomato, and jalapeño cream cheese on toasted sourdough. Served with malted house fries.
Grilled Chicken Sandwich
Marinated chicken breast, cheddar cheese, Pecanwood smoked bacon, lettuce, tomato, onion. on a toasted bun. Served with fries.
Annie's Rachel Sandwich
Sliced turkey, swiss and havarti cheese, sauerkraut, special sauce, Sriracha 1000 Island, mustard. Served on rye bread.

Si̇des
Malt Vinegar Fries or Cajun Fries
Brussels Sprouts
Oven roasted with bacon and olive oil.

Entrées
Corned Beef and Cabbage
Served thickly sliced with a wedge of cooked cabbage and colcannon potatoes.
Bangers and Croquettes
English style bangers, caramelized bacon, brussel sprouts, panko colcannon croquettes, and blackberry jus.
Chicken Pot Pie
Flaky, buttery crust, creamy sauce, and a hearty mix of chicken and vegetables. Served with sourdough bread.
Irish Mac and Cheese
Beer cheese, cavatappi pasta, sautéed bell peppers, onions, and bacon fat breadcrumbs.
Fish and Chips
Citrus ale beer-battered cod and malted house fries. Served with tartar sauce and mushy peas.
Beef Stout Pie
Eye of round cutlets, onion, leek, carrot, rutabaga, Yukon, sweet potato, and puff pastry topping. Served with sourdough bread.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+53 photos
Photo credit: facebook
+52 photos
Add a photo

Recent Reviews

This place is alright, but it isn't a restaurant I think I need to come to again. Maybe it is fabulous if you get drinks, but we didn't.
Service was good, seating was fast. Outdoor patio is fun, but loud.
The cheesecurds were so dark it made me wonder when the last time the oil has been changed - or maybe that is just how they are. They came out hot. Not sure why they have pretzel in name- seemed to be basic breading. Flavor was ok.
Burger...
June 2025
Stopped in for a cocktail after eating at Russell's they are connected..just a few steps thru the kitchen 😄. My 2nd time there. Super nice Employees! I had a body chill. besides a hot toddy what was there, all we came up with was a warm brandy. She was creative and rolled the glass of brandy in extremely hot water to warm it. Being a great pour it cooled off, she asked to re-warm it..she was looking out for me❣A++
December 2024
We had a nice corner for our get-together and I loved the round table; I could see and hear everyone.

Parking: I usually try to avoid paying for parking, but the $5 parking garage is worth it for the convenience.
October 2024

More Reviews

You May Also Like

Saji-Ya - 695 Grand Ave
Japanese, Sushi Bar, Cocktail Bar, Vegan, Vegetarian
Coconut Thai on Grand - 720 Grand Ave
Thai, Vegan, Vegetarian
sweetgreen - 735 Grand Ave
Health Food, Salad

EMMETT'S Public House

695 Grand Ave, St Paul, MN 55105
(651) 225-8248