Had their 11 course tasting menu: simply amazing. the best meal I've experienced in MSP, ever.
Atmosphere: 4
Food: 5
Service: 5
Tom Stebbing
Celebrating our 39th anniversary. Everyone was top notch with service, kindness. Very informative with drinks and menus.
Atmosphere: 5
Food: 5
Service: 5
Laura Trantham
We have enjoyed Myriel on several occasions. Our friend invited us for dinner in the private dining room. It is a beautiful room, and each course was thoughtfully prepared. It is always a special experience. Chef Karyn and her staff provide amazing hospitality. The menu changed often as Chef Karyn sources from local farmers.
Atmosphere: 5
Food: 5
Service: 5
Umar Khan
Amazing look beautiful 😍
Atmosphere: 5
Food: 5
Service: 5
Kianmehr Ehtiatkar
While waiting by the bathroom door, I started chatting with two of the waiters. Before I knew it, they handed me a glass to help test a bottle of wine for another table…just to make sure it wasn’t spoiled. That small, funny moment captures the spirit of this restaurant. Warm, personal, and full of genuine hospitality.
Atmosphere: 5
Food: 5
Service: 5
Briana Paiewonsky
Incredible experience. Dain was fantastic, so knowledgeable about the food, drinks, and a perfect guide through the menu. All of the food was gorgeous. If I could give it more stars I would.
Atmosphere: 5
Food: 5
Service: 5
Patrick William Conner
Prices felt fair for the quality, and the overall experience was smooth and enjoyable.
Atmosphere: 5
Food: 5
Service: 5
Nickolas Felten
Absolutely amazing, thank you to the entire staff for making it the best restaurant experience of the year for us. Highly recommend everyone to try their tasting menu.
Atmosphere: 5
Food: 5
Service: 5
Dan S
Simple and delicious food clearly honouring seasonal and local ingredients. This is a no frills dining experience a cut above many a gourmet dinners.
Probably the most unforgettable dining experience I’ve ever had in my life…so far!
Wife and I did the tasting menu, and every single course was exquisite. You can taste how much thought and effort goes into each dish. The staff was extremely friendly and even offered some suggestions for other restaurants to try during our visit! Highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Jim White
Small place (former Luci site) with great staff and unique dishes. Great place for special occasion.
Atmosphere: 4
Food: 4
Service: 5
Daniel Martin
I liked Demi and Tenant much much better. The food at those place really WOWED me each and every course. I cannot say the same for Myriel. Especially for the price.
It is a compact, loud restaurant that has no group experience element. Service was good as to be expected, a bit on the pretentious side (idc about the farmer his wife’s back story, reminded me of that sketch in Portlandia but in reverse)…. I realized these kinds of restaurants are not a good value proposition but I was very disappointed in the creativity of the dishes, and the portion size.
The main meat courses were a piece of a chicken breast that I could not pierce with a fork. The second meat course was a roast pork loin.
Oh…plan to be there at least 3 hours, for real.
Atmosphere: 1
Food: 2
Service: 4
Michael Harwood
We had what I believe was the A La Carte Menu. The Portions were extremely small, expensive and not at all tasty. Very expensive for 2 tablespoons of walleye ($30). The Lamb was ok but full of fat, total amount of meat was less than a tablespoon at $35. Squash was a good portion and quite good. The Pain was again very small only one slice of the loaf with plain tasteless butter. Service was great . Chairs are old folding chairs or bench booths all without padding and very uncomfortable. Extremely noisy during moat of dinner
Atmosphere: 1
Food: 1
Service: 5
Cami
The food was fine, but nothing to write home about. I got the carrot salad with clotted cream because I thought it sounded interesting. To me the ingredients weren't cohesive and all battled. The staff was very kind, but the layout of the restaurant for the 2 seats were a bit right. I absolutely appreciated the heat on high during the cold winter.
Just go....! You'll be so blessed!
Atmosphere: 5
Food: 5
Service: 5
Had their 11 course tasting menu: simply amazing. the best meal I've experienced in MSP, ever.
Atmosphere: 4
Food: 5
Service: 5
Celebrating our 39th anniversary. Everyone was top notch with service, kindness. Very informative with drinks and menus.
Atmosphere: 5
Food: 5
Service: 5
We have enjoyed Myriel on several occasions. Our friend invited us for dinner in the private dining room. It is a beautiful room, and each course was thoughtfully prepared. It is always a special experience. Chef Karyn and her staff provide amazing hospitality. The menu changed often as Chef Karyn sources from local farmers.
Atmosphere: 5
Food: 5
Service: 5
Amazing look beautiful 😍
Atmosphere: 5
Food: 5
Service: 5
While waiting by the bathroom door, I started chatting with two of the waiters. Before I knew it, they handed me a glass to help test a bottle of wine for another table…just to make sure it wasn’t spoiled. That small, funny moment captures the spirit of this restaurant. Warm, personal, and full of genuine hospitality.
Atmosphere: 5
Food: 5
Service: 5
Incredible experience. Dain was fantastic, so knowledgeable about the food, drinks, and a perfect guide through the menu. All of the food was gorgeous. If I could give it more stars I would.
Atmosphere: 5
Food: 5
Service: 5
Prices felt fair for the quality, and the overall experience was smooth and enjoyable.
Atmosphere: 5
Food: 5
Service: 5
Absolutely amazing, thank you to the entire staff for making it the best restaurant experience of the year for us. Highly recommend everyone to try their tasting menu.
Atmosphere: 5
Food: 5
Service: 5
Simple and delicious food clearly honouring seasonal and local ingredients. This is a no frills dining experience a cut above many a gourmet dinners.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Probably the most unforgettable dining experience I’ve ever had in my life…so far!
Wife and I did the tasting menu, and every single course was exquisite. You can taste how much thought and effort goes into each dish. The staff was extremely friendly and even offered some suggestions for other restaurants to try during our visit! Highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Small place (former Luci site) with great staff and unique dishes. Great place for special occasion.
Atmosphere: 4
Food: 4
Service: 5
I liked Demi and Tenant much much better. The food at those place really WOWED me each and every course. I cannot say the same for Myriel. Especially for the price.
It is a compact, loud restaurant that has no group experience element. Service was good as to be expected, a bit on the pretentious side (idc about the farmer his wife’s back story, reminded me of that sketch in Portlandia but in reverse)…. I realized these kinds of restaurants are not a good value proposition but I was very disappointed in the creativity of the dishes, and the portion size.
The main meat courses were a piece of a chicken breast that I could not pierce with a fork. The second meat course was a roast pork loin.
Oh…plan to be there at least 3 hours, for real.
Atmosphere: 1
Food: 2
Service: 4
We had what I believe was the A La Carte Menu. The Portions were extremely small, expensive and not at all tasty. Very expensive for 2 tablespoons of walleye ($30). The Lamb was ok but full of fat, total amount of meat was less than a tablespoon at $35. Squash was a good portion and quite good. The Pain was again very small only one slice of the loaf with plain tasteless butter. Service was great . Chairs are old folding chairs or bench booths all without padding and very uncomfortable. Extremely noisy during moat of dinner
Atmosphere: 1
Food: 1
Service: 5
The food was fine, but nothing to write home about. I got the carrot salad with clotted cream because I thought it sounded interesting. To me the ingredients weren't cohesive and all battled. The staff was very kind, but the layout of the restaurant for the 2 seats were a bit right. I absolutely appreciated the heat on high during the cold winter.
Atmosphere: 3
Food: 3
Service: 4
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