Pizzeria Pezzo
$$ • Pizza, Bars, Tapas
Hours:
2143 4th St, White Bear Lake
(651) 788-7844
About Pizzeria Pezzo
Customers' Favorites
Pizzeria Pezzo Reviews
Share your opinion about Pizzeria Pezzo
I placed an order for 505 pick up curbside and when I arrived at 5:15 I followed the curbside pick up procedure and sent a text letting them know I have arrived. The text went through at 5:20 and I got a response about 3 minutes after that stating that they would be out shortly. I proceeded to wait until 5:35 before going in and checking on the progress. I went in and was told that she was going to send someone to check on the progress but I should return to my vehicle and they...read full review
This business only caters to groups of 2 or more.
First time there and it was really good. Our server Kelly was so nice and really knew the menu. Will definitely go back.
Menu
Hours
| Monday | Closed |
| Tuesday | 4 - 8PM |
| Wednesday | 4 - 8PM |
| Thursday | 4 - 8PM |
| Friday | 4 - 9PM |
| Saturday | 3 - 9PM |
| Sunday | 3 - 8PM |
Pizzeria Pezzo offers traditional Chicago style deep dish pizza with a dense crust that some find flavorless. Many customers love their deep dish pizza, often considering it their favorite. The vegetarian pizza, while lacking olives and sausage, features a good tomato flavor. The Greek salad and Mediterraneo pizza stand out for their flavor and freshness. A downside noted by some is the limited vegan cheese options. The atmosphere is lovely, complemented by a great drink selection. The staff is attentive and friendly; for example, the new manager Michael took good care of guests during a recent visit. Despite some mentions of prepackaged Parmesan cheese and red pepper packets at the table, overall, Pizzeria Pezzo is a great place for those who enjoy classic Chicago style pizza, although it is on the pricier side. The restaurant's beautiful setting and ample seating make it suitable for gatherings, and the service is highly praised. Visitors often build their own pizzas with a thin, crunchy crust, requesting well-done to avoid a soggy crust.