Very flavorful Ahi tuna appetizer. The Japanese bread is so soft and tasty. Excellent food. The restaurants is nice and open. Easy to have a conversation in without feeling crowded or too noisy.
Usman
Perfect night! My wife loved it. Food was great, đ Every single dish we ordered was absolutely delicious and amazing. I couldn't have picked a better place for my 17th wedding anniversary celebration.
Gordon
We had a very pleasant light dinner at the bar. We made a meal out of appetizers. Both the mussels and the calamari are recommended by use. The bartenders are particularly good and made the evening even better. My wife had a cocktail, the Troon, which she especially enjoyed. Overall I liked the variety on the menu better than some of the other nearby restaurants.
Barbara
The food is good but the service was unsatisfactory due to understaffing and management. The bartender not only had to make drinks for the entire restaurant and served the bar patrons, in addition to helping on the floor.
Allen
Excellent all around. Food great. Server âBar Bâ did friendly, professional job. Will definitely return.
Jon
Food not great, swordfish was like a fish stick, oyster Rockefeller were good, salad was good
This was anniversary, stated out ordering the delux seafood tower and the octopus appetizer bother were very good...except for the shrimp in the tower. They were Over cooked. However that really isn't my complaint it was the service, we had none. After that order we basically never even had a chance to order again. I couldn't spend money if I wanted to. Just very disappointing. Likely won't be going back.
Marsha
Visited for my birthday yesterday, getting a reservation was very easy. Staff was very welcoming and nice. Food was great and very fresh . Only thing that would bring my rating down is the sauce for the crabcake was very overwhelming with the lemon accent to it . And the dressing for the wedge salad you have to have an acquired taste for it so I would recommend putting it on the side . My highlight meal of the night were the scallops ! Those were the best scallops I've ever tasted ! The popcorn on top is very different and intriguing but I loved my meal .
Tom
The best sea bass and swordfish I've had in a year. Expensive, but worth it for special occasions!
The entire experience was awesome. They made our anniversary remarkable. From the server to the hostess and the manager. We truly enjoyed our time at the restaurant.
Noah
We celebrated our 4 year anniversary here and everything was perfect. Our server Bear was attentive, caring and willing to give his opinion when we told him it was our first time visiting 801 Fish. Most importantly as a younger couple we didn't feel we were less important then his more âwealthyâ looking tables. For us at higher end restaurants this is a rarity. We will be back and absolutely asking for him again.
Drew
Everything we ate was splendid. Crab cakes, oysters, oysters rockefeller, clam chowder, and lobster risotto. Drinks were delicious, and the service was excellent. 10/10
Jana
We tried a fresh crab cake and Ahi tuna for an appetizer. For the dinner I had an amazing swordfish dish with fingerling potatoes and fried Brussels sprouts. I highly recommend to try a pistachio tiramisu! Everything was outstanding and delicious.
Adam
Due to a complex combination of dietary restrictions my wife and I have a lot of difficulty finding a restaurant that can accommodate us. We reached out to Chef Phil a few days before my wife's birthday asking if he could make things work and he guaranteed that he and his team could. My goodness, did they! Chef Tyler stopped by our table and had a long conversation, absolutely making sure that he understood every nuance of what we needed before designing a custom branzino dish for her. She devoured it! My steak was also absolutely fantastic. On top of the main courses, we were treated to a custom tuna tartare appetizer and a custom breme brulee dessert. What an amazing night! We will absolutely be coming back.
Very flavorful Ahi tuna appetizer. The Japanese bread is so soft and tasty. Excellent food. The restaurants is nice and open. Easy to have a conversation in without feeling crowded or too noisy.
Perfect night! My wife loved it. Food was great, đ Every single dish we ordered was absolutely delicious and amazing. I couldn't have picked a better place for my 17th wedding anniversary celebration.
We had a very pleasant light dinner at the bar. We made a meal out of appetizers. Both the mussels and the calamari are recommended by use. The bartenders are particularly good and made the evening even better. My wife had a cocktail, the Troon, which she especially enjoyed. Overall I liked the variety on the menu better than some of the other nearby restaurants.
The food is good but the service was unsatisfactory due to understaffing and management. The bartender not only had to make drinks for the entire restaurant and served the bar patrons, in addition to helping on the floor.
Excellent all around. Food great. Server âBar Bâ did friendly, professional job. Will definitely return.
Food not great, swordfish was like a fish stick, oyster Rockefeller were good, salad was good
Every course was a highlight. We started with the shrimp cocktail, which was perfectly chilled, fresh, and beautifully presented. The beet salad followed, a vibrant and refreshing balance of flavors that set the stage for the main courses. For entrĂ©es, we enjoyed both the Filet Mignon and the Sea Bass. The steak was cooked to perfectionâtender, flavorful, and melt-in-your-mouthâwhile the sea bass was equally impressive, delicate yet rich, with a crisp sear and a perfectly seasoned finish. The brussels sprouts made a wonderful side, roasted to perfection with just the right amount of char and seasoning. To finish, the New York vanilla cheesecake was creamy and decadent, the perfect sweet ending to the evening. Pairing all of this with their excellent cocktail program made for an unforgettable dining experience. 801 Seafood is truly a gem in Clayton. Between the atmosphere, flawless service, and remarkable food, it deserves every bit of praise. I can't wait to return.
This was anniversary, stated out ordering the delux seafood tower and the octopus appetizer bother were very good...except for the shrimp in the tower. They were Over cooked. However that really isn't my complaint it was the service, we had none. After that order we basically never even had a chance to order again. I couldn't spend money if I wanted to. Just very disappointing. Likely won't be going back.
Visited for my birthday yesterday, getting a reservation was very easy. Staff was very welcoming and nice. Food was great and very fresh . Only thing that would bring my rating down is the sauce for the crabcake was very overwhelming with the lemon accent to it . And the dressing for the wedge salad you have to have an acquired taste for it so I would recommend putting it on the side . My highlight meal of the night were the scallops ! Those were the best scallops I've ever tasted ! The popcorn on top is very different and intriguing but I loved my meal .
The best sea bass and swordfish I've had in a year. Expensive, but worth it for special occasions!
Restaurantji Recommends
The entire experience was awesome. They made our anniversary remarkable. From the server to the hostess and the manager. We truly enjoyed our time at the restaurant.
We celebrated our 4 year anniversary here and everything was perfect. Our server Bear was attentive, caring and willing to give his opinion when we told him it was our first time visiting 801 Fish. Most importantly as a younger couple we didn't feel we were less important then his more âwealthyâ looking tables. For us at higher end restaurants this is a rarity. We will be back and absolutely asking for him again.
Everything we ate was splendid. Crab cakes, oysters, oysters rockefeller, clam chowder, and lobster risotto. Drinks were delicious, and the service was excellent. 10/10
We tried a fresh crab cake and Ahi tuna for an appetizer. For the dinner I had an amazing swordfish dish with fingerling potatoes and fried Brussels sprouts. I highly recommend to try a pistachio tiramisu! Everything was outstanding and delicious.
Due to a complex combination of dietary restrictions my wife and I have a lot of difficulty finding a restaurant that can accommodate us. We reached out to Chef Phil a few days before my wife's birthday asking if he could make things work and he guaranteed that he and his team could. My goodness, did they! Chef Tyler stopped by our table and had a long conversation, absolutely making sure that he understood every nuance of what we needed before designing a custom branzino dish for her. She devoured it! My steak was also absolutely fantastic. On top of the main courses, we were treated to a custom tuna tartare appetizer and a custom breme brulee dessert. What an amazing night! We will absolutely be coming back.
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