Great ambiance, amazing cocktails, and delicious food! Love the interior design details.
Atmosphere: 5
Brittni
I went for my 35th birthday. I had an absolute wonderful experience. My waiter zebib was so kind and amazing! She personally made my experience amazing at cas don alfonso! I will be back , so worth it! Also, please bring back the cheese wheel at the table. Where you cook the pasta in the cheese at the table . Thank you so much zebib for taken good care of us while we enjoyed dinner.
Ginger
Waited 25 minutes for our table. Food was mediocre and expensive. The server kept trying to "upsell" us. When my husband agreed to add a side of pasta (very bland) we were shocked to see on the bill that it was $27! So many great places for Italian food in St. Louis-we'll never eat here again.
Evan
Very elegant experience. The food was decent, but the experience and ambience were phenomenal.
Trent
Food quality was not impressive for the price. Drink orders were taken every 40 minutes. It wasn't crowded but food and service was slow. Not worth the cost
Tina
Partner had meatballs which were inedible. Staff replaced his meal. After returning home discovered that we had been charged for the inedible meatballs as well as the replacement. Disappointed
Dawn
I ordered the Caesar salad and it was not good. Lettuce, Parmesan cheese and a little bit of cream. No flavor, no seasoning at all.my husband ordered the prosciutto appetizer which was very good with lots of prosciutto, pears and balsamic drizzle. I ordered the Creamy Agnolotti which is beef filled dumpling pasta with drizzle of oil. The portion was on the small side and it was cold with basically no sauce. My husband ordered the Fresh halibut with orange and fennel seeds which was pretty good. It was pan seared with orange jelly, but we did not see any fennel seeds but fresh fennel herb We both ordered the Sporcamuss which is a puff pastry with chantilly cream. The pastry was overcooked and dry. When you tried to cut it with your fork it just crumbled into crumbs. There was a teaspoon size dab of chantilly cream in the middle. Very disappointing. We will not go back.
Jane
I made a reservation for lunch brunch, but it seemed like a breakfast brunch, no lunch-type food. My reservation was for 1 p.m. For the cost, I was very disappointed and was looking forward to having a nice lunch after church. I felt the menu for lunch or brunch was fake. This is a five-star hotel, but I received a two-star hotel lunch. I was very disappointed and embarrassed because I had guests to what I believed would be a special lunch at this 5 Star Hotel. The only good part of the lunch was the service by Sebastian. Thanks, Jane Abbott
Heather
Unfortunately it seemed to be an off night here for us and at this price point should have been stronger. Restaurant was maybe 1/3 full and felt like it was still challenging for entrees to arrive in unison and one entree was forgotten in our group of 6 so of course a rush was put on it but a lot of the entrees did not arrive hot except the one done on the fly. Great spot hope it was just an off night.
My wife and I visited for my birthday during Appertivo service. This was our first visit to the restaurant, and everything was luxury level- exquisite food, attentive service including a recognition of my birthday, and the ambiance of the restaurant design. Prepare to pay- $20 at least per cocktail for example but the value is well worth the price. I want to return for full dinner service. Tip: check their events page for interesting group experiences.
Julie
Was pretty disappointed to be stuck in a back room that was set up for the event. We were not in the restaurant. Felt like we were at a church banquet not the ritz! Would have been nice to know before hand. Would have probably done something else at that price
Bess
A really lovely Thanksgiving dinner, even better than I expected. So many different delicious dishes! And all the staff was stellar and cheerful
Robert
The food, service, and atmosphere was first rate. We enjoyed being “pampered” by our server, John Paul, and all the staff was very friendly and attentive. The food was outstanding which included the variety, taste, and organization. We will definitely come back for the holiday buffet.
Wyatt
The food here was incredible and Sebastian made the experience even better. All the recommendations were fantastic and athe Sporcamuss is a must.
Really enjoy the space
Atmosphere: 5
Food: 5
Service: 5
Great ambiance, amazing cocktails, and delicious food! Love the interior design details.
Atmosphere: 5
I went for my 35th birthday. I had an absolute wonderful experience. My waiter zebib was so kind and amazing! She personally made my experience amazing at cas don alfonso! I will be back , so worth it! Also, please bring back the cheese wheel at the table. Where you cook the pasta in the cheese at the table . Thank you so much zebib for taken good care of us while we enjoyed dinner.
Waited 25 minutes for our table. Food was mediocre and expensive. The server kept trying to "upsell" us. When my husband agreed to add a side of pasta (very bland) we were shocked to see on the bill that it was $27! So many great places for Italian food in St. Louis-we'll never eat here again.
Very elegant experience. The food was decent, but the experience and ambience were phenomenal.
Food quality was not impressive for the price. Drink orders were taken every 40 minutes. It wasn't crowded but food and service was slow. Not worth the cost
Partner had meatballs which were inedible. Staff replaced his meal. After returning home discovered that we had been charged for the inedible meatballs as well as the replacement. Disappointed
I ordered the Caesar salad and it was not good. Lettuce, Parmesan cheese and a little bit of cream. No flavor, no seasoning at all.my husband ordered the prosciutto appetizer which was very good with lots of prosciutto, pears and balsamic drizzle. I ordered the Creamy Agnolotti which is beef filled dumpling pasta with drizzle of oil. The portion was on the small side and it was cold with basically no sauce. My husband ordered the Fresh halibut with orange and fennel seeds which was pretty good. It was pan seared with orange jelly, but we did not see any fennel seeds but fresh fennel herb We both ordered the Sporcamuss which is a puff pastry with chantilly cream. The pastry was overcooked and dry. When you tried to cut it with your fork it just crumbled into crumbs. There was a teaspoon size dab of chantilly cream in the middle. Very disappointing. We will not go back.
I made a reservation for lunch brunch, but it seemed like a breakfast brunch, no lunch-type food. My reservation was for 1 p.m. For the cost, I was very disappointed and was looking forward to having a nice lunch after church. I felt the menu for lunch or brunch was fake. This is a five-star hotel, but I received a two-star hotel lunch. I was very disappointed and embarrassed because I had guests to what I believed would be a special lunch at this 5 Star Hotel. The only good part of the lunch was the service by Sebastian. Thanks, Jane Abbott
Unfortunately it seemed to be an off night here for us and at this price point should have been stronger. Restaurant was maybe 1/3 full and felt like it was still challenging for entrees to arrive in unison and one entree was forgotten in our group of 6 so of course a rush was put on it but a lot of the entrees did not arrive hot except the one done on the fly. Great spot hope it was just an off night.
Restaurantji Recommends
My wife and I visited for my birthday during Appertivo service. This was our first visit to the restaurant, and everything was luxury level- exquisite food, attentive service including a recognition of my birthday, and the ambiance of the restaurant design. Prepare to pay- $20 at least per cocktail for example but the value is well worth the price. I want to return for full dinner service. Tip: check their events page for interesting group experiences.
Was pretty disappointed to be stuck in a back room that was set up for the event. We were not in the restaurant. Felt like we were at a church banquet not the ritz! Would have been nice to know before hand. Would have probably done something else at that price
A really lovely Thanksgiving dinner, even better than I expected. So many different delicious dishes! And all the staff was stellar and cheerful
The food, service, and atmosphere was first rate. We enjoyed being “pampered” by our server, John Paul, and all the staff was very friendly and attentive. The food was outstanding which included the variety, taste, and organization. We will definitely come back for the holiday buffet.
The food here was incredible and Sebastian made the experience even better. All the recommendations were fantastic and athe Sporcamuss is a must.
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