We did have a large group but it was buffet so we served ourselves and no one ever came to check on us after that. We had to hunt for someone to refill the water bottles. We ordered coffee and was told it would be ready in 2 minutes --it never came. The food was only average and pricey. Not impressed.
Bob_Hhuwieler
Did a Friday evening Happy Hour at the Missouri Club Bistro. Service was welcoming and attentive. Drinks from the Bistro Bar were enjoyed. My wife was well pleased with her "slightly dirty" martini. I had Linguini with Lamb Sausage and Ragout ... had this dish here previously and again found it ro be very flavorful. My wife had a crab cake plate with fries and a salad. The dessert was a wonderful Panna Cotta.
Galaxy Gamer
The food was pretty good but the taco shells were stale and the deserts did not live up to my expectations
Jackie A
It was amazing. If you have the chance to go do. I went as a guest to a member and had the lunch buffet. Great variety of choices. Cotton candy when you leave.
Bob_Hhuwieler
In March my wife and I went to Happy Hour at the University Club Tiger Bistro. My wife had a tasty riff on a Canton-ese Cocktail made with Domains de Canton, blanco tequila, lime juice and simple syrup. It was a hit. As was my Blantons.For dinner, spousehad Wild Mushrooms & Grits, and I had Linguini with Lamb Sausage and Ragout. Service was excellent, and we had a very enjoyable visit at The Club.
Bonnie Epps
We recently joined the University Club and are so pleased to have such a wonderful place to join friends and have absolutely food. Prime Rib night is absolutely awesome. I haven't had beef that good since I left Chicago! We also joined the wine club we have learned so much.
Jaren Shropshire
I worked here in the he long, long ago. It was pretty awesome really and the food that was prepared was always amazing.
This is a club that you must join. I have been invited to eat here many times. The lunch buffett is furst class. And the menu is first class. Honestly I have never had a bad meam here. I certainly recommend eating here.
Bob_Hhuwieler
Happy Hour at the University Club Bistro. My wife had a "slightly dirty" martini, and I had a Blanton's bourbon 'neat'. We had duck confit flatbread w gruyere cheese, mushrooms, arugala and balsamic reduction sauce, and a spinach cheese dip. Dessert was a French chocolate tort with plum and peach accents and whipped cream ... FABulous!.
Rod Cox
Good food. Great restaurant choice in crowded Columbia market. Parking options not good as they use the University's poor system.
Joe Pangborn
Nice place, but the few times I've been there the food is just ok.
We did have a large group but it was buffet so we served ourselves and no one ever came to check on us after that. We had to hunt for someone to refill the water bottles. We ordered coffee and was told it would be ready in 2 minutes --it never came. The food was only average and pricey. Not impressed.
Did a Friday evening Happy Hour at the Missouri Club Bistro. Service was welcoming and attentive. Drinks from the Bistro Bar were enjoyed. My wife was well pleased with her "slightly dirty" martini. I had Linguini with Lamb Sausage and Ragout ... had this dish here previously and again found it ro be very flavorful. My wife had a crab cake plate with fries and a salad. The dessert was a wonderful Panna Cotta.
The food was pretty good but the taco shells were stale and the deserts did not live up to my expectations
It was amazing. If you have the chance to go do. I went as a guest to a member and had the lunch buffet. Great variety of choices. Cotton candy when you leave.
In March my wife and I went to Happy Hour at the University Club Tiger Bistro. My wife had a tasty riff on a Canton-ese Cocktail made with Domains de Canton, blanco tequila, lime juice and simple syrup. It was a hit. As was my Blantons.For dinner, spousehad Wild Mushrooms & Grits, and I had Linguini with Lamb Sausage and Ragout. Service was excellent, and we had a very enjoyable visit at The Club.
We recently joined the University Club and are so pleased to have such a wonderful place to join friends and have absolutely food. Prime Rib night is absolutely awesome. I haven't had beef that good since I left Chicago! We also joined the wine club we have learned so much.
I worked here in the he long, long ago. It was pretty awesome really and the food that was prepared was always amazing.
Nice event space
Great management and food
really good place for fun
Restaurantji Recommends
This is a club that you must join. I have been invited to eat here many times. The lunch buffett is furst class. And the menu is first class. Honestly I have never had a bad meam here. I certainly recommend eating here.
Happy Hour at the University Club Bistro. My wife had a "slightly dirty" martini, and I had a Blanton's bourbon 'neat'. We had duck confit flatbread w gruyere cheese, mushrooms, arugala and balsamic reduction sauce, and a spinach cheese dip. Dessert was a French chocolate tort with plum and peach accents and whipped cream ... FABulous!.
Good food. Great restaurant choice in crowded Columbia market. Parking options not good as they use the University's poor system.
Nice place, but the few times I've been there the food is just ok.
Solid food and amazing soups! :-)