Bemo's

5373 State Rte N, Cottleville
(636) 939-9922

Recent Reviews Order Online Reserve

Customers' Favorites

New Orleans Shrimp \u0026 Grits
Stuffed Portobello Mushrooms
Chicken and Mushroom Pasta
BBQ Pulled Pork Chimichanga
New Orleans Shrimp & Grits
Colton's Sunrise Burger
Chicken & Mushroom Pasta
The Last Resort Burger
Jumbo Chicken Wings
Cajun Shrimp Pasta

Menu

First Things First
New Orleans Shrimp & Grits
Five jumbo shrimp in creole butter over smoked cheddar grits served with grilled baguette.
Fried Onion Rings
Panko crusted onion rings served with BBQ, mayo, and sweet and spicy sauce
Soft Pretzels, Chips & Dip
Tangy Dijon guinness dipping sauce and Gorgonzola cream sauce served with warm pretzels and house-made potato chips.
Crispy Chicken Tenders (6)
6 boneless chicken strips served with your choice of creamy buffalo, BBQ, or ranch.
Jumbo Chicken Wings
One pound of crispy wings tossed in your choice of creamy or original buffalo sauce.
Toasted Ravioli
"Back by popular demand" sausage and cheese ravioli with marinara sauce.

Soup and Salad
Beef & Black Bean Chili
House Salad
Chopped greens, cheddar cheese, diced tomato, croutons.
Traditional Caesar Salad
Romaine, croutons and Caesar dressing.

Between Two Slices
Crispy Shrimp Tacos
Crispy shrimp tossed in sweet chili sauce, served in warm flour tortillas with spicy cabbage and topped with mango salsa.
Blackened Fish Tacos
Two blackened fish tacos with cabbage, cilantro, lime aioli and salsa verde on warm flour tortillas.
Pulled Pork Tacos
Two pulled pork tacos, cabbage, chipolte aioli, sliced jalapenos, and salsa verde on warm flour tortillas.
Toasted Cuban
Shaved ham, pulled pork, Swiss cheese, mustard and pickles on a hoagie pressed Cuban style.
Chicken & Brie
Grilled chicken breast, melted Brie, caramelized onions, our house made Guinness mustard sauce, on a griddled bun.
Pulled Pork Sandwich
Topped with BBQ sauce, crunchy slaw & oversized fried onion ring on a griddled bun.
Southwest Stacked Prime Rib
A third pound of thinly sliced prime rib topped with caramelized onions, pepper jack cheese, and chipotle mayo on a toasted hoagie.

Housemade Burgers
"The Last Resort" Burger
Topped with sliced tomato, crispy bacon, pepper jack and Gouda cheese, chipotle aioli on griddled bun.
Bacon Cheddar Burger
Topped with bacon and cheddar
Mushroom Swiss Burger
With sauteed mushrooms and Swiss cheese
Colton's Sunrise Burger
Smashed tots, bacon, pesto aioli, American cheese, and topped with an over-hard egg.
Baja Burger
Roasted peppers, pepper jack cheese, fresh jalapenos, and chipolte aioli served on a griddled bun

Signature Entrees
Espresso Rubbed Beef Filet Medallions
Filet medallion with Gorgonzola cream, pesto mashed potatoes and asparagus.
Simply Salmon
8 oz salmon, grilled and topped with mango salsa, served with rice blend and green beans.
Chicken Marsala
Sauteed chicken breast in marsala wine & mushroom sauce served with mashed potatoes & vegetables.
New Orleans Shrimp & Grits.
8 jumbo shrimp in creole butter over smoked cheddar grits and grilled baguettes.
Cajun Shrimp Pasta
Jumbo shrimp, Andouille sausage, bacon, fire roasted peppers, onion and penne pasta in blackened cream sauce.
Chicken & Mushroom Pasta
Linguini pasta gently tossed with truffle oil, mushrooms, chicken breast and spinach in roasted garlic cream.
Seared Salmon
8 oz salmon filet, fettuccine cooked in olive oil & garlic, wilted spinach, topped with pecan basil pesto & balsamic reduction.
Fish & Chips
Tempura beer battered cod fillet with caper aioli and fries.
Braised Pot Roast
Slow roasted Angus beef, braised vegetables & mashed potatoes.

Sides
French Fries
Vegetable of the Day
Potato Chips
Cole Slaw
Baked Beans

Kids
Kids Grilled Chicken Breast & Steamed Veggies
KIDS Mac & Cheese
KIDS Toasted Ravioli
KIDS Chicken Fingers
Kids Hamburger
Kids Cheeseburger
Kids Cheese Pizza

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Recent Reviews

Came on a Tuesday for a late lunch and ordered the Cuban. The flavor was decent, but it felt a little dry—I was glad I had some leftover ranch from my fries to help. Overall, I’d give it another try.
One other minor complaint was with the entrance. Since it was my first visit, I assumed the front door would be on the street where Google Maps directed me. Unfortunately, it was pouring hard rain, and without an umbrella (traveling for work in a rental car), I had to...
October 2025
One of my friends and I have decided Bemo’s is our new go-to happy hour spot for good reason! The staff is great and always helps with food allergies, making dishes to-order. We are always happy with the service and food.
September 2025
Our first time here this evening celebrating our 4 year anniversary! The atmosphere was on point, food was delicious! (Try the flash fried asparagus). The chicken modiga was lightly breaded and so tender. Our server, Jenny, was perfect for our first visit! Martinis were delish!! We will return! So glad this gem is only a 10 minute drive 😋
September 2025

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Bemo's

5373 State Rte N, Cottleville, MO 63304
(636) 939-9922