Missouri Hick Barbeque
$ • Barbeque, Vegetarian
Hours:
913 E Washington Blvd, Cuba
(573) 885-6791
About Missouri Hick Barbeque
Customers' Favorites
Missouri Hick Barbeque Reviews
Share your opinion about Missouri Hick Barbeque
Service was great. Food was very forgettable. Between the members of my family we had turkey, ribs, brisket, pulled pork, and prime rib. All were bland and dry. Turkey looked and tasted like deli slices. Prime rib was beyond well done. Very disappointed.
Came in for the first time! And for my duration of my work trip I will definitely be visiting again!!!! Also my server Theresa was very polite and helped me with any questions I had! 10/10
I used to love it before the original owner passed away.. now it's bland and nothing like it once was. my husband and I came in. spent almost $100 and took all the food but 3 bites to our dogs.
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 10AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
People in Cuba Also Viewed
Missouri Hick Barbeque offers a tasty and cozy dining experience. The friendly and accommodating employees provide excellent service, with a fantastic menu selection and great variety of barbecue sauces. The portions are generous, and the food is served hot and delicious. The restaurant has a wonderful atmosphere, with clean interior and wooden furniture that adds to the true smoke house effect. Customers enjoy dishes like BBQ nachos, which are full of flavor and toppings, and the peach and cherry cobbler with ice cream, which is hot and homemade. The place is often busy with families and has easy wheelchair accessibility and ample parking.
The restaurant is located on old Route 66 and has a new, rustic setting that customers find appealing. The staff is praised for being very friendly, polite, and helpful, making guests feel special. The food, including the pulled pork, brisket, and smoked chicken, is described as delicious, tender, and juicy, with the barbecue sauces, especially the sweet and smoky variety, being a highlight. The portion sizes are generous, often enough for two meals. Customers highly recommend the restaurant, particularly the redneck nachos, which are considered some of the best barbecue nachos they've had.