Sawmill BBQ Pub & Grill

Some of the best BBQ I've ever had! I'm from the south so that says alot!

Our first visit tonight, it won't be our last. My wife had the shrimp platter with fried pickles and onion rings. I had the Big Beef Daddy burger with jalapeño mac n cheese bites. The room was packed when we arrived (7pm on a Saturday) and we only had to wait 10 minutes. Everything about the place, the food, service, atmosphere (including live band) was exceptional. Big portions, great flavors. Can't wait to come back and work my way through the menu. This big fat guy is happily bringing half my dinner home for tomorrow's lunch.

Absolutely good BBQ place

Atmosphere: 5

Food: 5

Service: 5

Good portions. Seating and service is quick. Would recommend the wings or brisket platter.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Brisket Platter, Smoked Wings

Overall, it was a great place. The food options a good. Pizza is excellent, and the onion soup is very nice.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Fried Pickle Spears, Mac Bites, Circa Toasted Ravioli, Smoked Wings

I’ve order for them three time I’m the last couple of weeks and my order was wrong each time I got the rib and they where half raw I had to cook them myself when I got home twice and the third time I order hot wings and I did not get hot wings I got breaded chicken strips

Atmosphere: 3

Food: 1

Service: 4

The food and service were amazing. Great recommendations from the waitstaff. Highly recommend the Pork Daddy, ribs and smoked wings. Baked beans and Cole slaw were spot on. Fries not so much. Will definitely be back!

Atmosphere: 5

Food: 5

Service: 5

Here on business from Arizona. Excellent brisket and as suggested by my colleagues I had gooey butter cake for the first time. It was amazing!

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Brisket Platter

Awesome food and prices!!

Atmosphere: 5

Food: 5

Service: 5

So good! Great Saturday night live music tonight.

Atmosphere: 5

Food: 5

Service: 5

Parking was great, and there is plenty of it. Walked in and was greeted by the hostess, but we chose the bar. Brittney was quick to get us drinks, although I don't like a bar/restaurant charging you for two drinks when you get a double tall. Just charge me for the extra shot. We ordered the Toasted Ravioli, and what a treat. They were made from wonton, so really crispy and the marinara sauce was very tasty too. I got Buffalo Chicken Tenders from the appetizers menu with sauce on the side, and the breading melted in my mouth. So good! I also got an order of fries that were hot and crispy. My husband got a Pulled Pork Sandwich with Baked Beans. The sandwich was piled high with pork, and he really enjoyed the baked beans. He pointed out the bark of the pork and said, "That's what you look for in a pulled pork sandwich." The music was reminiscent, and overall, we really enjoyed the entire experience. We will be back.

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Fries, Potato Skins & Toasted Ravioli

We visited Sawmill BBQ Pub & Grill on a Saturday afternoon. They weren't too busy and found our seats at the bar. The bartender got our drink orders quickly and in no time we had our drinks. We ordered the Circa Toasted Ravioli. We both enjoyed the uniqueness and crispness of the wonton casing. I ordered their pulled pork sandwich with the baked beans. Cyndi ordered their chicken tenders. My bbq pork sandwich was very good, with plentiful amount of pulled pork. The baked beans were tasty too. We enjoyed our late lunch at Sawmill BBQ Pub & Grill and hope to try out their bbq brisket another day.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Circa Toasted Ravioli

Outstanding food

Atmosphere: 5

Food: 5

Service: 5

Inside and outside seating. Solid kids menu. Many meat choices. Friday - Saturday pork steak was really good.

Atmosphere: 5

Food: 5

Service: 5

Excellent BBQ. The family loved everything. Service very attentive.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Brisket Platter, Fried Pickle Spears, Onion Rings, Slab of Baby Back Ribs with Green Beans