Customers` Favorites
Customers` Favorites
“This is a nice family restaurant. Open 7-2 daily. They serve breakfast all day.
Our server was efficient and helpful.
We arrived too close to closing (1:20 pm) to get the fried chicken. She said it takes 20 minutes to cook. It's good to know they make it to order.
I had the open faced roast beef sandwich with brown gravy and potatoes. It was just what I expected. The roast was tender and delish. It comes with cole slaw and no substitutions. That's okay. The coleslaw was AMAZING! We both thought it was the best thing on the table.
My wife had eggs, a biscuit, hash browns and gravy. She could finish it all. The gravy was good. She thought the biscuit was a bit too sweet. I did not.
We would be happy to return to Logue's and we will.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“We had great experience at The Brick Oven! We held a private party of 60 for my Aunt Lynn, we celebrated 62 years of her teaching dance. The manager, Tina, went above and beyond for this surprise! They are normally closed on Mondays but she had it staffed and opened it up for us! From decorating to Rearranging the tables for 30 of us to reunite to do a Flash Mob dance. The Drinks were flowing, the food was timed and served perfectly and it all tasted amazing. Thank you and your employees for all your hard work and help bringing this special occasion together for us!❤️“